by Abbey Payne | Mar 22, 2024
The 2024 Citrus Health Forum was held on February 22, at the North Florida Research & Education Center (NFREC) in Quincy, Florida. There were six educational presentations and a tradeshow with 10 booths. Growers also had the opportunity to earn Florida and Georgia...
by Fanny Iriarte | Dec 17, 2021
Iriarte, F.B1, Lovestrand E.L.2, McConnell J.3, Demorest N.4, Tancig M.5, Martini X.1, Andersen P.1, and Paret M1. University of Florida Research and Education Center, Quincy, FL1, and UF/IFAS Franklin2, Bay3, Columbia4 and Leon5 County Extension. Back in 2016, Citrus...
by Xavier Martini | Feb 14, 2020
There has been an increasing interest in growing cold hardy citrus in North Florida. While the production of citrus is still minimal, compared to the Florida Peninsula, the acreage of citrus is now above 400 acres in the Panhandle. Packing houses and a juice plant...
by Ray Bodrey | Feb 7, 2020
Huanglongbing (HLB) or “citrus greening” is a disease that has devastated the citrus industry in Florida. Many large producers are looking for ways to combat this crisis. Some growers are investing in citrus under protected screen (CUPS), which provide a reduced risk...
by Danielle S. Williams | Dec 20, 2019
Scouting for citrus greening disease or huanglongbing (HLB) should be an essential practice of citrus growers in our area. The symptoms of this disease can be found year round, but they are most visible now through March. Citrus greening affects all varieties of...
