by Mark Mauldin | Oct 4, 2024
Weed ID, product selection & rate, equipment calibration & product delivery, and application timing are all interconnected – failure to address any of these practices can lead to less-than-optimal results from a herbicide application. – Weed ID Know...
by Hannah Baker | Oct 4, 2024
September 2024 The summer and fall months are when a majority of producers are selling spring-born calves or yearlings from last fall. Due to the increase in supply of calves, prices typically decline during these months as demand from feedlot buyers is more easily...
by ndilorenzo | Oct 4, 2024
Cattle ranchers and their employees, as well as cattle industry professionals are invited to attend the 2024 Beef & Forage Field Day, at the North Florida Research and Education Center’s (NFREC) – Marianna, Beef Cattle Unit. The Field Day will...
by Doug Mayo | Oct 4, 2024
This week’s featured video was published by U.S. CattleTrace, which is a non-profit organization, formed by multiple state cattlmen’s associations and private industry, with the mission of securely maintaining and managing the data collected for disease...
by ndilorenzo | Sep 20, 2024
Federico Tarnonsky, Graduate Student, & Nicolas DiLorenzo, Beef Nutrition Specialist, UF/IFAS North Florida Research and Education Center Operating costs in livestock production have increased significantly in the last couple of years. It is well known that 65 to...
by Ben Hoffner | Sep 20, 2024
Fall armyworms (Spodoptera frugiperida) are a common pest in North Florida that can devastate a grass or forage crop. The fall armyworm is a part of the insect family Noctuidae. You can identify the caterpillars by the inverted Y-shaped marking on their head (Figure...
