by Doug Mayo | May 25, 2017
This week’s featured video was developed by the Alabama Cooperative Extension Service to explain the benefits of good quality water for livestock. Alabama Water Resources Extension Specialist, Eve Brantley, discusses the best water practices to use in your...
by Ann Blount | May 19, 2017
Ann Blount, Cheryl Mackowiak, Nick DiLorenzo and Jose Dubeux, UF/IFAS NFREC Marianna Triticale is a winter forage that is gaining in popularity in the Southeast. The name might sound unfamiliar (pronounced trit-i-kay-lee), but it has become increasingly sought after...
by Ethan Carter | May 19, 2017
Planting season is well under way, with some producers nearing completion of peanut, and cotton planting. Annually, thrips are problematic in early panted cotton and peanut. It will be important to keep an eye on thrips populations as seedlings emerge, and the weeks...
by Doug Mayo | May 19, 2017
Brad Buck, UF/IFAS News While citrus greening disease has blemished the Florida industry, University of Florida scientists have developed a mandarin hybrid that seems to be winning the battle. Now, researchers are learning what makes this fruit a fighter. UF/IFAS...
by Doug Mayo | May 19, 2017
Heather Gessner, South Dakota State University Extension Livestock Business Management Field Specialist Standardized Performance Analysis Pounds of beef sold is a key number for cattlemen. Late calvers, the cows that drag out the calving season, cost producers more...
