by Matt Lollar | Feb 8, 2019
Proper plant nutrition is key to a successful vegetable crop. Too little fertilizer reduces yields. Too much fertilizer, though not always harmful to the crop, can be economically detrimental to the farm and can negatively impact the environment. Also, over...
by Ethan Carter | Nov 30, 2018
The past two months have been life altering for many farmers in the southeast, especially the Florida Panhandle. Hurricane Michael made landfall in the Panhandle on October 10th and left a path of destruction spanning several counties as it continued into Southwest...
by Doug Mayo | Nov 9, 2018
Source: Florida Department of Agriculture and Consumer Services (FDACS) The Florida Forest Service updated requirements for open burning, effective January 7, 2019, in the following counties impacted by Hurricane Michael: Bay, Calhoun, Franklin, Gadsden, Gulf,...
by Mark Mauldin | Nov 2, 2018
Hurricane Michael was particularly devastating to the timber industry in the Central Panhandle. The Florida Forest Service has released a report quantifying the extent of the damage. As we move from emergency response, towards recovery there are a variety of...
by Matt Lollar | May 18, 2018
Supplemental water is necessary for good crop yields in fruit and vegetable production. Water quality is equally as important as water quantity when it comes to fruit and vegetable production. Unfortunately, water can transport harmful microorganisms from adjacent...
by Ethan Carter | Apr 6, 2018
Last year, the Environmental Protection Agency (EPA) registered new dicamba herbicide product formulations for making applications to dicamba tolerant cotton and soybean crops. As a result, many states were overwhelmed with drift complaints regarding sensitive crops....
