by Melanie Taylor | Aug 5, 2017
Most of us are willing to go to the doctor or the dentist, which are both part of taking care of our health. However, do you go to the eye doctor? If not, you definitely should add it to your healthy lifestyle regime. Eye exams at every age and stage of life can help you keep your vision strong. August is National Eye Exam month; this is the perfect reminder to schedule a comprehensive eye exam.
The Vision Council of America reports that 12.2 million Americans require some sort of vision correction, but do not use any. Nearly 50% of parents with children under 12 have never taken their children to an eye-care professional.
Many people think their eyesight is just fine, but then they get that first pair of glasses or contact lenses and the world becomes much clearer – everything from fine print to street signs. Improving and/or maintaining your eyesight is important – about 11 million Americans over age 12 need vision correction, but that is just one of the reasons to get your eyes examined. Regular eye exams are also an important part of finding eye diseases early and preserving your vision.
Eye diseases are common and can go unnoticed for a long time. Some diseases have no symptoms at first. A comprehensive dilated eye exam by an optometrist (a medical professional with a focus on regular vision care who can prescribe eyeglasses and contacts) or ophthalmologist (a medical eye doctor with a focus on the complete eye health) is necessary to find eye diseases in the early stages when treatment to prevent vision loss is most effective. During the exam, visual acuity (sharpness), depth perception, eye alignment, and eye movement are tested. Eye drops are used to make your pupils larger so your eye doctor can see inside your eyes and check for signs of health problems.
How often should you have an eye exam?
- A child’s eyes should be checked regularly by an eye doctor or pediatrician. The U.S. Preventive Services Task Force recommends vision screening for all children at least once between age 3 and 5 years to detect amblyopia or risk factors for the disease. Amblyopia is when the vision in one of the eyes is reduced because the eye and the brain are not working together properly. The eye itself looks normal, but it is not being used normally because the brain is favoring the other eye. This condition is sometimes called lazy eye.
- People with diabetes should have a dilated eye exam every year.
- People with a family history of glaucoma should have an eye exam every year.
- Adults with good health should have an eye exam at least every 2 years.
Some people are at higher risk for glaucoma and should have a dilated eye exam every 1 to 2 years:
- African Americans, ages 40 years and older.
- Everyone older than age 60, especially Mexican Americans.
- People with a family history of glaucoma.
Early treatment is critically important to prevent some common eye diseases from causing permanent vision loss or blindness:
- Cataracts (clouding of the lens), the leading cause of vision loss in the United States.
- Diabetic retinopathy (causes damage to blood vessels in the back of the eye), the leading cause of blindness in American adults.
- Glaucoma (a group of diseases that damages the optic nerve).
- Age-related macular degeneration (gradual breakdown of light-sensitive tissue in the eye).
Other reasons to see your eye doctor: If you have any of the following eye problems, do not wait for your next appointment, schedule your eye appointment as soon as possible:
- Decreased vision
- Draining or redness of the eye
- Eye pain
- Double vision
- Diabetes
- Floaters (tiny specks that appear to float before your eyes)
- Halos around lights
- Flashes of light.
Center for Disease Control and Prevention (CDC) 10 Tips to Protect Your Vision:
- Get a regular comprehensive dilated eye exam.
- Know your family’s eye health history.
- Eat right to protect your sight. You have heard that carrots are good for your eyes. But eating a diet rich in fruits and vegetables—particularly dark leafy greens, such as spinach, kale, or collard greens—is important for keeping your eyes healthy, too.
- Maintain a healthy weight.
- Wear protective eyewear when playing sports or doing activities around the home. Protective eyewear includes safety glasses and goggles, safety shields, and eye guards specially designed to provide the correct protection.
- Be cool and wear your shades. Wear sunglasses that block out 99% to 100% of UV-A and UV-B radiation (the sun’s rays).
- Give your eyes a rest. If you spend a lot of time at the computer or focusing on any one thing, you sometimes forget to blink and your eyes can get fatigued. Try the 20-20-20 rule: Every 20 minutes, look away about 20 feet in front of you for 20 seconds. This short exercise can help reduce eyestrain.
