by Blake Thaxton | Aug 26, 2016
Some production systems, particularly vegetables, utilize wide row spacing (anywhere from 4 to 8 foot wide). In these systems it is of economic and environmental importance to fertilize the crop root zones evenly, and not fertilize the row middles, where nutrients...
by Doug Mayo | Jun 24, 2016
Erdal Ozkan, Agricultural Engineering, Ohio State University Due to concerns for production costs, safety, and the environment, it is important to maximize the pesticide deposit on the target. One of the major problems challenging pesticide applicators is spray drift,...
by Michael Mulvaney | Apr 1, 2016
Dr. Michael J. Mulvaney, Cropping Systems Specialist, WFREC, Jay, FL Environmentally Smart Nitrogen (ESN) is a polymer-coated urea formulated as 44-0-0. The reason it contains 2% less nitrogen (N) than urea (which is 46-0-0) is due to the weight of the polymer...
by Michael Goodchild | Apr 1, 2016
Controlling competing vegetation and brown spot disease are two of the main reasons prescribe burns are recommended for young longleaf plantations: Longleaf pine seedling do not compete well with vegetation, and will stay in the grass stage for years, if vegetation is...
by Doug Mayo | Apr 1, 2016
Florida Commissioner of Agriculture Adam H. Putnam announced on March 30, 2016 that the Florida Department of Agriculture and Consumer Services will invest $35 million toward the protection and preservation of working agricultural lands in Florida and invites...
by Ray Bodrey | Mar 11, 2016
Florida is home to literally thousands of ponds, some natural, some man made. Most of these ponds are used solely for recreation. However, some ponds are used for farming needs, whether for irrigation or livestock purposes. In either case, ponds can provide excellent...
