As a kid growing up here along the Gulf Coast, I had never heard of an osprey. Now, there is at least one mating pair on almost every body of water in the Pensacola Bay area. Where did this once unknown bird come from? How has it successfully colonized our coastal waterways?
Osprey nesting sites are commonly near water, and their food source.
The osprey, like many other fish eating birds, was a victim of the DDT story. This miracle pesticide was developed to battle insects attacking food crops but was found to be useful against mosquitos and many other unwanted pests. It was sprayed everywhere using planes, trucks, and tractors. With an extremely long half-life, wherever it landed it was going to be around for a while – it can still be found in the sediments of the Pensacola Bay System. It was one of those compounds that was difficult to excrete through an organisms excretory system – thus it accumulated within their tissues, and as organisms fed on other organisms, it was passed up the food chain – bioaccumulation. Birds of prey who fed on fish would accumulate DDT as well. It caused the shells of their eggs to become thinner – so nesting was not successful – and many of the aquatic birds of prey (pelicans and eagles alike) declined in number. DDT was banned in 1970s and many of these fish eating birds have made a remarkable recovery – a true success story.
So who is this fish eating bird of prey that can be found on dead trees and light posts all over the bay area?
Ospreys (Pandion haliaetus) are members of the family Accipitridae – the hawks and eagles.
They are predators with hooked bills and sharp talons to grab and dispose of prey. Ospreys can be identified by the hawk like silhouette hovering over a local waterway searching for fish – their primary food. They are usually in pairs and, at times, the young are hovering nearby. Their call is a high pitch chirping sound and if seen on a tree, or on their nest, they are brown on top and white beneath. These birds are common along both fresh and saltwater bodies of water.
Ospreys prefer waterways where fish are plentiful. For more successful hunting, they like waters that are relatively shallow and nesting locations that protect the young from mammalian predators. Many local osprey prefer large dead trees for their nests, and will often use manmade structures – such as power poles, navigation markers, and special platforms on poles placed there for the purpose of osprey nesting.
Osprey feed almost exclusively on fish. They are unique in the hawk world in that their talons can adjust so that the captured fish can be turned parallel to the osprey’s body – making it more aerodynamic when returning to the nest. Hunting osprey hover over the water searching and then dive, talons first into the water. They can only reach depths of about three feet so they typically hunt for surface schooling fish, or in shallow waters. Most of their captures are between 8-10 inches and include such fish as speckled trout, mullet, and catfish.
These birds are monogamous (mating pairs breed for life). During the breeding season, the male will collect sticks for the construction of their large nests. Bringing them back to the female, she will begin to arrange and construct the nest. The male provides seagrass and flotsam for the inner lining. There is a pre-courtship dance where the returning male flies over the nest with a fish. The pair produce between 3-4 eggs. Both parents will incubate the eggs but the female does the lions share. She will incubate while the male hunts. Returning with a fish for her, she will fly to a nearby branch to feed while he incubates the eggs – though they have seen the males incubate even without feeding the female. Evening incubation is always the female.
After hatching, the male will bring food to both the female and young. She does not leave the young at all for about 14 days. Afterwards, they will be left alone for periods of time, and are usually fledged by 50 days. Data shows that young fledglings rarely disperse more than 30 miles from the nest they hatched from – suggesting slow dispersal of this species. The mating pair will return to the same location for nesting every year for up to 30 years.
There are few predators of osprey due to their nesting habits. In some locations, where they nest on the ground, coyotes have been a problem. Locally, bald eagles are known to try to grab hatchlings and, occasionally, adults. There have been reports of crocodiles taking adults from the water in South Africa; this may be the case in South America as well, but no reports of American Alligators doing the same.
This is now a common bird along our shores and is a true conservation success story.
National Audubon Society Field Guide to North American Birds; Eastern Region. Ed. J. Bull, J. Farrand Jr. pp. 795.
