by Danielle S. Williams | Sep 21, 2018
This year’s UF/IFAS Florida Pecan Field Day took place on Thursday, September 13, 2018 at the Jefferson County Extension Office in Monticello, Florida. Extension specialists from Florida and Georgia provided growers from across the state with information about...
by Matthew Orwat | Aug 24, 2018
Bare limb tips and clusters of webbing in pecan trees are often the first sign that fall is right around the corner. This webbing is caused by clusters of the larvae of the Fall Webworm (Hyphantria cunea (Drury)) which is often also called Pecan Webworm. “Fall...
by Peter C. Andersen | Dec 1, 2017
The pecan (Carya illinoenensis, family Juglandaceae) is native to the Mississippi floodplain of North America. The pecan tree requires deep soils with an abundant supply of soil moisture. A large mature pecan tree can transpire 500-1,000 gallons of water per day. The...
by Blake Thaxton | Sep 22, 2017
Pecans are grown throughout the Panhandle of Florida. The western side of the Panhandle tends to be acreage dedicated to home gardeners, while the eastern counties have more commercial acreage. Regardless, many in the agriculture community are interested in pecans,...
by Matt Lollar | Feb 17, 2017
The Texas Pecan Short Course is an annual, four day training offered by Texas A&M University. The short course teaches pecan orchard managers and prospective pecan growers how to plant, grow, harvest, and market pecans. A harvest equipment demonstration is one of...
by Peter C. Andersen | Jan 22, 2016
USDA Acreage Estimates of Deciduous Fruit and Nut Crops in Florida for 2002 and 2012 Peter C. Andersen and Kevin R. Athearn Every 10 years USDA conducts a survey by county of the acreage of agricultural commodities for each state. Data for fruit and nut crops for 2002...
