by ndilorenzo | Nov 11, 2016
Nicolas DiLorenzo, State Beef Specialist, University of Florida NFREC Successful business people will say that one of the keys to maintaining a high level of productivity in a company relies, partially, in making good decisions. The ability to stay competitive in any...
by Doug Mayo | Oct 28, 2016
UF/IFAS Beef Cattle & Forage Specialists, and County Extension Agents serving the Florida Panhandle worked to develop a basic management calendar for cattle producers. The purpose of this calendar is to provide reminders for management techniques with similar...
by Ray Bodrey | Sep 16, 2016
Driving through rural parts of the Panhandle this time of year, one will find pastures with thick green canopies, exploding with the yellow-gold flowers. Perennial peanut is in bloom. This is a highly nutritional forage option for livestock, but also makes for a...
by Ann Blount | Sep 9, 2016
Ann Blount & Jose Dubeux, North Florida Research and Education Center; Patricio Munoz, Ali Babar, Kevin Kenworthy, and Ken Quesenberry, Department of Agronomy; and Joao Vendramini, Range Cattle Research and Education Center Seed availability this year for most...
by Doug Mayo | Sep 9, 2016
The last few years most of the farm market news has been pretty discouraging, with declining market prices for peanuts, cotton, corn, soybeans, and cattle. In August, however, USDA released the 2016 Land Values Summary report that showed that the value of farmland has...
