by Ann Blount | Jan 29, 2021
Ann Blount, UF/IFAS Forage Extension Specialist, João Bittar, UF/CVM Extension Beef Veterinarian, Adam Stern-UF/CVM Veterinary Forensic Pathologist, and Evie Blount, UF/IFAS Extension Gadsden County 4-H Agent – Livestock producers beware! Especially during the...
by Daniel J. Leonard | Oct 30, 2020
In recent years, thanks to the work of Forage Agronomy Specialists Dr. Jose Dubeux, Dr. Ann Blount and others at the NFREC Marianna, many Panhandle cattlemen have begun integrating perennial peanut (Arachis glabrata) into traditional bahiagrass and bermudagrass...
by Doug Mayo | Oct 16, 2020
This week’s featured video was produced by Lisa Baxley, UGA Forage Extension Specialist, as part of a new YouTube Channel called Georgia Forages. In her video, “How to use a grazing stick,” Lisa explains how to use this simple tool to make grazing...
by Kalyn Waters | Oct 9, 2020
Cool-season forages are major players in the winter supplementation strategy of cattle producers in the Southeast. Maximizing the management of cool-season forages can contribute to the overall success of a supplementation program. Creep grazing is a broad term that...
by David Wright | Jul 31, 2020
– Many crop producers in the Panhandle utilize conservation tillage when planting into winter fallow weeds or cover crops. UF/IFAS research data over the years show that cover crops can help prevent erosion and conserve moisture, but may not always increase...
by Mark Mauldin | Jun 5, 2020
Pearl millet (Pennisetum glaucum) is certainly not new on the scene, and while it is widely used on stocker operations and dairies, it has been my observation that this fast growing, high quality, summer annual grass is somewhat under utilized on cow-calf operations....
