Transient Birds and Beach House Refuge

Transient Birds and Beach House Refuge

Birds, migration, and climate change. Mix them all together and intuitively, we can imagine an ecological train wreck in the making. Many migratory bird species have seen their numbers plummet over the past half-century – due not to climate change, but to habitat loss in the places they frequent as part of their jet-setting life history.

Migrating songbirds forage for insects in coastal scrub-shrub habitat. Photo credit: Erik Lovestrand, UF IFAS

Migrating songbirds forage for insects in coastal scrub-shrub habitat. Photo credit: Erik Lovestrand, UF IFAS Extension

Now come climate simulation models forecasting more change to come. It will impact the strands of places migrants use as critical habitat. Critical because severe alteration of even one place in a strand can doom a migratory species to failure at completing its life cycle. So what aspect of climate change is now threatening these places, on top of habitat alteration by humans?

It’s the change in weather patterns and sea level that we’re already beginning to see, as the impacts of global warming on Earth’s ocean-atmosphere linkage shift our planetary climate system into higher gear.

For migratory birds, the journey itself is the most perilous link in the life history chain. A migratory songbird is up to 15 times more likely to die in migration than on its wintering or breeding grounds. Headwinds and storms can deplete its energy reserves. Stopover sites for resting and feeding are critical. And here’s where the Big Bend region of Florida figures prominently in the life history of many migratory birds.

According to a study published in March of this year (Lester et al., 2016), field research on St. George Island documented 57 transient species foraging there as they were migrating through in the spring. That number compares favorably with the number of species known to use similar habitat at stopover sites in Mississippi (East Ship Island, Horn Island) as well as other central and western Gulf Coast sites in Alabama, Louisiana, and Texas.

We now can point to published empirical evidence that the eastern Gulf Coast migratory route is used by as many species as other Gulf routes to our west. This confirmation makes conservation of our Big Bend stopover habitat all the more relevant.

The authors of the study observed 711 birds using high-canopy forest and scrub/shrub habitat on St. George Island. Birds were seeking energy replenishment from protein-rich insects, which were reported to be more abundant in those habitats than on primary dunes, or in freshwater marshes and meadows.

So now we know that specific places on our barrier islands that still harbor forests and scrub/shrub habitat are crucial. On privately-owned island property, prime foraging habitat may have been reduced to low-elevation mixed forest that is often too low and wet to be turned into dense clusters of beach houses.

Coastal slash pine forest is vulnerable to sea level rise. Photo credit: Erik Lovestrand, UF IFAS

Coastal slash pine forest is vulnerable to sea level rise. Photo credit: Erik Lovestrand, UF IFAS Extension

Think tall slash pines and mid-story oaks slightly ‘upslope’ of marsh and transitional meadow, but ‘downslope’ of the dune scrub that is often cleared for development.

“OK, I get it,” you say. “It’s as if restaurant seating has been reduced and the kitchen staff laid off. Somebody’s not going to get served.” Destruction of forested habitat on our Gulf Coast islands has significantly reduced the amount of critical stopover habitat for birds weary from flying up to 620 miles across the Gulf of Mexico since their last bite to eat.

But why the concern with climate change on top of this familiar story of coastal habitat lost to development? After all, we have conservation lands with natural habitat on St. Vincent, Little St. George, the east end of St. George, and parts of Dog Island and Alligator Point. Shouldn’t these islands be able to withstand the impacts of stronger and/or more frequent coastal storms, and higher seas – and their forested habitat still serve the stopover needs of migratory birds?

Let’s revisit the “low and wet” part of the equation. Coastal forested habitat that’s low and wet – either protected by conservation or too wet to be developed – is in the bull’s eye of sea level rise (SLR), and sooner rather than later.

Using what Lester et al. chose as a reasonably probable scenario within the range of SLR projections for this century – 32 inches, these low-elevation forests and associated freshwater marshes would shrink in extent by 45% before 2100.  It could be less; it could be more. Conditions projected for a future date are usually expressed as probable ranges. Experience has proven them too conservative in some cases.

