by Matt Hersom | Sep 16, 2016
Perhaps weaning time has come and gone on your operation, but did you consider how much potential profit was lost because of shrink in the calves you sold? Shrink in beef calves is weight loss due to stress that occurs from the time an animal leaves one location and...
by external | Sep 16, 2016
Glenn Selk, Oklahoma State University Emeritus Extension Animal Scientist Fall-calving herds will be breeding replacement heifers at the end of the year. Now is the time to make certain that those heifers are ready for the upcoming breeding season. Immunize the...
by Doug Mayo | Sep 2, 2016
UF/IFAS Beef Cattle & Forage Specialists, and County Extension Agents serving the Florida Panhandle worked to develop a basic management calendar for cattle producers. The purpose of this calendar is to provide reminders for management techniques with similar...
by Mark Mauldin | Aug 5, 2016
On January 1, 2017 medicated feeds for livestock will no longer be sold “over-the-counter” (OTC) through feed dealers. Under the direction of the US Food and Drug Administration, feeds that include antimicrobial drugs will be transitioning to Veterinary...
by Doug Mayo | Aug 5, 2016
Interstate Movement of Cattle The National Institute of Animal Agriculture (NIAA) and the United States Animal Health Association (USAHA) have partnered together to create a website, InterstateLivestock.com, which provides current rules and regulations for anyone...