by Doug Mayo | May 22, 2025
This week’s featured video was published by Georgia Grown (similar to Fresh from Florida), which is a marketing service provided by the Georgia Department of Agriculture. This video shares the wide range of legume vegetable crops that can be grown in the...
by Abbey Smith | Apr 4, 2025
Best Management Practices (BMPs) for water quality enhancement and conservation are essential to the long-term sustainability of agriculture and natural resources in Northwest Florida. BMPs allow producers to gain knowledge and understand how to decrease their impact...
by Zane Grabau | Mar 7, 2025
Plant-parasitic nematodes are a key pest in Florida horticulture production, and nematicide application is an important part of an integrated pest management (IPM) approach. To that end, there is a recent addition to the limited number of nematicides available in...
by Molly Jameson | Jan 31, 2025
Spring is just around the corner, making it the perfect time to plan your upcoming warm-weather crops, particularly specialty peppers. Our climate is well-suited for growing a wide range of peppers, from sweet and mild varieties to those packing intense heat. Peppers...
by Abbey Smith | Jan 31, 2025
The 2025 Tri-State Fruit & Vegetable Conference was held on Tuesday, January 28. There were 5 educational presentations and a tradeshow with 11 booths. Speakers included UF/IFAS Extension faculty, UGA Extension, and Alabama Cooperative Extension specialists...
by Abbey Smith | Nov 22, 2024
Fruit and vegetable growers from across the Florida Panhandle, as well as Southern Alabama and Georgia are invited to attend the 2025 Tri-State Fruit & Vegetable Conference. The 2025 conference will be held on Tuesday, January 28, 2025, at the Jackson County...
