by external | Oct 29, 2021
Scott Angle, University of Florida Vice President for Agriculture and Natural Resources (leader of the Institute of Food and Agricultural Sciences – UF/IFAS) One of the jobs of UF/IFAS scientists is to challenge conventional wisdom. You don’t want to bet...
by external | Oct 15, 2021
Rome Ethredge, Interim UGA Grains and Soybean Agronomist, and Dewey Lee, Professor-retired, University of Georgia Wheat can be an excellent off-season crop to supplement income for row crop farms. It can also provide the numerous conservation benefits...
by external | Oct 15, 2021
Rome Ethredge, Interim UGA Grains and Soybean Agronomist Most soybeans either have been or are currently being harvested. Soybeans left in the field now were planted later, mostly after small grain or corn harvest (ultra-late). If you have soybeans still in the...
by external | Oct 8, 2021
Rome Ethredge, Interim UGA Grains and Soybean Agronomist Anthracnose levels have been increasing and documented in later planted Grain Sorghum this week. If you have any planted acres, now is the time to scout for disease if you have not already. This disease is often...
by external | Oct 8, 2021
Jennifer Whitaker, Georgia Farm Bureau The Asian Longhorned Tick – an invasive species with the potential to cause severe anemia and tick fever in livestock – has been positively identified on a cow in Pickens County (North Central GA), the Georgia...
