by Hannah Baker | Jul 11, 2025
The Hot Topic of Tight Supplies Going into Summer In the first half of 2025, non-fed beef production has been a “hot topic” as we watch for signs of reduced cow culling. Non-fed beef production is down over 13% so far in 2025 compared to 2024. With strong...
by Hannah Baker | Jun 20, 2025
Due to current inventory levels, producers are beginning to think about expansion. Because of this, the value of young cows and heifers is increasing as demand for breeding stock increases. On average, bred heifers are selling between $3,500 – $4,000 per...
by Hannah Baker | Jun 6, 2025
Livestock slaughter in the first quarter of 2025 (January-March) totaled at 7.38 million head, down 4% from the first quarter of 2024. Cow slaughter, beef cow slaughter, and heifer slaughter in the first quarter were all lower year-over-year. Beef cow slaughter...
by Hannah Baker | May 2, 2025
Heifers on Feed: Not as Many, but Still Too Many Every month, USDA-NASS releases the Cattle on Feed Report indicating how many cattle are on feed, how many have been placed, and how many have been marketed. The April report showed that cattle and calves on feed in...
by Hannah Baker | Mar 21, 2025
The Importance of Record-Keeping in a Good Year Prices for steers, heifers, replacements, and cull cows in Florida are 9%, 7%, 22%, and 16% higher year over year. As more heifers are retained and culling slows, the value of female and feeder cattle will continue to...