Osprey. Neotropical Birds. Cornell Lab of Ornithology. https://neotropical.birds.cornell.edu/Species-Account/nb/species/osprey/overview.
Being in the panhandle of Florida you may, or may not, have heard about the water quality issues hindering the southern part of the state. Water discharged from Lake Okeechobee is full of nutrients. These nutrients are coming from agriculture, unmaintained septic tanks, and developed landscaping – among other things. The discharges that head east lead to the Indian River Lagoon and other Intracoastal Waterways. Those heading west, head towards the estuaries of Sarasota Bay and Charlotte Harbor.
A large bloom of blue-green algae (cyanobacteria) in south Florida waters.
Those heading east have created large algal blooms of blue-green algae (cyanobacteria). The blooms are so thick the water has become a slime green color and, in some locations, difficult to wade. Some of developed skin rashes from contacting this water. These algal blooms block needed sunlight for seagrasses, slow water movement, and in the evenings – decrease needed dissolved oxygen. When the algae die, they begin to decompose – thus lower the dissolved oxygen and triggering fish kills. It is a mess – both environmentally and economically.
On the west coast, there are red tides. These naturally occurring events happen most years in southwest Florida. They form offshore and vary in intensity from year to year. Some years beachcombers and fishermen barely notice them, other years it is difficult for people to walk the beaches. This year is one of the worst in recent memories. The increase in intensity is believed to be triggered by the increase in nutrient-filled waters being discharged towards their area.
Dead fish line the beaches of Panama City during a red tide event in the past.
Photo: Randy Robinson
On both coasts, the economic impact has been huge and the quality of life for local residents has diminished. Many are pointing the finger at the federal government who, through the Army Corp of Engineers, controls flow in the lake. Others are pointing the finger at shortsighted state government, who have not done enough to provide a reserve to discharge this water, not enforced nutrient loads being discharged by those entities mentioned above. Either way, it is a big problem that has been coming for some time.
As bad as all of this is, how does this impact us here in the Florida panhandle?
Though we are not seeing the impacts central and south Florida are currently experiencing, we are not without our nutrient discharge issues. Most of Florida’s world-class springs are in our part of the state. In recent years, the water within these springs have seen an increase in nutrients. This clouds the water, changing the ecology of these systems and has already affected glass bottom boat tours at some of the classic springs. There has also been a decline in water entering the springs due to excessive withdrawals from neighboring communities. The increase in nutrients are generally from the same sources as those affecting south Florida.
Florida’s springs are world famous. They attracted native Americans and settlers; as well as tourists and locals today.
Photo: Erik Lovestrand
Though we are not seeing large algal blooms in our local estuaries, there are some problems. St. Joe Bay has experienced some algal blooms, and a red tide event, in recent years that has forced the state to shorten the scallop season there – this obviously hurts the local economy. Due to stormwater runoff issues and septic tanks maintenance problems, health advisories are being issued due to high fecal bacteria loads in the water. Some locations in the Pensacola area have levels high enough that advisories must be issued 30% of the time they are sampled – some as often as 40%. Health advisories obviously keep tourists out of those waterways and hurt neighboring businesses as well as lower the quality of life for those living there.
Then of course, there is the Apalachicola River issue. Here, water that normally flows from Georgia into the river, and eventually to the bay, has been held back for water needs in Georgia. This has changed flow and salinity within the bay, which has altered the ecology of the system, and has negatively impacted one of the more successful seafood industries in the state. The entire community of Apalachicola has felt the impact from the decision to hold the water back. Though the impacts may not be as dramatic as those of our cousins in south Florida, we do have our problems.
Bay Scallop Argopecten iradians
What can we do about it?
The quick answer is reduce our nutrient input.
