by Amanda Masholie | May 22, 2025
Amanda Masholie, Sustainable Ag & Small Farms Agent-Walton County As a highly adapted grazing animal, horses encounter challenges when high quality forages are not the foundation of their diet. Many horses kept in confinement develop behavioral issues such as...
by Doug Mayo | May 22, 2025
Limpograss (Hemarthria altissima) has a longer season of growth than Bahiagrass or Bermudagrass, so it can help cattle ranchers and dairy farmers bridge the gap between summer perennial grasses and winter annual forages. Limpograss can also be stockpiled, and strip...
by external | May 22, 2025
Meridith Bauer, UF/IFAS Public Relations Specialist The Florida Department of Agriculture and Consumer Services (FDACS) is urging veterinarians, livestock producers, and animal health professionals to remain vigilant about recognizing signs and symptoms of the New...
by Hannah Baker | May 2, 2025
Heifers on Feed: Not as Many, but Still Too Many Every month, USDA-NASS releases the Cattle on Feed Report indicating how many cattle are on feed, how many have been placed, and how many have been marketed. The April report showed that cattle and calves on feed in...
by external | May 2, 2025
David Anderson, Texas A&M Livestock and Food Product Marketing Specialist, Southern Ag Today – April 29, 2025 The cattle market has experienced a lot of volatility in recent weeks, especially in the futures market, due to tariff announcements and recession...
by Marcelo Wallau | Apr 25, 2025
Marcelo Wallau, UF/IFAS Forage Extension Specialist, Ashley Kanobroski (UF/IFAS Agronomy Department, Forage Team), Olivia Maule (CALS Faculty Instructional Resources and Support Team), Benjamin Anderson, Assistant Professor in the UF Department of Environmental and...