The year 2100 seems far away…but that’s when our kids or grandkids can hope to be enjoying retirement at the beach house we left them. Hmm.

Scientists CAN project with certainty that by the time SLR reaches two meters (six and a half feet) – in whatever future year that occurs, 98% of “low and wet” forested habitat will have transitioned to marsh, and then eroded to tidal flat.

But before we spool out the coming years to a future reality of SLR that has radically changed the coastline we knew, let’s consider where the crucial forested habitat might remain on the barrier islands of the next generation’s retirement years:

It could remain in the higher-elevation yard of your beach house, perhaps, if you saved what remnant of native habitat you could when building it. Or if you landscaped with native trees and shrubs, to restore a patch of natural habitat in your beach house yard.

Migratory songbird stopover habitat saved during beach house construction. Photo credit: Erik Lovestrand, UF IFAS

Migratory songbird stopover habitat saved during beach house construction. Photo credit: Erik Lovestrand, UF IFAS Extension

We’ve all thought that doing these things must be important, but only now is it becoming clear just how important. Who would have thought, “My beach house yard: the island’s last foraging refuge for migratory songbirds!” even in our most apocalyptic imagination?

But what about coastal mainland habitat?

The authors of the March 2016 St. George Island study conclude that, “…adjacent inland forested habitats must be protected from development to increase the probability that forested stopover habitat will be available for migrants despite SLR.” Jim Cox with Tall Timbers Research Station says that, “birds stop at the first point of land they find under unfavorable weather conditions, but also continue to migrate inland when conditions are favorable.”

Migratory birds are fortunate that the St. Marks Refuge protects inland forested habitat just beyond coastal marshland. A longer flight will take them to the leading edge of salty tidal reach. There the beautifully sinuous forest edge lies up against the marsh. This edge – this trailing edge of inland forest – will succumb to tomorrow’s rising seas, however.

Sea level rise will convert coastal slash pine forest to salt marsh. Photo credit: Erik Lovestrand, UF IFAS

Sea level rise will convert coastal slash pine forest to salt marsh. Photo credit: Erik Lovestrand, UF IFAS Extension

As the salt boundary moves relentlessly inland, it will run through the Refuge’s coastal buffer of public lands, and eventually knock on the surveyor’s boundary with private lands. All the while adding flight miles to the migration journey.

In today’s climate, migrants exhausted from bucking adverse weather conditions over the Gulf may not have enough energy to fly farther inland in search of forested foraging habitat. Will tomorrow’s climate make adverse Gulf weather more prevalent, and migration more arduous?

Spring migration weather over the Gulf can be expected to change as ocean waters warm and more water vapor is held in a warmer atmosphere. But HOW it will change is difficult to model. Any specific, predictable change to the variability of weather patterns during spring migration is therefore much less certain than SLR.

What will await exhausted and hungry migrants in future decades? Our community decisions about land use should consider this question. Likewise, our personal decisions about private land management – including beach house landscaping. And it’s not too early to begin.

Erik Lovestrand, Sea Grant Agent and County Extension Director in Franklin County, co-authored this article.

Oil Spill Science Seminar held in Okaloosa County

Oil Spill Science Seminar held in Okaloosa County

Dr. Monica Wilson, University of Florida Sea Grant, shares an update on the research that has occurred in the past five years since the Deepwater Horizon oil spill. Presented in the Rodeo Room at the Destin History and Fishing Museum.

Dr. Monica Wilson, University of Florida Sea Grant, shares an update on the research that has occurred in the past five years since the Deepwater Horizon oil spill. Presented in the Rodeo Room at the Destin History and Fishing Museum. Photo credit: Laura Tiu

The Deepwater Horizon (DWH) oil spill occurred about 50 miles offshore of Louisiana in April 2010. Approximately 172 million gallons of oil entered the Gulf of Mexico. Five years after the incident, locals and tourists still have questions. The Okaloosa County UF/IFAS Extension Office invited a Gulf of Mexico Oil Spill Scientist, Dr. Monica Wilson, to help answer the five most common questions about the oil spill and to increase the use of oil spill science by people whose livelihoods depend on a healthy Gulf.