The state has adopted Best Management Practices (BMPs) for farmers and ranchers to help them reduce their impact on ground water and surface water contamination from their lands. Many panhandle farmers and ranchers are already implementing these BMPs and others can. We encourage them to participate. Read more at Florida’s Rangeland Agriculture and the Environment: A Natural Partnership – http://nwdistrict.ifas.ufl.edu/nat/2015/07/18/floridas-rangeland-agriculture-and-the-environment-a-natural-partnership/.
As development continues to increase across the state, and in the panhandle, sewage infrastructure is having trouble keeping up. This forces developments to use septic tanks. Many of these septic systems are placed in low-lying areas or in soils where they should not be. Others still are not being maintained property. All of this leads to septic leaks and nutrients entering local waterways. We would encourage local communities to work with new developments to be on municipal sewer lines, and the conversion of septic to sewer in as many existing septic systems as possible. Read more at Maintaining Your Septic Tank – http://nwdistrict.ifas.ufl.edu/nat/2017/04/29/maintain-your-septic-system-to-save-money-and-reduce-water-pollution/.
And then there are the lawns. We all enjoy nice looking lawns. However, many of the landscaping plans include designs that encourage plants that need to be watered and fertilized frequently as well as elevations that encourage runoff from our properties. Following the BMPs of the Florida Friendly Landscaping ProgramTM can help reduce the impact your lawn has on the nutrient loads of neighboring waterways. Read more at Florida Friendly Yards – http://nwdistrict.ifas.ufl.edu/nat/2018/06/08/restoring-the-health-of-pensacola-bay-what-can-you-do-to-help-a-florida-friendly-yard/.
For those who have boats, there is the Clean Boater Program. This program gives advice on how boaters can reduce their impacts on local waterways. Read more at Clean Boater – https://floridadep.gov/fco/cva/content/clean-boater-program.
One last snippet, those who live along the waterways themselves. There is a living shoreline program. The idea is return your shoreline to a more natural state (similar to the concept of Florida Friendly LandscapingTM). Doing so will reduce erosion of your property, enhance local fisheries, as well as reduce the amount of nutrients reaching the waterways from surrounding land. Installing a living shoreline will take some help from your local extension office. The state actually owns the land below the mean high tide line and, thus, you will need permission (a permit) to do so. Like the principals of a Florida Friendly Yard, there are specific plants you should use and they should be planted in a specific zone. Again, your county extension office can help with this. Read more at The Benefits of a Living Shoreline – http://nwdistrict.ifas.ufl.edu/nat/2017/10/06/the-benefits-of-a-living-shoreline/.
Though we may not be experiencing the dramatic problems that our friends in south Florida are currently experiencing, we do have our own problems here in the panhandle – and there is plenty we can do to keep the problems from getting worse. Please consider some of them. You can always contact your local county extension office for more information.
In recent weeks, the country has heard about shark attacks off the Carolina coast and great whites off the northern coast of the Gulf of Mexico – then of course, we just completed “Shark Week”. This sometimes makes visitors to our beaches a bit unnerved about swimming. Each year we hear about how other activities we engage in are much more dangerous than swimming in the Gulf where there are sharks – and this is true – but we may still have a concern in the back of our minds. So – we will give you some information that will hopefully enlighten you on the issue of sharks.
First, what kind of sharks are in the Gulf and how common are they?
According to Dr. Hoese and Dr. Moore from Texas A&M, there are 30 species of sharks who have been found in the Gulf of Mexico – and this includes the great white. They range in size from the Cuban Dogfish (3 ft.) to the whale shark (60 ft. in length). Each has their own niche. Some, like the large whale sharks, are plankton feeders. Others, like the blue and mako, are open ocean travelers covering large stretches of water hunting prey. Others, like the blacktip and spinner, are more common near shore – close to estuary outfalls where food is plentiful. And others still, like nurses sharks, are bottom dwellers feeding on slow fish and crustaceans.
