by Michael Goodchild | Aug 27, 2021
Some benefits/advantages of buying freezer beef are you can often see the live animal you are purchasing, how it was raised, and what it was fed. Also, you can choose how long you want the carcass aged, what cuts of meat you want, and how many pounds of meat per...
by Doug Mayo | Aug 27, 2021
USDA’s National Agricultural Statistics Service (NASS) released the July 1, 2021 Cattle Inventory Report at the end of last month. This report shows that the National Cattle Inventory has continued to shrink since the peak in 2018. The chart above...
by Chris Prevatt | Aug 20, 2021
In 2021 and in the near future, managing cost of production will be essential for beef cattle operations to maintain cash flow and remain profitable. Cattle prices are improving slowly and are expected to continue to increase with the shrinking U.S. cattle inventory....
by Doug Mayo | Aug 6, 2021
This week’s featured video was produced by the Florida Department of Agriculture for the Florida Museum to be presented at the Florida Cattle Ranching: Five Centuries of Tradition exhibit that travel around the state back in 2011. Since we are celebrating the...
by Doug Mayo | Jul 30, 2021
Baxter Black is a veterinarian who became famous for his humorous cowboy poetry. He certainly has a unique way of viewing the humor in day to day activities of cattle ranches. This week’s featured video was published by NCBA’s Cattlemen to Cattlemen to...