The event was held at the Destin History and Fishing Museum on Monday evening, July 11, 2016. Executive Director, Kathy Marler Blue partnered with the University of Florida to host the event. “The Destin History and Fishing Museum has a vision that includes expanding its programs to include a lecture series,” said Blue. Over 20 interested individuals attended the lecture and the question and answer session was lively. This was the first in what hopes to be an ongoing lecture series, bringing more scientific information to our county.

Dr. Wilson is based in St. Petersburg, Florida with the Florida Sea Grant College Program. Monica uses her physical oceanography background to model circulation and flushing of coastal systems in the region and the impacts of tropical storms on these systems. She focuses on the distribution, dispersion and dilution of petroleum under the action of physical ocean processes and storms. For this lecture, she covered topics such as: the safety of eating Gulf seafood, impacts to wildlife, what cleanup techniques were used, how they were implemented, where the oil went, where is it now, and do dispersants make it unsafe to swim in the water?

The oil spill science outreach program also allows Sea Grant specialists to find out what types of information target audiences want and develop tailor-made products for those audiences. The outreach specialists produce a variety of materials, such as fact sheets and bulletins, focused on meeting stakeholder information needs. The specialists also gather input from target audiences through workshops and work with researchers to share oil spill research results at science seminars that are facilitated by the specialists.

The Destin History and Fishing Museum is a nonprofit organization whose members are dedicated to preserving, documenting, and sharing the complete history of Destin. Please subscribe to their Facebook page for information on upcoming events. The UF IFAS Extension Okaloosa County office also hosts a Facebook page with announcement of upcoming programs.

For additional information and publications related to the oil spill please visit: https://gulfseagrant.wordpress.com/oilspilloutreach/

Southern Copperhead in Florida

 

Photo 1. Large Southern Copperhead in Gadsden County - Photo by Shep Eubanks UF/IFAS

Photo 1. Large Southern Copperhead in Gadsden County – Photo by Shep Eubanks UF/IFAS

There are approximately 44 species of snakes found in Florida.  The Southern Copperhead is one of the six venomous snakes that one might encounter while outdoors in the panhandle of Florida.    A uniquely beautiful and secretive snake, they historically have only been found in the panhandle counties of Gadsden, Liberty, and Jackson along the Apalachicola River corridor and tributary creeks.  Preferred habitat for this species is near streams and wet areas and upland hammocks adjacent to these wet areas.  The copperhead is encountered so infrequently in Florida that there have been very few bites and no fatalities reported in Florida from a copperhead bite.

Photo 2. Copper head lying next to a tree in leaf litter demonstrating effective camouflage. Photo by Shep Eubanks - UF/IFAS

Photo 2. Copper head lying next to a tree in leaf litter demonstrating effective camouflage. Photo by Shep Eubanks – UF/IFAS

Copperheads are pit vipers and are recognizable by the dark brown, hourglass-shaped crossbands along the center of the back.  This pattern provides the copperhead with excellent camouflage to blend in with leaves and other litter on the forest floor (see photo 2.).  The same snake is pictured in photo 3, crossing a woods road before moving into the swamp edge.  This snake is approximately 30 inches long which is the typical size that most adult Southern Copperheads reach.

Photo 3. Typical Southern Copperhead Crossing a Woods Road in Gadsden County. Photo by Shep Eubanks - UF/IFAS

Photo 3. Typical Southern Copperhead Crossing a Woods Road in Gadsden County. Photo by Shep Eubanks – UF/IFAS

All pit vipers in Florida have venom that is haemotoxic, that is, it destroys the red blood cells and the walls of the blood vessels of the victim.  The copperhead venom  is not considered to be as potent as the venom of a diamondback rattlesnake.

