by Mark Mauldin | Mar 20, 2020
People contact their local Extension Office on a regular basis searching for business that offer the types of unique services that farm and landowners need. Whether it is a source to purchase hay or people who can custom bale hay, build fences, mow fields, or provide...
by Doug Mayo | Mar 20, 2020
Thursday of last week, Agriculture was identified by Homeland Security as one of the nation’s 16 essential industries. On Friday, March 20, USDA shared a press lease that included a video from Sonny Perdue, Secretary of Agriculture, that I wanted to make sure...
by Chris Prevatt | Mar 13, 2020
– As the U.S. cattle industry turns the corner of this cattle cycle producers have begun asking the question, “How much should I pay for a bred replacement heifer this year?” This is indeed a tough question to answer because cow-calf producers and their...
by Molly Jameson | Mar 13, 2020
– Through the dog days of summer, the chillingly cold days of winter, and everything in-between, the managers and volunteers coordinating the Red Hills Small Farm Alliance (RHSFA) Red Hills Online Market (RHO Market) pick-up days have endured it all. But much...
by external | Mar 13, 2020
Source: Florida Department of Agriculture Hemp Program – Proposed Hemp Cultivation Rule — Notice of Change On March 6, 2020, the Florida Department of Agriculture and Consumer Services (FDACS) published a Notice of Change for Rule 5B-57.014, F.A.C. — State Hemp...
by Doug Mayo | Mar 13, 2020
This week’s featured video comes from the National Archives of a video produced by USDA’s Bureau of Nutrition and Home Economics to showcase a set of plans that were developed in 1949 for a U-shaped, Step Saving Kitchen design for farmhouses. After...
