by Doug Mayo | Jan 13, 2023
One thing that has changed dramatically in our country since 2020 is online sales of consumer products. This includes direct sales from farms of all types. The challenge is that much of the technology needed to make online sales work smoothly requires a significant...
by Doug Mayo | Jan 6, 2023
In this week’s featured video, Daniel Geneen documents a working tour of a Louisiana Crawfish and Rice Farming operation for the Eater YouTube Channel. This gives the whole concept of double cropping a whole new meaning. Rice farmers like Mike Frugé of Cajun...
by Madelyn Grant | Dec 16, 2022
Typically, when we think of ponds we think of Summertime, a hot sunny day, and a fishing pole. However, as seasons change so should our management mindset to ensure a healthy pond throughout the year. Like our trees that loose their leaves, ponds are also influenced...
by Doug Mayo | Dec 16, 2022
Discussions about money can be awkward in almost every type of relationship, but even more so between landowners and farmers, or employers and employees. As we close out 2022, many farmers and landowners have begun discussions about renewing leases and...
by external | Dec 16, 2022
Don Shurley, UGA Professor Emeritus of Cotton Economics We’ve learned and experienced the evidence of how crop markets, especially cotton it seems, can be impacted by “secondary” factors on the demand side. Factors that one may think have little or nothing to do with...
by Ian Stone | Dec 9, 2022
This Holiday season stay real and go local with a fresh locally grown tree. It may come as a surprise to many, but Florida has thriving local Christmas tree farms around the state. Just because Florida has a warm climate in the deep south does not mean...
