by external | Aug 8, 2025
Kenny Burdine, Livestock Economist, University of Kentucky Cattle markets have been impressive across the board in 2025, and cull cow markets have been no exception. The monthly average price for 80-85% average dress boning cows in Kentucky set a record in June and...
by external | Jul 31, 2025
Mark Z. Johnson, Oklahoma State University Extension Beef Cattle Breeding Specialist Cattle producers who finish their own calves or consumers who purchase a finished steer often face the question, “How much beef they will take home after the harvest and...
by Doug Mayo | Jul 25, 2025
This week’s featured video was published by the National Cattlemen’s Beef Association for their TV show Cattlemen to Cattlemen a decade ago, but it is still funny. Baxter passed away three years ago now, but his legacy lives on through YouTube videos. In...
by Kalyn Waters | Jul 18, 2025
Brett Capra, University of Florida, Senior in Animal Sciences & UF/IFAS Extension Intern with Kalyn Waters, UF/IFAS Extension Holmes County In the Southeast, every rancher is also a “grass farmer!” Our primary resource we depend on is forage. However,...
by jbittar | Jul 11, 2025
Bruna A. Feliciano; Beatriz S. Nemoto; Ameer A. Megahed; Alireza R. Shahraki; Viviani Gomes; João Bittar, UF/IFAS Beef Cattle Extension Veterinarian Leptospirosis (aka Lepto) is a disease caused by a spirochete bacterium belonging to the genus Leptospira and...
by Brent Sellers | Jun 20, 2025
Dr. Brent Sellers and Dr. Tenzy Mncube, UF/IFAS Range Cattle Reserch and Education Center, Ona Aerial pesticide applications are not new to the agriculture industry, but this type of application has increased in popularity due to improved technology of unmanned...
