by deanthonyprice | Mar 1, 2024
Farmers who want to transition to organic production must change their practices, or adopt new farming strategies in common management areas, regardless of what they produce. These include building and maintaining soil health, responsibly incorporating tillage,...
by external | Feb 23, 2024
The 2024 Southeastern U.S. Vegetable Crop Handbook is now available. The handbook represents a joint effort among extension specialists and researchers from 12 land-grant universities in the U.S., who work in the area of vegetable production. These specialists...
by Abbey Payne | Feb 23, 2024
The 2024 Tri-State Fruit & Vegetable Annual Conference was held on Wednesday, January 31. There were 6 educational presentations and a tradeshow with 14 booths with representatives who provide knowledge, products, and services to our growers in the...
by bobhoch | Jan 19, 2024
Bob Hochmuth, Sydney Williams, UF/IFAS North Florida Research & Education Center-Suwannee Valley, and Mike Loizzo, UF/IFAS Department of Soil, Water, and Ecosystem Sciences These Research and Extension demonstrations were conducted during the spring of 2020 and...
by external | Jan 19, 2024
Source: Southern Ag Today, written by James Barnes, Mississippi State Extension Economist In today’s digital age, where 87 percent of consumers turn to Google to discover and assess local businesses (Paget, 2023), it’s evident that such an online presence as a...
by deanthonyprice | Jan 12, 2024
Are you thinking about growing small fruits? Do you want to start a U-Pick operation? Please join us for a workshop focused on diversified small fruit production systems in North Florida. The seminar will provide educational seminars on growing Blueberry, Blackberry,...
