by external | Nov 1, 2019
Source: USDA Press Release 10-29-19 U.S. Secretary of Agriculture Sonny Perdue announced, on October 29, the establishment of the U.S. Domestic Hemp Production Program. This program, as required by the 2018 Farm Bill, creates a consistent regulatory framework around...
by Doug Mayo | Oct 18, 2019
Don Shurley, UGA Professor Emeritus of Cotton Economics Cotton growers, in the midst of the harvest season, are waiting for prices to show some improvement before pricing any remaining portions of the crop. While the seesaw action in price continues, it increasingly...
by Doug Mayo | Oct 18, 2019
Source: FL FSA – October 2019 Newsletter Agricultural producers affected by natural disasters in 2018 and 2019, can apply through the Wildfire and Hurricane Indemnity Program Plus (WHIP+). Sign-up for this U.S. Department of Agriculture (USDA) program is now...
by Doug Mayo | Oct 18, 2019
This week’s featured video was produced by De Broughton, UF/IFAS Regional Crop Agent, to highlight modern farming and natural resource conservation in the Suwannee River Valley of North Central Florida. The video showcases the partnership between farmers and...
by Doug Mayo | Oct 11, 2019
Source: USDA Economic Research Service Cost and return estimates are reported for the United States and major production regions for corn, soybeans, wheat, cotton, grain sorghum, rice, peanuts, oats, barley, milk, hogs, and cow-calf. The series of commodity cost and...
by Molly Jameson | Oct 4, 2019
Despite the summer-like temperatures we are experiencing as we begin the month of October, fall weather really is right around the corner. And there is no better way to celebrate the change in seasons than to go outside and discover local farms and food systems. When...
