by Marcelo Wallau | Oct 28, 2022
Lisa Baxter (UGA), Leanne Dillard (AU), Katie Payne (VT), Marcelo Wallau (UF), and Uttam Saha (UGA) The Southeastern Hay Contest (SEHC) proudly recognizes forage producers who grow and harvest high quality hay and baleage. Although we are all growing weary of...
by Doug Mayo | Oct 28, 2022
This week’s featured video was produced by Florida Farm Bureau to share the story of Jerry Dakin, Dakin Diary Farms who was selected as Florida’s entry to compete in the Sunbelt Ag Expo’s Swisher Sweet Farmer of the Year recognition. Dakin was one...
by Angela Gonella-Diaza | Oct 14, 2022
Dr. Angela Gonella, UF/IFAS Cattle Reproduction Specialist, North Florida Research and Education Center, and Dr. Thiago Martins, Mississippi Cattle Reproduction Specialist, Brown Loam Research Station The adoption of estrous synchronization programs for beef...
by Isaac Esquivel | Oct 14, 2022
Isaac Esquivel, Field & Forage Crop Entomologist, North Florida Research and Education Center, and Marcello Wallau, Forage Extension Specialist, UF/IFAS Agronomy Department Dr. Wallau and I have been getting quite a few calls the past couple of weeks about mole...
by Matt Lollar | Oct 14, 2022
Fall is upon us, football is in full swing, and persimmons are ripe on the trees. (That is if you can beat the birds and deer to them.) Persimmons may be a bad memory for some people, because they’ve only ate the astringent American persimmon, Diospyros...