The Bull Shark is considered one of the more dangerous sharks in the Gulf. This fish can enter freshwater but rarely swims far upstream. Photo: Florida Sea Grant
As far as how common they are – I was involved in shark tagging in the early 1980’s and we tagged several species. Blacktips and spinner sharks were very common. We also tagged a lot of bull and dusky sharks – though dusky sharks are declining. Tiger sharks were not as common at the time. It was believed this was due to an increase in shark rodeos in the 1970’s – which were popular during the “Jaws” films. However, those events stopped for several years and recent shark events have once again captured tigers. There are five species of hammerheads that were tagged – the scalloped and bonnethead were the most common. White sharks and makos are in the Gulf but were never tagged. It was believed they spent more time offshore (where we were not sampling). Both species have been seen closer to shore in recent years, but there are no reports of any problems from this. It is possible they have been doing this all along and were just undetected. Blacknose, finetooth, and silky sharks were also frequently tagged.
People are probably not surprised to hear that sharks frequent the bays. Many of the species mentioned above do so. The small (3 ft.) Atlantic sharpnose shark is one of the most common. Sawfish were once common in the estuaries but have declined significantly across the region to do over harvesting in the early 20th century. They are currently protected.
You have probably also read that bull sharks have been found in freshwater rivers – and this is the case. Some have been found several miles up river systems.
What type of prey do sharks prefer and how to do they select and hunt for them?
This, of course, varies from species to species. Plankton feeding whale sharks generally cruise slowly through the water column filtering small fish and crustaceans – the same as the great whales. They do tend to feeding in deeper water during the day and closer to the surface at night. They are following what is known as the Deep Scattering Layer. This is a large layer of zooplankton (animal plankton) that migrates each day – deeper (600 feet or so) during the daylight hours and closer to the surface in the evenings.
Bottom dwelling sharks feed on benthic creatures like flounder and crabs. Many have the ability to detect their prey buried beneath the sand using electric perception they have.
Many species of sharks are what we call “ram-jetters”. This means they do not have a pump system to pump water over their gills. So, in order to breath, they must swim forward. Swimming continuously requires a lot of energy. Most of them are what we call opportunistic feeders – meaning they will grab what they can. Stomach analysis of such sharks find primarily fish and squid, but other creatures have been found – such as birds and even other sharks. The general rule here is seek prey that is “easy”. If your objective in feeding were to obtain energy – it would not make since to chase prey that would require a lot of energy to catch. Simple first, and take opportunities when you can. It is the ram-jetter species that people are most concerned. Swimming and taking opportunities. However, evidence suggest that we are not a prey of choice, not good opportunities. More on this in a minute.
Tiger sharks are interesting. It is in their stomachs we find such things as hubcaps, metal, and other sorts of garbage. Because of their tooth design, they are also capable of eating sea turtles.
How often do shark attacks on humans actually occur and what were the people doing that may have enticed it to happen?
Records on human shark attacks are kept at the International Shark Attack File at the Florida Museum of Natural History in Gainesville, FL. This data set only logs unprovoked attacks – those where the people were doing their thing and all of a sudden… Not those where humans were pulling them into their boats after fishing or grabbing their tails while diving.
Blacktip sharks are one of the smaller sharks in our area reaching a length of 59 inches. They are known to leap from the water. Photo: Florida Sea Grant
Based on this data – there have been 3031 unprovoked shark attacks reported worldwide since 1580 A.D. This equates to seven attacks / year. Granted… not all attacks are reported, particularly from the undeveloped regions of the world – and from early history, but it does give us something to look at.
Currently, we are averaging between 70 and 100 shark attacks worldwide and between 5-15 of these are fatal. Honestly, this is very low when compared to other activities in which humans participate.
||Deaths from Other
||Deaths from Shark Attacks
|1959 – 2010
||Lightning strikes – 1970
|2004 – 2013
||Rip Currents – 361
|2001 – 2013
||Dog bites – 364
|2000 – 2007
||Hunting accidents – 441
|2002 – 2013 (Florida only)
||Boating accidents – 782
As you can see… the risk is much lower.
