by Doug Mayo | Aug 24, 2018
This week’s featured video was published by Iowa State University to help explain what genetically modified organisms or GMOs are and why these crops are used. This is a very controversial topic, with contrasting points of view trying to inform consumers about...
by Doug Mayo | Aug 3, 2018
Sharon Durham, ARS Office of Communications Nitrogen is the main nutrient added to cereal crops like corn, which makes them grow faster and stronger. But too much of a good thing could sometimes have negative outcomes. Too much nitrogen can run off with rainwater or...
by Nicholas Dufault | Jul 27, 2018
By Nicholas Dufault and Wael Elwakil Fungicide resistance or reduced efficacy is a concern when managing peanut diseases, especially the foliar diseases early and late leaf spot. Managing these concerns requires an integrated approach with constant monitoring...
by Matt Lollar | Jul 27, 2018
Fruit and vegetable production on plastic mulch is a substantial investment. To help justify the high input cost, farmers oftentimes choose to double crop. This practice can provide a significant amount of additional income for the farm if a good farm management...
by Doug Mayo | Jul 27, 2018
In deer hunting, I have too often been guilty of letting a good one walk in hopes that an even better one would come along later. More often than not, that something better never happens. After climbing into the 90’s, prices (Dec futures) took a tumble to the 82-83...
by Michael Mulvaney | Jul 20, 2018
Michael J. Mulvaney UF/IFAS Cropping System Specialist, and Glen Harris UGA Soil Specialist With the frequent rains this summer, it’s been wet. You may not have been able to get into fields for timely topdress fertilizer applications on your cotton. If you’re still...