Copperheads bear live young, typically from 7 to as many as 20 offspring. Young copperheads have identical coloring as the adult except the young snakes have a yellow tip on the tail.  The diet of copperheads is the most varied of Florida’s venomous snakes and includes many vertebrates and large insects.  They are patient hunters, lying camouflaged in leaves waiting on a meal.  Copperheads have been reported to climb trees when cicadas are abundant.  The lifespan of a copperhead is estimated to be 20+ years in the wild.

For more information contact your local Extension office and check out these publications: Recognizing Florida’s Venomous Snakes and Florida’s Venomous Snakes.

 

Bacteria at the Beach

Bacteria at the Beach

Recent news reports have Panhandle Beaches trending on social media. Beaches are open and ready for holiday weekend. Here's information to help make sure you are ready too.

Recent news reports have Panhandle Beaches trending on social media. Beaches are open and ready for the holiday weekend. Here’s information to help make sure you are ready too. Photo by Florida Sea Grant.

The threat of bacteria in coastal waters can be scary and a challenge to understand. Here is information that helps clarify the threat to beach visitors and recreational users of marine waters. This is a good opportunity to think about bacteria exposure risks related to the coastal environment that we can control. It is important to remember the probability of severe illness in a normal healthy individual is very low.

There are two different un-related groups of bacteria species that often are cited in the news.  One general group is fecal coliform and the other group are marine specific known as Vibrio.

Fecal coliform including Enterococci bacteria are used by public health managers as indicators of water quality. High levels of these bacteria can indicate an elevated health risk for beach visitors. For some individuals contact in impacted waters can result in gastrointestinal issues like nausea, vomiting, stomachache, diarrhea, headache or fever. Other symptoms might include rashes, sore throat, ear ache, and other cold-like or upper respiratory symptoms.

When “no-swimming” advisories are posted you can avoid these concerns by following warning and guidance information. Many times advisories are for specific locations due to storm run-off and water circulation patterns. If an area has a warning or is closed, usually there are better choices for swimming activities nearby. The Florida Department of Health has an established testing of many of Florida’s coastal swimming areas. The latest guidance information can be found at http://www.floridahealth.gov/environmental-health/beach-water-quality

On the other hand, Vibrio exposure that results in illness is potentially more severe. The US Centers for Disease Control and Prevention now estimate 80,000 Vibrio illnesses and 100 deaths occur annually in the United States. In perspective, The Clean Beaches Coalition estimates 180 million Americans annually make 2 billion visits to ocean, gulf and inland beaches.

According Georgia Sea Grant’s SafeOysters.org website and research, many Vibrio infections are not reported and usually do not cause serious or life-threatening illness in healthy people, although they may cause gastroenteritis (nausea, abdominal pain, vomiting, and/or diarrhea) or cellulitis (skin infection). For a Vibrio infection to occur there must be an entry point into the body. This usually is either through water entering an open wound or eating raw or undercooked seafood.

Symptoms of infection due to consumption of raw or undercooked seafood often develop in 12 to 48 hours and may include:

  • Fever/chills

  • Nausea/stomach pain/vomiting

  • Diarrhea

Individuals with weakened immune systems, chronic diseases or conditions, or undergoing certain medical treatments (see list below) are more susceptible to Vibrio vulnificus infections and are also more likely to become seriously ill or die from them. The fatality rate may be as high as 61% for Vibrio vulnificus infections in people that have been diagnosed with one or more of the following health conditions:

  • Liver disease (from cirrhosis, hepatitis, or cancer)

    No need to feel left out! Fully cooked oyster dishes like Oysters Rockefeller are a coastal classic that's safe and tastes great!

    No need to feel left out! Fully cooked oyster dishes like Oysters Rockefeller are a coastal classic that’s safe and tastes great! Photo by Florida Department of Agriculture and Consumer Services.

  • Diabetes

  • Alcoholism

  • Kidney disease or failure

  • Cancer (includes lymphoma, leukemia, and Hodgkin’s disease)

  • HIV/AIDS

  • Stomach disorders including surgery, taking acid reflux medication or antacids

  • Hemochromatosis (iron overload disease)

* If you are unsure of your risk, consult your doctor. You can always indulge in great oyster recipes that are fully cooked like Oyster Rockefeller or oyster chowder.