It is true that most of the shark attacks worldwide are in the United States (46%) and that most in the U.S. are in Florida (56%). However, it is believed that this is due to the number of Americans (and Floridians) who enjoy water activities. In Florida, most of the encounters have been on the east coast – 89% of them! There have only been 65 attacks reported from the west coast – only 37 from the Florida panhandle – since 1580 A.D. There have only been six reported from Escambia County and one from Santa Rosa in that time.
As far as what people were doing when a shark attack occurred – most were surfing, but swimming has increased in recent years. This is believed to be connected to the increase in the number of humans swimming. The human population visiting beaches, particularly in the U.S., has increased significantly. Most shark attacks occur in near shore waters – which would make sense… that is where we are. Most are the “hit & run” version – meaning the shark hits the person and runs… not returning. Based on Florida reports, it is believed most of these are blacktips, spinners, and blacknose sharks. These rarely end in a fatality. “Bump & Bite” – meaning the shark circles, bumps the person, and then bites, are not as common. It is believed most of these are from great whites, tigers, and bull sharks. The few fatalities that happen are usually from this form of encounter.
When assessing “risk” in an activity you have to consider “control”. This means that the more you are in control of the situation, the less risky the activity seems to be. Most feel that in the water, the shark is in control – this increases our fear and risk concern. However, as mentioned in this article, many of the other activities we are involved – where we think we are in control – are far more risker than swimming on the open Gulf of Mexico.
However, shark attacks do occur and there are a few things swimmers can do to reduce their risk.
- Do not swim alone – all predators will try and isolate an individual from a group before they attack – much easier to attack an individual than a group
- Do not swim near dusk or after dark – to increase their chance of hunting success, sharks are more actively hunting in low light conditions
- Remove shiny objectives like jewelry – sunlight hitting metal objectives can appear to be baitfish to a shark
- Avoid blood in the water – it is true they have an excellent sense of smell – small amounts of blood in the water can be detected as far away as 100 feet suggesting easy prey nearby. Avoid swimming near fishing activity where bait and fish blood may be discharged into the water
I have been swimming in the Gulf all of my life. It is too much fun to worry about a low risk encounter with a shark. Follow the simple rules suggested by the ISAF and you should not have any problems.
The International Shark Attack File – https://www.floridamuseum.ufl.edu/shark-attacks/.
Hoese, H.D., R.H. Moore. 1977. Fishes of the Gulf of Mexico; Texas, Louisiana & Adjacent Waters. Texas A&M Press, College Station TX. pp. 327.
Of all the issues facing our local estuaries, high levels of fecal bacteria is the one that hinders commercial and recreational use the most. When bacteria levels increase and health advisories are issued, people become leery of swimming, paddling, or consuming seafood from these waterways.
Closed due to bacteria.
Photo: Rick O’Connor
I have been following the fecal bacteria situation in the Pensacola Bay system for several decades. Cheryl Bunch (Florida Department of Environmental Protection) has done an excellent job monitoring and reporting the bacteria levels, along with other parameters, for years – she has been fantastic.
The organisms used for monitoring have changed, so comparing numbers now and 30 years ago is somewhat difficult – but those changes came with good reason.
Fecal bacteria are organisms found in the large intestine of birds and mammals. They assist with digestion and are not a real threat to our health. Understanding that both birds and mammals in and near our estuaries must defecate, it is understandable that some levels of these bacteria are in the waterways. However, when levels are high there is a concern there are high levels of waste in the water. This waste can carry other organisms that can cause health problems for humans – such as hepatitis and cholera. So fecal bacteria monitoring is used as a proxy for other potential harmful organisms. No one wants to swim in sewage.
