The Economics of Grazing Cool-Season Annual Forages

The Economics of Grazing Cool-Season Annual Forages

Chris Prevatt, UF/IFAS Livestock Economist, Jose Dubeux, Joao Vendramini, and Marcelo Wallau, UF/IFAS Forage Specialists Producers throughout the Southeast feed hay and other stored feedstuffs during the fall, winter, and early spring due to limited forage...
Understanding Stocking Rate vs. Stocking Density

Understanding Stocking Rate vs. Stocking Density

We have reached the time of year when most our pastures have settled into adequate production enabling us to graze cattle on a more frequent basis. Recently, while discussing pasture/grazing conditions with producers, I’ve noticed three terms being used...
Overseeding Perennial Peanut with Cool-Season Forages

Overseeding Perennial Peanut with Cool-Season Forages

Jose Dubeux, Erick Santos, David Jaramillo, Liza Garcia, Luana Dantas, UF/IFAS North Florida Research and Education Center, Marianna Rhizoma perennial peanut (Arachis glabrata Benth.) is an important hay crop in Florida. Rhizoma peanut hay is locally produced within...