by Hardeep Singh | May 2, 2025
Peanut production in Florida continues to evolve as growers seek new ways to maximize yield, improve quality, and manage plant health under diverse environmental conditions. One tool gaining attention is the use of plant growth regulators (PGRs), products that can...
by external | May 2, 2025
Kevin Athearn, UF/IFAS Regional Specialized Agribusiness Agent, North Florida Research and Education Center – Suwannee Valley Prices for stored peanuts remain relatively strong, but projected increases in peanut acreage this year dampen the outlook for the 2025...
by Isaac Esquivel | Apr 25, 2025
We are now a few weeks into our planting the season for cotton and peanut, with some planting as early as the first week of April. As the planting season continues, I wanted to bring a few things to your attention relating to early-season insect pests. Our first pest...
by btillman | Apr 4, 2025
A new high yielding and disease resistant peanut variety was released in January 2024 by the University of Florida’s, Institute of Food and Agricultural Sciences, North Florida Research and Education Center (NFREC) in Marianna, Florida. The new variety...
by external | Mar 21, 2025
Overview Authorized by the American Relief Act 2025, the Emergency Commodity Assistance Program (ECAP) provides economic assistance payments to eligible agricultural commodity producers for the 2024 crop year. These payments help producers mitigate the impacts of...
by external | Mar 21, 2025
– American Peanut Council – Sustainability Initiative The American Peanut Council (APC) launched its nationwide sustainability initiative in late 2021, building on a pilot undertaken by the National Peanut Board and the Georgia Peanut Commission. Peanut...