Perhaps one of the most common group of listed individuals are those taking acid reflux or heartburn medications. This would also include antacids and prescription medications for acid reflux and other common digestive conditions. Many of these medications work by reducing acid which can potentially increase pH in the digestive system. This lowers the natural defense barrier to several foodborne bacteria including Vibrio. If you take these medications do not eat raw or under cooked seafood. If you have any question about your risk, consult your doctor.

An oysterman uses his 11 foot long tongs to collect oysters from the bottom of Apalachicola Bay Photo: Sea Grant

An oysterman uses his 11 foot long tongs to collect oysters from the bottom of Apalachicola Bay
Photo: Sea Grant

Shellfish harvesting is managed by the Florida Department of Agriculture and Consumer Services – Division of Aquaculture and Florida Fish and Wildlife Commission. This is done in cooperation with Florida’s certified shellfish harvesters and processors. While Vibrio counts may be higher in warmer weather, shellfish harvest areas are monitored all year. A system of specific harvest protocols are consistently maintained. Florida’s regulatory agencies and seafood industries work together with the goal of having the safest shellfish supply at all times of the year.

As mentioned earlier, Vibrio can also enter the body through open wounds. Vibrio is sometimes misnamed as “flesh-eating” bacteria.  “Flesh-eating” is not a medical term and was likely derived from the fact that tissue death, or necrosis, can occur during advanced, late stages of infection around a wound if it is left untreated, especially in those with weakened immune systems (Oliver 2005). The best advice is to seek medical attention early if you experience any of these symptoms or have suffered cut or puncture injury in coastal waters. (See Vibrio FAQs from UF/IFAS and Florida Sea Grant)

The rod-shaped bacterium known as Vibrio. Courtesy: Florida International University

The rod-shaped bacterium known as Vibrio. Courtesy: Florida International University

Wound infection symptoms may develop within 3 to 24 hours and include:

  • Rapid swelling, pain, and reddening of skin around wound (present in 100% of infections)

  • Large blisters, die-off of tissue around wound (30 – 50% of infections)

  • Gangrene (<10%)

If Vibrio vulnificus infections are left untreated in people at risk for serious infection, symptoms may quickly increase in severity and include:

 

  • Fluid accumulation, especially in legs

  • Blood-filled large blisters, mainly on extremities

  • Septicemia (bacteria enter and spread through blood stream)

  • Shock (rapid drop in blood pressure)

  • Death

For additional information and details please visit SafeOysters.org

Here are some final thoughts and advice:

  • Remember the majority of healthy individuals will not have any problems.

  • If you are recovering from illness know your limits and use the above resources to make informed decisions to protect your health.

  • Plan your beach vacation for safety but then confidently relax and enjoy the experience.

  • For additional beach safety and enjoyment of our natural resources see our other articles on the UF/IFAS Panhandle Outdoors website.

A great blue heron at sunset stalks the shoreline ready for his next meal. Scenes like this await coastal visitors. It's an experience like no where else. Photo by the author.

A great blue heron at sunset stalks the shoreline ready for his next meal. Scenes like this await coastal visitors. It’s an experience like nowhere else. Photo by the author.

An Equal Opportunity Institution. UF/IFAS Extension, University of Florida, Institute of Food and Agricultural Sciences, Nick T. Place, dean for UF/IFAS Extension. Single copies of UF/IFAS Extension publications (excluding 4-H and youth publications) are available free to Florida residents from county UF/IFAS Extension offices.

Shark Week is over… so what do we know about shark attack?

Shark Week is over… so what do we know about shark attack?

Yep, each year cable TV broadcast their classic summer series SHARK WEEK. Actually there are several shark series running now.  It all began with Jaws in the early ‘70’s and ever since Americans have been enthralled with programs on these animals.

