Grazing Management is Key for Profitable Livestock Production

by | Feb 6, 2015

Jose Dubeux, , University of Florida/IFAS – North Florida Research and Education Center (NFREC) Pastures are different than hay fields or row crops. The final product is not the crop per se, but the animal gain obtained from grazing it. As a result, livestock need to...

Two New Limpograss Varieties Released

by | Oct 31, 2014

Brad Buck, UF/IFAS Communications & Joao Vendramini, Forage Specialist, Ona RCREC The University of Florida, in partnership with Florida Foundation Seed Producers Inc., has released two new limpograss cultivars so ranchers can increase the forage variety they feed...
2014 Southeast Hay Contest Results

2014 Southeast Hay Contest Results

by | Oct 24, 2014

Dennis Hancock, UGA Forage Extension Specialist and SE Hay Contest Coordinator The Southeast Hay Contest celebrated its 10th year in 2014.  This contest is a cooperative extension effort of Auburn University, Clemson University, the University of Florida, and the...

Temporary Pastures Can Hide Ugly Surprises

by | Oct 17, 2014

Using row crop land for cool season grazing is one of the great opportunities for North Florida livestock operations. Early crops come out in time to allow seedbed preparation for planting, and late harvested crops can be aerially over-seeded with ryegrass. Corn and...

Start Preparing for Winter Pastures

by | Sep 5, 2014

Jose Dubeux – NFREC Forage Management Spcialist  dubeux@ufl.edu Cool-season forages are a viable option for North Florida. They extend the grazing season by providing high quality forage to enhance livestock performance. There are many options available, including...

Pigweed Suppression Using a Ryegrass Cover Crop

by | Aug 15, 2014

Dr. Henry Grant, County Extension Director, Gadsden County Extension Service Annually, variety recommendations are given to livestock producers for planting cool season grasses such as oats, rye, and ryegrass as a standard to provide winter and spring forage for their...