by Doug Mayo | Feb 9, 2024
This week’s featured video was published by NCBA’s Cattlemen to Cattlemen TV show and YouTube Channel. Cattle producers, and the media that cover cattle production have been buzzing ever since the 2024 CattleFax Outlook Seminar, at the NCBA Convention in...
by Hannah Baker | Jan 26, 2024
2024: A Year of Stabilizing, Expanding, or Both? On January 31st, 2024, USDA will release the bi-annual Cattle Inventory Report. We can expect to see that inventory will be low, much like we saw in 2014 and 2015, due to prolonged drought, high input costs and interest...
by external | Jan 19, 2024
Source: Southern Ag Today, written by James Barnes, Mississippi State Extension Economist In today’s digital age, where 87 percent of consumers turn to Google to discover and assess local businesses (Paget, 2023), it’s evident that such an online presence as a...
by Muhammad Shahid | Dec 15, 2023
Muhammad Shahid and Muneer Rehman, UF/IFAS North Florida Research and Education Center Chitosan is an edible coating material used to extend the shelf life of perishable commodities. It is a natural polysaccharide derived from chitin, a main component found in...
by external | Dec 15, 2023
Don Shurley, UGA Professor Emeritus of Cotton Economics Cotton prices (March 24 futures) have made a bit of a recovery since the most recent dip and low to the 78-79 cents area. While far from a “happy place”, hopefully this signals that prices have recovered, trying...
by external | Nov 17, 2023
Don Shurley, UGA Professor Emeritus of Cotton Economics A friend posted on Facebook (11/08/2023) about the horrendous decline in cotton price to 75 cents. Here was my response: “When it gets bad and drops like this, it’s usually because the market is afraid and...
