by Doug Mayo | Jun 16, 2017
Don Shurley, Cotton Economist, UGA Emeritus Professor Last week’s USDA monthly crop production and supply and demand estimates contained some good news and some bad news. Overall, I’d have to consider the report somewhat bearish. The market (new crop December futures...
by external | Jun 16, 2017
Gant Mourer, Beef Value Enhancement Specialist Oklahoma State University Respiratory disease in cattle, also known as BRD, shipping fever or pneumonia may cost the U.S. cattle industry over $2 billion annually (Powell 2013). Management techniques can offset much of...
by Michael Mulvaney | Jun 9, 2017
Arun Jani, and Michael Mulvaney, UF/IFAS West Florida Research and Education Center Integrating summer cover crops into rotations Corn harvest is around the corner. What will you do with the land after harvest? You can leave it fallow, or you can plant late summer...
by Matt Lollar | Jun 9, 2017
Cassava, also called yuca (not to be confused with the ornamental plant Yucca), tapioca, or manioc in other regions of the world, is a tropical root crop native to South America. Cassava belongs to the Euphorbiaceae family, which is known for plants with milky sap...
by Doug Mayo | Jun 9, 2017
UF/IFAS Beef Cattle & Forage Specialists, and County Extension Agents serving the Florida Panhandle worked to develop a basic management calendar for cattle producers. The purpose of this calendar is to provide reminders for management techniques with similar...
