by Doug Mayo | Mar 15, 2019
Don Shurley, UGA Professor Emeritus of Cotton Economics A week or so ago, as I left early one morning for work, the fog was so bad you literally could not see how to drive. Literally, every foot down the road, at not more than 20 mph, was an unknown and an accident...
by Doug Mayo | Mar 15, 2019
This week’s featured video was produced by the Weather Channel to share the stories of Bud Baggett, Jackson County Crop Farmer, and a Georgia Pecan Grower, who are still trying to pick up the pieces of their devastated operations five months after Hurricane...
by Michael Mulvaney | Mar 1, 2019
Michael J. Mulvaney,WFREC Cropping Systems Specialsits, Cheryl Mackowiak, NFREC Soil Specialist, David Wright, NFREC Agonomy Specialist, Barry Tillman, NFREC Peanut Breeder, Pat Minogue, NFREC Forestry Specialist The path of Hurricane Michael left an estimated 2.8...
by Doug Mayo | Feb 22, 2019
At the recent Florida Peanut Producer’s Banquet, a representative from the National Peanut Board shared what they are doing to help prevent peanut allergies. Peanut allergies have been a major concern of the industry for some time. According to the National...
by Doug Mayo | Feb 15, 2019
Don Shurley, Professor Emeritus of Cotton Economics For at least a few reasons discussed here, 2019 will shape up to be an important and pivotal year for many farms and cotton growers. A lot has happened, more will happen, and the economy on the farm is wrought with...
by Matt Lollar | Feb 8, 2019
Proper plant nutrition is key to a successful vegetable crop. Too little fertilizer reduces yields. Too much fertilizer, though not always harmful to the crop, can be economically detrimental to the farm and can negatively impact the environment. Also, over...
