by Danielle Sprague | Oct 15, 2021
Fall is here so is harvest season! For our fresh produce that is harvested and packed by hand, food safety practices play a major role in protecting consumers. Some growers may be subject to the United States Food and Drug Administration’s Food Safety Modernization...
by Doug Mayo | Oct 15, 2021
There is so much to see and experience at the Sunbelt Ag Expo. You can see equipment operated in the field, talk with thousands of industry experts about innovative new products and services, visit numerous exhibit barns, and attend a wide range of educational...
by Nick Dufault | Oct 8, 2021
Nicholas Dufault, UF/IFAS Plant Pathologist, Mathew Cullen, UF/IFAS Plant Pathology Dept., & Kevin Athearn, Regional Specialized Agent. As we move into the cooler months of fall, many of us are thinking about hunting, catching up on much need repairs,...
by Libbie Johnson | Oct 8, 2021
If you are a small scale organic or traditional vegetable producer and interested in insect protection in a high tunnel, you are welcome to join us for the 2021 High Tunnel Pest Management Field Day on November 3 from 10-noon at Aliff Farm (3030 Purdue Road, McDavid...
by Samantha Wisely | Oct 1, 2021
Samantha Wisely, Professor of Wildlife Ecology and Wildlife Extension Specialist, University of Florida, & Norman Beatty, Assistant Professor, Infectious Diseases and Global Medicine, University of Florida What is Chagas disease? Chagas disease is a...
by external | Oct 1, 2021
Tobacco barn and shade facility at the Tobacco Experiment Station, Quincy (circa 1923). Source: University of Florida, Agricultural Experiment Station, Report For The Fiscal Year Ending June 30, 1923. Soybean grown for hay at the North Florida Experiment Station,...