E. coli is a classic proxy for this type of monitoring and has been used for years. Recently it was found that saline water could kill some of the fecal bacteria – giving monitors’ low readings in estuarine systems – suggesting that there is little sewage in the water – when in fact there may be high levels of sewage undetected. They have found Enterococcus a better proxy for marine waters, particularly Enterococcus faecalis. Researchers have determined that a single sample of bay water should have more than 35 colonies of Enterococcus (ENT). If they find 35 or more colonies – a second sample is taken. If the counts are again high – a health advisory will be issued.
Over the last 30 years of monitoring FDEP’s reports on the Pensacola Bay area – there have been patterns. Most of the “hot spots” have been bayous and locations where rivers are discharging into an estuary. In addition, the periods of high fecal counts correspond well with periods of high rainfall. Locally, in the Pensacola Bay area, sampling has been reduced due to budget issues and some bodies of water are not sampled as often as others. Today both FDEP and the Florida Department of Health (FDOH) monitor and post their data via the Healthy Beaches Program. In this program, the sample stations are commonly used swimming areas – meaning some other locations are rarely, if ever, sampled. Based on these data, 30-40% of the samples from local bayous annually require a health advisory to be issued.
Health advisories can reduce interest in human related recreation activities, such as wakeboarding, paddling, or even fishing – and certainly impacts interest in swimming. Decades ago, swimming and skiing were very popular in local bayous. Today it is rare to see anyone doing so – most are motoring through heading to open bodies of water to spend their day. It may also be effecting property purchases. I have been contacted more than once with the question “would you buy on a house on XXX Bayou?”
Several local waterways are listed as impaired, and one is a BMAP area, due to high levels of bacteria. A BMAP (Basin Management Action Plan – read more at the link below) is a state designated body of water that is impaired (for some reason) and is required to make annual improvements to reduce the problem.
The spherical cells of the “coccus” bacteria Enterococcus.
Photo: National Institute of Health
So What Can We Do to Reduce This Problem?
In the Pensacola area, both the city and county have made efforts to modify and improve stormwater problems. Baffle boxes in east Pensacola have helped to reduce the amount of runoff entering the bayous and bays, thus reducing the frequency health advisories are being issued. That said, during heavy events the counts still increase – and rainfall seems to be increasing in the area in recent years. We will continue to monitor the frequency of advisories and post these on Sea Grant Notes through the Escambia County extension office each week.
From our side of the story (you and me) – anything you can do to reduce runoff will certainly help. Florida Friendly Landscaping techniques are a good start (see article on FFL posted below). Clean up after your pet, both in your yard and after walks – most people do… but not all. Septic systems have been a point of concern. If you have a septic system, maintain it (see article below on how). If the opportunity presents itself, you can move from septic to a sewer system. At many public places along the waterfront have signs asking everyone not to feed the birds. Congregating birds equals congregating bird feces and this can be a health issue.
Local and state governments are working to reduce the stormwater impacts on our local estuaries – which trigger other problems as well as high bacteria counts. Local residents and businesses can do the same.
Lewis, M.J., J.T. Kirschenfeld, T. Goodhart. 2016. Environmental Quality of the Pensacola Bay System: Retrospective Review for Future Resource Management and Rehabilitation. U.S. Environmental Protection Agency. Gulf Breeze FL. EPA/600/R-16/169.
Florida Friendly Landscaping
Restoring the Health of Pensacola Bay, What You Can Do to Help? – Florida Friendly Landscaping
Maintain Your Septic Tank System to Save Money and Reduce Water Pollution
Septic Tanks: What You Should Do When a Flood Occurs
Written By: Laura Tiu, Holden Harris, and Alexander Fogg
It’s early morning as Dreadknot Charters speeds out of Destin Harbor towards the offshore reefs in the Gulf of Mexico. Researchers Holden Harris (Graduate Research Fellow, University of Florida), Alex Fogg, (Marine Resource Coordinator, Okaloosa County), and the Dreadknot crew, Josh and Joe Livingston, ready their equipment on board. They’re working on a new method of capturing invasive lionfish: deepwater traps.