- Clean your hands and your contact lenses properly.
- Practice workplace eye safety.
- Quit smoking or never start.
Of the estimated 61 million US adults at high risk for vision loss, only half visited an eye doctor last year. Regular eye care can have a life-changing impact on preserving the vision of millions of people. Be sure to make your eye health a priority in your life. Healthy eyes lead to better vision and an overall better quality of life. Sources: Vision Council of America https://www.thevisioncouncil.org/ Center for Disease Control and Prevention https://www.cdc.gov/
by Kendra Hughson | May 5, 2017
Family rituals and traditions, like family vacations, make lasting memories.
This will be my sixth Mother’s Day, so I am not an experienced mother by any stretch of the imagination. As a Family and Consumer Sciences Extension Agent, I am fortunate to have plenty of coursework and some practical experience in working with children– but real life is different. Here are a few of the things I have learned – from coursework and just a little bit of experience:
Every stage of childhood brings a new joy and a new challenge. Understanding child development can help parents know what to expect and how to handle challenges. Extension is a great resource for child development. We have fact sheets on all ages and stages of development. You can find them in our Electronic Data Information Source (EDIS) publications. Search them here: http://edis.ifas.ufl.edu/topic_child_development
Finding effective discipline techniques and sticking to them also is a challenge. Children need consistency. I have found that focusing on good behavior and having clear, consistent rules makes life much more peaceful. Now that my child is in school, we use a simple chart with just two or three items and use colored dots, similar to what my daughter is used to in school. This keeps it consistent and focused on the positive behaviors I want to see. My daughter is excited to earn privileges and the reward of good behavior dots or stickers. Our UF/IFAS Extension site has some great ideas for discipline too. Find them here: discipline resources.
Children need routines. I think adults do, too. Having a routine and sticking to it helps children know what to expect. Those family rituals and traditions are just as important for building family stability and a sense of belonging. They make for great family memories! Don’t forget to make time for bedtime stories, making cookies, or for family celebrations, like Mother’s Day.
I am not an expert at parenting. I have made mistakes, some big, some little. When I do need expert advice, I go back to what I have learned from my work in Extension. Extension has all the research-based information you can trust on parenting and a variety of other topics. Check it out: edis.ifas.ufl.edu.
by Pam Allen | Nov 25, 2016
It is that time of year when we think about giving special gifts to the people in our lives that mean the most to us. Your list might include teachers, neighbors, friends and co-workers. Gifts don’t have to be expensive, it is the thought behind the gesture that means the most to your friends and family. Whoever is on your list this year, think about using your kitchen as grand central for gift making. Gifts of food are heart felt and send a message that you spent time making something special that looks good and tastes yummy. These gifts say thank you in a thoughtful way. Don’t forget to include your kids in the process of cooking and assembling gifts to teach them something about budgeting and enjoying the simple pleasure of gift giving.
The way the gift is presented can be just as important as the food itself. Try to pair up containers with the food gift that will be used after the food is gone. This can be a gift that keeps on giving. Examples are a decorative plate filled with cookies, pie plate filled with your favorite pie or a trifle bowl filled with goodies. You get the idea. Another thought is to put together items that say “sit and take a break” like a loaf of quick bread paired with a pound of coffee, homemade salsa with chips and a favorite beverage. The main goal is to show that you put thought in the gift and spent time preparing the presentation.
With everyone watching their budgets this year, plan ahead to get the creative juices working by purchasing ingredients on sale and found locally. Local products in December include pecans, sweet potatoes, honey, peanuts, persimmons, satsumas and jams and jellies sold at local farmers markets. So get going and unleash your creativity, and give a few gifts from your kitchen and your heart. Have fun making these gifts, and remember to enjoy the process.
One of my favorite festive cookie is the Chocolate Crinkle. The crackle on top with the chocolate and white sugar says it is holiday time. These cookies make a good food gift as they stay firm and will last up to a week. They also freeze well if you need to make ahead of time. Package the gift by placing on a nice festive plate and wrap with clear wrap and decorate with ribbon.
