by external | Apr 29, 2022
Rome Ethredge – UGA Interim Grains and Soybean Agronomist Oat Rust We are seeing some rust disease in oats now and it can be serious. Here are Dr. Alfredo Martinez’s comments, “Crown/leaf rust, caused by the fungal pathogen Puccinia coronata f. sp. avenae, is...
by external | Apr 29, 2022
Rome Ethredge – UGA Interim Grains and Soybean Agronomist Time for early system soybean planting is now in most of Georgia. You want all chance of frost over before proceeding. Southwest Ga. Grower and Georgia Soybean Commodity Commission Chairman, Greg Mims is here...
by external | Apr 22, 2022
Rome Ethredge – UGA Interim Grains and Soybean Agronomist – White Wheat Grain Heads There are at least three reasons why we are seeing some white wheat grain heads in the field this week: insects, freeze damage, fusarium head blight. Each one is discussed below...
by external | Apr 22, 2022
Paul Beck, Oklahoma State University Extension Beef Nutrition Specialist Implanting preweaning is one of the most cost-effective ways to increase production for the cow calf producer. Implants are typically administered when the calves are between two months...
by external | Apr 8, 2022
Becky Funk, DVM, Animal Health Teaching and NE Extension Specialist, Jesse Fulton, Extension Educator, Director of Nebraska Beef Quality Assurance submission to the University of Nebraska’s Beefwatch Newsletter In 2017 the Food and Drug Administration (FDA)...