Non-containment lionfish traps being tested by the University of Florida offshore Destin, FL. Invasive lionfish are attracted to the lattice structure, then captured by netting when the trap is pulled from the sea floor. The trap may have the potential to control lionfish densities at depths not accessible by SCUBA divers. [ALEX FOGG/CONTRIBUTED PHOTO]
Red lionfish (Pterois volitas / P. miles) are a popular aquarium fish with striking red and white strips and graceful, butterfly-like fins. Native to the Indo-Pacific region, lionfish were introduced into the wild in the mid-1980s, likely from the release of pet lionfish into the coastal waters of SE Florida. In the early 2000s lionfish spread throughout the US eastern seaboard and into the Caribbean, before reaching the northern Gulf of Mexico in 2010. Today, lionfish densities in the northern Gulf are higher than anywhere else in their invaded range.
Invasive lionfish negatively affect native reef communities. They consume and compete with native reef fish, including economically important snappers and groupers. Their presence has shown to drive declines in native species and diversity. Lionfish possess 18 venomous spines that appear to deter native predators. The interaction of invasive lionfish with other reef stressors – including ocean acidification, overfishing, and pollution – is of concern to scientists.
Lionfish harvest by recreational and commercial divers is currently the best means of controlling their densities and minimizing their ecological impacts. Lionfish specific spearfishing tournaments have proven successful in removing large amounts in a relatively short amount of time. This year’s Lionfish Removal and Awareness Day removed almost 15,000 lionfish from the Northwest Florida waters in just two days. Lionfish is considered to be an excellent quality seafood, and they are now being targeted by a handful of commercial divers. Several Florida restaurants, seafood markets, and grocery stores chains are now regularly serving lionfish.
While diver removals can control localized lionfish densities, the problem is that lionfish also inhabit reefs much deeper than those that can be accessed by SCUBA divers. Surveys of deepwater reefs show lionfish have higher densities and larger body sizes than lionfish on shallower reefs. In the Gulf of Mexico, the highest densities of lionfish surveyed were between 150 – 300 feet. While SCUBA diving is typically limited to less than 130 feet, lionfish have been observed deeper than 1000 feet.
For the past several years, researchers have been working to develop a trap that may be able to harvest lionfish from deep water. Dr. Steve Gittings, Chief Scientist for the Office of National Marine Sanctuaries at the National Oceanic and Atmospheric Administration, has spearheaded the design for a “non-containment” lionfish trap. The design works to “bait” lionfish by offering a structure that attracts them. The trap remains open while deployed on the sea floor, allowing fish to move in and out of the trap footprint. When the trap is retrieved, a netting is pulled up around
the fish inside and they are brought to the surface.
Deep water lionfish traps being tested by the University of Florida offshore Destin, FL. [ALEX FOGG/CONTRIBUTED PHOTO]
The researchers are headed offshore to retrieve, redeploy, and collect data on the lionfish traps. Twelve non-containment traps are currently being tested offshore NW Florida. The research is supported by a grant from the Florida Fish and Wildlife Conservation Commission. The study will try to answer important questions for a new method of catching lionfish: where and how can the traps be most effective? How long should they be deployed? And, is there any bycatch (accidental catch of other species)?
Recent trials have proved successful in attracting lionfish to the trap with minimal bycatch. Continued research will hone the trap design and assess how deployment and retrieval methods may increase their effectiveness. If successful in testing, lionfish traps may become permitted for use by commercial and recreational fisherman. The traps could become a key tool in our quest to control this invasive species and may even generate income while protecting the deepwater environment.
Outreach and extension support for the UF’s lionfish trap research is provided by Florida Sea Grant. For more information contact Dr. Laura Tiu, Okaloosa and Walton Counties Sea Grant Extension Agent, at email@example.com / 850-689-5850 (Okaloosa) / 850-892-8172 (Walton).