Chocolate Crinkle Cookie
½ cup of shortening
1 2/3 cup sugar
2 tsp vanilla
2 eggs
Two 1 ounce squares of unsweetened chocolate (melted)
2 cups sifted all-purpose flour
2 tsp baking powder
½ tsp salt
1/3 cup of milk
½ cup chopped walnuts or pecans (optional)
Cream together the shortening, sugar and vanilla. Beat in the two eggs then add the melted chocolate. In another bowl, sift together the flour, baking powder and salt. Add flour mixture slowly to creamed mixture alternating with the milk until thoroughly blended. Stir in walnuts. Chill for 3 hours. Form in 1 – inch balls and roll in confectioners’ sugar. Place on greased cookie sheet 2 to 3 inches apart. Bake in moderate oven at 350 degrees for 15 minutes. Cool slightly then remove from pan. Makes 48.
They are now ready to put in a container and give to friends. This cookie freezes well.
Prepare this nut bread then decorate with wrapping and ribbon. You might include the loaf pan as part of the gift. Include a brick of cream cheese along with a decorative butter knife for a complete package.
Cranberry Nut Bread
Ingredients
2 cups all-purpose flour
1 cup sugar
1 1/2 teaspoons baking powder
¾ teaspoon salt
1/2 teaspoon baking soda
3/4 cup orange juice
1 tablespoon grated orange peel
2 tablespoons shortening
1 egg, well beaten
1 tsp vanilla flavoring
1 1/2 cups Fresh Cranberries, coarsely chopped
1/2 cup chopped nuts (walnuts or pecans)
Directions
Preheat oven to 350 degrees. Grease a 9 x 5-inch loaf pan. Mix together flour, sugar, baking powder, salt and baking soda in a medium mixing bowl. Stir in orange juice, orange peel, shortening and egg and vanilla. Mix until well blended. Stir in cranberries and nuts. Spread evenly in loaf pan. Bake for 55 minutes or until a toothpick inserted in the center comes out clean. Cool on a rack for 15 minutes. Remove from pan; cool completely. Makes 1 loaf (16 slices). Bake loaf in decorative pan as part of the gift. Make sure you cool after cooking then replace in pan and wrap as part of the gift.
The Real Sweet Potato Pie
Use local sweet potatoes to promote locally grown produce. After baking, cool then give as a gift in a nice pie plate. Wrap, refrigerate with instructions on reheating for serving. For added effect, bundle with whipped cream and pie knife.
Pre Preparation
Prepare your sweet potatoes for the pie mix. Select 6 – 7 large sweet potatoes and cut in half or quarters. Boil potatoes slowly for about 30 minutes. Let cool. Peel potatoes after they cool. The peel should come off very easy. Measure six cups of sweet potato in a mixing bowl. Use a stand mixer to beat the sweet potatoes and do not scrape off any mixture from beaters. This will contain the stringy part and you do not want it in your pie. Discard the strings.
Ingredients
6 cups cooked mashed sweet potatoes
1 cup evaporated milk
½ cup butter
2 tsp vanilla flavoring
2 tsp nutmeg
1 tsp butter flavoring
4 eggs
1 cup sugar
Mix all ingredients in a stand mixer until well blended. The mixture should be smooth and free of lumps. The mixture will keep in the refrigerator up to a week and may be frozen for future use. Be sure to label with date and amount before placing in freezer.
For the Pie
Place mixture in unbaked pie shell and smooth to the edges. You will need about 2 ½ cups for each 9 inch deep dish pie shell. Mini tart shells may also be used for individual pies. This recipe makes about 3 pies or 12 individual mini pie tarts. Cook at 350 degrees until puffed and browned slightly on top. About 40 minutes.
