by Doug Mayo | Jun 30, 2017
Amy Belcher, Alabama Department of Agriculture and Industries A plant disease that presents a serious threat to the U.S. citrus industry has been detected in Alabama. Federal and state plant health officials have confirmed the identification of Citrus Greening (CG),...
by Doug Mayo | May 19, 2017
Brad Buck, UF/IFAS News While citrus greening disease has blemished the Florida industry, University of Florida scientists have developed a mandarin hybrid that seems to be winning the battle. Now, researchers are learning what makes this fruit a fighter. UF/IFAS...
by Doug Mayo | Mar 17, 2017
Florida Commissioner of Agriculture Adam Putnam released the following statement on March 9, 2017 after the U.S. Department of Agriculture released its monthly citrus crop forecast for the 2016-2017 season, which is down four-percent from the February forecast:...
by Fanny Iriarte | Mar 3, 2017
F. Iriarte, X. Martini, M. Paret, UF/IFAS North Florida Research and Education Center (NFREC) Quincy, and E. Lovestrand, UF/IFAS Franklin Co. Extension Huanglongbing (HLB), also known as Yellow Shoot or Citrus Greening is a devastating disease of citrus worldwide. The...
by Peter C. Andersen | Feb 17, 2017
The relatively mild winter temperatures during the last two decades has led to a resurgence of interest in cold hardy citrus in North Florida. Satsumas account for almost all of the new commercial citrus acreage in the Florida Panhandle. Satsumas are the most...
by Matthew Orwat | Feb 10, 2017
Both niche market farmers and home gardeners may be uncertain about late winter management of Satsuma trees. Several questions that have come in to the Extension Office recently include: Should I prune my trees? Why are the leaves yellow? How soon should I...