Bull shark (Carcharhinus leucas). Gulf of Mexico. Credit: SEFSC Pascagoula Laboratory; Collection of Brandi Noble, NOAA/NMFS/SEFSC.

Bull shark (Carcharhinus leucas). Gulf of Mexico. Credit: SEFSC Pascagoula Laboratory; Collection of Brandi Noble, NOAA/NMFS/SEFSC.

We have learned a lot about sharks over the years, and have a better understanding of their behaviors. As fascinating as that information is, it is still the cause of attack that interest most people.  There is a great fear of these animals, despite the statistics that say the risk of attack is very low.  Millions will watch Shark Week with wonder and awe… and will be a little reluctant to enter the water afterwards.  Of course the attacks that occurred on the Carolina’s last summer has some on edge.

 

So what is the actual risk? In the June edition of Smithsonian magazine there is an article that discusses the possibility of actually eliminating mosquitoes from our environment – that’s another story – but in the article they quote some statistics from the National Institute of Health.  They mention the number of humans who die from mosquito bites each year.  According to this data 725,000 humans die each year, worldwide, from diseases transmitted from mosquito bites.  Between 20,000 and 200,000 from parasites transmitted by snails.  Between 55,000 and 60,000 rabies transmitted from dogs.  And for shark attacks… 6.  Annually 6 people die each year from shark attacks.  Think about that… the number of humans who swim in the world’s oceans each year… approximately 50 will be attacked and 6 will die.  It is fair to say that the risk is very low.

 

Dr. George Burgess, Florida Museum of Natural History, is the “keeper” of the International Shark Attack File. This database houses all the unprovoked shark attacks that occur worldwide.  By definition an unprovoked attack must (1) occur in its natural environment – no bites in aquariums will count, (2) the individual did not grab or poke at the shark.  Biting the boat is not considered an attack under their definition either.  Based on this, 2015 was a record year.  164 attacks were reported worldwide, 98 of these were logged as unprovoked.  This broke the 2000 record of 88 however only 6.1% of the 2015 attacks were fatal – compared to 11% in 2000.  Dr. Burgess stresses this point.  What we are seeing is an increase number of swimmers in the oceans each year.  It is only natural that the number of attacks would go up.  Even though the number of attacks are increasing the number of people entering the water is increasing at a greater rate – the actual rate of attacks/human in the water is decreasing, and has been for over a decade now.  Another factor in the increase number of attacks is the University’s improved method of collecting data.  Originally it was by word of mouth and phone calls.  Today with go-pros, cell phones, and the internet, they are logging attacks that were missed in previous years.

 

Why are fatalities so low?

Dr. Burgess points to better safety procedures and first aid, particularly in the U.S. 59 of the 98 shark attacks logged last year were in the United States.  Six of these were fatal (1.7%) which is much lower than the rest of the world (12.8%).  Dr. Burgess states that our safety and first aid programs are responsible for this.  Florida ranks number one among states with 30 attacks.  This probably does not make the visitor to our area feel good, but most of these were in Volusia and Brevard counties.  There were no attacks in the Florida panhandle in 2015.  Of those attacked, 49% were surfing, 42% were swimming, 9% snorkeling, and no attacks occurred for SCUBA divers.

The Scalloped Hammerhead is one of five species of hammerheads in the Gulf.  It is commonly found in the bays.  Photo: Florida Sea Grant

The Scalloped Hammerhead is one of five species of hammerheads in the Gulf. It is commonly found in the bays. Photo: Florida Sea Grant

Many of these statistics still make folks nervous but when compared to parasites and motorcycle accidents, the risk is very low. Sharks are actually fascinating creatures which provide ecological services to our system – such as culling sick and diseased snapper, creating a stronger healthy snapper population.  The majority of the programs shown during Shark Week will not discuss these characteristics of the creature but focus on attack stories.  Well… enjoy the shows but remember that, though shark attacks do occur, and they can be horrific, they are very rare and should not keep you from enjoying our Gulf.

Enjoy your holiday.