by Kalyn Waters | Nov 1, 2019
As cattle producers, you know the older a calf gets the heavier they are at weaning, which translates into a larger paycheck. You are paid by the pound, and calves grow on average 1.5 to 2 pounds per day while nursing the cow. Thus, as we increase the percentage of...
by Nick Simmons | Oct 11, 2019
Check out Escambia County Extension’s newest video series called “In The Field.” These videos are aimed to educate producers in row crops, forages, livestock, and natural resources about practical management skills they can implement into their operation....
by Brent Sellers | Oct 4, 2019
Goatweed (Figure 1), also known as sweet broom (Scoparia dulcis) has been a problem in Florida pastures and hayfields for many years. Dense infestations of goatweed are quite common throughout the state. In most cases where goatweed density is extremely high, the...
by Doug Mayo | Aug 16, 2019
This week’s featured videos were produced by Massey Ferguson as part of their Cut Above Series with recommendations for improving forage quality at harvest. In episodes 3.1 and 3.2, Jennifer Tucker, UGA Beef & Forage Specialist and Taylor Hendricks, UGA...
by Ann Blount | Aug 2, 2019
A. Blount, M. Wallau, E. Rios, J. M. B. Vendramini, J. C. B. Dubeux, Md. A. Babar, K. E. Kenworthy, and K. H. Quesenberry, UF/IFAS Agronomy Department Perennial warm-season pasture grasses used in Florida become dormant in late fall and winter because of short days,...
