by Libbie Johnson | Sep 18, 2020
It is that time of the year, and peanut harvest has started in the Panhandle. Peanuts might start off the harvest, but cotton will be ready soon. Most growers are well acquainted with cotton defoliation, but Dr. Steve Brown, Auburn Cotton Specialist, met and...
by external | Sep 18, 2020
Don Shurley, UGA Professor Emeritus of Cotton Economics – I knew we were possibly in for disappointment price-wise when I read a pre-landfall news headline that said that the market was “mulling” Hurricane Sally. In other words, not sure of what the impacts, if...
by Molly Jameson | Sep 18, 2020
Although the pandemic has changed many aspects of our daily lives, we still need to eat. Therefore, more than ever, we must value our local food systems and the diversity of crops and other products our farmers and ranchers continue to grow and produce. To showcase...
by Daniel J. Leonard | Sep 18, 2020
When one thinks of the Florida Panhandle, I’m guessing cotton isn’t the first thing that comes to mind, but maybe it should be! With over 100,000 acres in cultivation annually (2017 USDA Census of Agriculture), a crop worth $52.5 million, cotton dominates cultivated...
by Doug Mayo | Sep 18, 2020
Few things are more frustrating in farming than trying to plant and not getting the right amount of out of the planter. There is a way to calculate how much seed is being planted to calibrate the settings. I know it is not quite time to plant cool-season forages and...
