by Molly Jameson | Jan 13, 2023
As anyone who has developed a new skill knows, there is no better way to learn than by doing. This is why the farmers within the Red Hills Small Farm Alliance (RHSFA) started the first Collaborative Regional Alliance for Farmer Training (CRAFT) chapter in...
by Doug Mayo | Dec 16, 2022
Discussions about money can be awkward in almost every type of relationship, but even more so between landowners and farmers, or employers and employees. As we close out 2022, many farmers and landowners have begun discussions about renewing leases and...
by external | Dec 16, 2022
Don Shurley, UGA Professor Emeritus of Cotton Economics We’ve learned and experienced the evidence of how crop markets, especially cotton it seems, can be impacted by “secondary” factors on the demand side. Factors that one may think have little or nothing to do with...
by external | Nov 18, 2022
Don Shurley, UGA Professor Emeritus of Cotton Economics Prices have rebounded from the low of 72 cents back on October 31. December futures are now back over 80 cents—prompting optimism that better times could be on the way. = The area around 90 cents...
by external | Nov 18, 2022
Source: American Farm Bureau News Release Spending time with family and friends at Thanksgiving remains important for many Americans and this year the cost of the meal is also top of mind. Farm Bureau’s 37th annual survey provides a snapshot of the average...
by Kacey Aukema | Nov 4, 2022
It is no surprise to folks in cattle industry in the Southeast that more often than not feeder cattle and calves in the Deep South are sold at a relatively discounted price compared to market prices in states more central to cattle feeding regions in Midwestern and...
