by Joe Funderburk | Feb 27, 2015
Joe Funderburk, North Florida REC, University of Florida, Quincy and Scott Adkins, USDA-ARS, Fort Pierce, FL Tospoviruses are a group of plant infecting viruses that cause economically significant crop losses worldwide. Tomato spotted wilt virus (TSWV) is the original...
by Mathews Paret | Nov 14, 2014
Mathews Paret, Plant Pathologist, NFREC, University of Florida, Gary Knox, Horticulturist, NFREC, University of Florida, & Binoy Babu, Post-Doctoral Fellow, NFREC, University of Florida Roses are one of the most popular flowering shrubs in the U.S with a wholesale...
by Nicholas Dufault | Oct 31, 2014
Dr. Binoy Babu, Dr. Nicholas Dufault, Dr. Mathews Paret, and Dr. Carrie Harmon During the 2000 growing season in Texas, a new bacterial species ‘Candidatus Liberibacter solanacearum’ was observed in the U.S. This pathogen can cause serious diseases on potatoes,...
by Nicholas Dufault | Sep 19, 2014
Dr. Nicholas Dufault, UF/IFAS Plant Pathologist Recently, there have been some observational data that suggest North Florida watermelon growers are experiencing an increased incidence of Fusarium wilt in their production fields. While it is uncertain what may have...
by Josh Freeman | Sep 12, 2014
While this might be a good thing if you’re growing zucchini, it’s not a good thing if you’re growing yellow squash. If this is the case, chances are you’ve got a virus disease in your squash. This is a very common problem in fall produced cucurbits, especially...
by Jim Marois | Aug 22, 2014
Soybean Rust is Around but Not on Soybeans Since its arrival in the United States in 2004, soybean rust has developed into more of a problem in the southeastern U.S, than in other areas of the country. To monitor disease prevalence and spread, soybean rust sentinel...