Visit your local farmers market to purchase local nuts, honey, produce and jams and jellies. Be sure to look for locally grown and support our area growers. For additional information about local produce visit: http://wfrec.ifas.ufl.edu/panhandle-produce-pointers/
by Dorothy C. Lee | Nov 25, 2016
During the holiday season nothing carries good cheer and holiday spirit across the miles like receiving a package full of homemade treats.
If you go to the effort of preparing food gifts, you want to be sure the contents arrive in the condition they were sent in. The first step is to pack it right.
- Select a strong sturdy cardboard, plastic, or metal container. Round oatmeal boxes or coffee cans with re-closable lids work well.
- On the bottom of the container place a generous layer of filler, such as crumped tissue paper, waxed paper, brown paper bags or plastic bubble wrap.
- Next, wrap baked goods individually or in pairs placed back to back. Begin with the sturdiest first. Moist, firm baked goods ship better than the brittle kind. Brownies, fudge and moist cookies pack well. Top with another layer of filler and repeat ending with a thick layer of filler.
- Fill the container full so the contents can’t shift when it is shaken.
- Be sure to pack several inches of cushioning material in the bottom of the shipping carton and enough material around, over and between items so that the contents cannot move easily. Brown paper bags and newspaper provide adequate cushioning for most packages. Save Styrofoam peanuts or foam packing pieces in packages for use when cushioning your packages.
- Place a card with the address of the sender and the receiver inside the carton, just in case.
- Wrap the carton in heavy brown paper, if desired, and seal it securely with transparent packing tape. Clearly label the carton; put the transparent tape over the address to keep it from getting wet and smeared. Mark it “perishable” to encourage careful handling. One of the best ideas yet is to give a gift within a gift that serves as its own alternative wrapping. Great tasting recipes become even more special when attractively packaged for giving.
- Embellish small metal coffee tins for packaging tiny truffles or other candies. Replace plastic tops to seal.
- Consider using an empty potato chip canister for packaging. Cover it with Christmas wrapping paper, fill it with cookies, candies or salty snacks, and replace its plastic top to seal.
- Fill a Christmas stocking with a favorite snack mix or nut mix. Package the mix in a re-sealable plastic bag and tuck it and holiday napkins into the stocking.
- Top off decorative jars of homemade desert sauces or jelly with raffia or decorative ribbon. Attach a homemade gift tag and a spoon.
- Bake and transport homemade bread in light weight recyclable aluminum pans available at most supermarkets. Wrap pans of bread with a large linen napkin or place bread in gift bags and tie with holiday ribbon.
- When giving a variety of foods together, include items to be eaten with your goodies or utensils that might be needed for further preparation.
Remember it’s the thought behind the holiday package that counts; the link with loved ones and the knowledge that someone is thinking of you during the holiday season. A package filled with homemade treats says “love” with every bite.
by Shelley Swenson | Nov 25, 2015
Green Gift Giving
The holiday season will soon be upon us. A “Green“ Holiday focuses on finding ways to reduce consumption by using renewable resources and reusing or repurposing objects. Practicing these principles can fit in line with holiday celebrations, making it a time of sustaining traditions as well as helping the environment. Here are some fun ideas for “greening“ your holiday season when it comes to wrapping gifts.
It is not about sacrifice; it is about an opportunity to…..
- Wrap gifts with brown paper bags, newspaper, or reused wrapping paper.
- Create personal wrapping paper with stamps or collages, or drawing on paper bags.
- Avoid wrapping altogether and tie a large bow around an item instead.
- Make the wrapping part of the gift such as using reusable tins, planting pots, or new towels.
- Give presents or gift certificates from local businesses.
- Focus on homemade or non-traditional gifts such as baked goods, plants, fishing licenses, dance classes, travel mugs, local art, or battery chargers.
- If giving appliances or electronics, make sure they are Energy Star-certified.
- Make donations in someone’s name to charities or conservation organizations. Investigate to see if any organization in the area is offering an alternative giving holiday festival.
- Give “time”. Help an older relative with difficult chores or take children to a park.
- Teach someone a skill or talent you have.
Investing time and creativity into the holiday can help make it more fulfilling and meaningful for you, your family, and your friends.
