by Xavier Martini | Dec 10, 2021
Rowda Altamimi, MS student & Dr. Xavier Martini, UF/IFAS Entomology and Nematology Department The red imported fire ant Solenopsis invicta (Figure 1 below) is an invasive species that is speculated to have been introduced into the US through the state of Alabama...
by external | Dec 10, 2021
Mark Warren, UF/IFAS Extension Levy County Agriculture Agent Farmers across North Florida are expressing concern about high and rising fertilizer costs as they look to the upcoming season. While there isn’t much that we can offer in terms of supply chain issues and...
by Matt Lollar | Nov 19, 2021
Thanksgiving is next week, Christmas is next month, and spring is just around the corner. A mostly forgotten crop that can be planted in early spring is the Jerusalem artichoke (Helianthus tuberosus L.), also known as a sunchoke and not to be confused with a globe...
by Danielle S. Williams | Oct 15, 2021
Fall is here so is harvest season! For our fresh produce that is harvested and packed by hand, food safety practices play a major role in protecting consumers. Some growers may be subject to the United States Food and Drug Administration’s Food Safety Modernization...
by Nicholas Dufault | Oct 8, 2021
Nicholas Dufault, UF/IFAS Plant Pathologist, Mathew Cullen, UF/IFAS Plant Pathology Dept., & Kevin Athearn, Regional Specialized Agent. As we move into the cooler months of fall, many of us are thinking about hunting, catching up on much need repairs,...
by Samantha Wisely | Oct 1, 2021
Samantha Wisely, Professor of Wildlife Ecology and Wildlife Extension Specialist, University of Florida, & Norman Beatty, Assistant Professor, Infectious Diseases and Global Medicine, University of Florida What is Chagas disease? Chagas disease is a...
