by Doug Mayo | Jun 22, 2018
Don Shurley, Professor Emeritus of Cotton Economics On June 14, I had the pleasure and honor to present for the University of Arkansas Extension Service as part of their Food and Agribusiness Webinar Series. Thanks to my long-time colleague and friend Dr. Bobby Coats...
by Doug Mayo | May 18, 2018
Last week (May 10,2018) USDA released its monthly crop production and supply and demand estimates. Each year, the May report contains the first projections for the upcoming new crop year. Here is a summary of major points for both 2017 old crop, and 2018 new crop....
by Doug Mayo | May 18, 2018
This week’s featured video was produced by Chartwells School Dining Services to highlight their “Farm to School” program. This video features the relationship that was established with Cherokee Farms, Marianna, Florida to supply every student in the...
by Doug Mayo | Apr 27, 2018
Eighty-cent cotton is within sight. Prices (December futures) trended down last week, but rebounded on Thursday and Friday—closing at 79.43 cents. December 2018 futures broke 79 cents for the first time, and gained 52 points for the week. Some producers began and...
by Chris Prevatt | Apr 20, 2018
Last spring I wrote an article entitled “At What Weight should I sell my Feeder Calves” that bought forth many questions on the value of each additional pound of gain. This article will serve as a follow-up to revisit the value of gain, and share the calculation for...
by Doug Mayo | Apr 20, 2018
Cow-calf ranchers have an opportunity to add value to the weaned calves they sell, through a cooperative board sale. For the past 24 years cattle producers in Southeast Alabama, Southwest Georgia, and Northwest Florida have joined together to form marketing groups...
