Did you know that UF/IFAS Extension and UF/IFAS College of Agricultural and Life Sciences (CALS) offer an internship program to UF students? The internship program’s goal is to benefit interns through a unique service-learning opportunity and mentoring by professional educators while providing support to UF/IFAS Extension faculty and the communities they serve. This program typically has interns serve in-person at their selected Extension Office. In 2021, four UF students interned at Northwest District Extension Offices.
Deanna Brock is originally from Pasco County and is a current Agricultural Education and Communication undergrad at the University of Florida (UF). As former Florida 4-H member, Deanna has utilized her knowledge of the program to assist with day camps, judging teams, and county council. She has shared her knowledge of the Florida 4-H Tailgating Competition to enhance our Tailgating Day Camp and create a Florida 4-H Tailgating Handbook. While assisting with the day camps, Deanna has experienced different teaching styles, with different age groups, and successfully lead numerous group activities such as baking and flying drones. She looks forward to expanding her knowledge of graphic design and video creation, and honoring youth at the awards banquet.
Zyreshia Jackson is a Family, Youth, and Community Sciences major who will graduate from the University of Florida (FL) in August 2021. During her time at the Bay County Extension Office, she has created numerous educational videos for our day camps and projects, helped facilitate multiple trainings, and has been an integral part of our 4-H program. In May, Zyreshia also presented a training that she worked on as a part of her class project. For this training she developed the curriculum, a presentation, and supplemental material that focused on Social-Emotional Learning and resilience. After graduation, Zyreshia will pursue a master’s degree from Texas A&M in Public Service and Administration.
Taylor Paynter is a graduating senior with a degree in Environmental Science. Her summer internship at the UF/IFAS Bay County Extension office has been filled with programs, fieldtrips, and learning opportunities. Some highlights of her 8-week program have been assisting with Florida Panhandle Scallop Sitters, artificial reefs, and editing immersive dive videos.
Carlos, a Food Science undergrad at UF, has been a true asset to the summer program. He has created numerous educational videos for our virtual culinary day camp, actively taught lessons at a food preservation workshop, grilling day camp and as part of a nutrition lesson at a local library. Additionally, as part of his class project, he has created a closed Google site field to fork day camp that will be part of the Liberty County 4-H toolkit for future day camps.
The Northwest District thanks Deanna, Zyreshia, Taylor, and Carolos for all of their hard work with our clientele and we hope to see them soon as colleagues.
For more information on the UF/IFAS CALS student internship program, visit https://cals.ufl.edu/getinvolved/extension_internships/.