by Matt Hersom | Oct 3, 2014
Hay feeding is a common practice for many beef cattle enterprises in North Florida. The key question is, are you getting all of the value you expected out of that bale of hay? Multiple factors affect the value and profitability surrounding hay feeding of beef cattle....
by Ann Blount | Jul 18, 2014
It is hot outside and the furthest thing from most cattleman’s minds is what forages to plant this fall. Next week, the University of Georgia, Auburn University, and University of Florida forage workers meet to discuss winter forage trial results from this past year...
by Russ Mizell | May 22, 2014
Atherigona reversura is the scientific name of the bermudagrass stem maggot, a new invasive fly from south Asia which damages bermudagrass pasture and hay fields. This pest was first discovered in 2009 in California and in 2010 in Georgia, and since these initial...
by Mark Mauldin | Oct 25, 2013
The cooler temperatures and shorter days associated with the transition from summer to fall can be a welcome change when working outside. However, it is a mixed blessing for Panhandle cattle producers. As temperatures decrease and day lengths shorten, perennial warm...
by Judy Biss | Jul 26, 2013
Introduction: “When the sun shines, make hay.” (John Heywood, 1546). For north Florida’s farmers, that statement is much easier said than done lately. Daily precipitation and rainfall amounts well over 10 inches have left hay farmers frustrated. While, of course,...
