by Molly Jameson | Apr 12, 2019
Farmers are intrinsically tied to the soil that encompasses their farmland. Where others only see dirt, greenery, and maybe a few worms, farmers – especially those who rely on organic nutrient sources such as compost, green manure, and plant and animal meals to...
by Ethan Carter | Mar 15, 2019
The 2019 Panhandle Row Crop Short Course was Thursday, March 7, 2019. Extension Specialists from Florida and Georgia spoke to attendees providing production recommendations and various management tips for row crops farmers. Continuing education units (CEUs) were...
by Xavier Martini | Mar 1, 2019
Nicholas Johnston, Mathews Paret, and Xavier Martini, UF/IFAS NFREC Quincy Since its introduction to Florida in 1986, the silverleaf whitefly, Bemisia tabaci, biotype B (Fig 1) has remained one of the most problematic and difficult pests to manage in vegetables. This...
by Evan Anderson | Nov 16, 2018
Our recent storm was traumatic in a lot of ways, and not only for humans. Many animals found their homes destroyed by the weather, which may unfortunately make cleanup and recovery even more difficult for everybody. While cooler temperatures in the fall and winter...
by Danielle S. Williams | Sep 21, 2018
This year’s UF/IFAS Florida Pecan Field Day took place on Thursday, September 13, 2018 at the Jefferson County Extension Office in Monticello, Florida. Extension specialists from Florida and Georgia provided growers from across the state with information about...
by Russ Mizell | Sep 14, 2018
Russ Mizell and Xavior Martini, UF/IFAS Entomologists, NFREC, Quincy Citrus production in North Florida is expanding rapidly in response to the devastation of citrus in Central and South Florida due to citrus greening disease. Citrus acreage in southern Georgia is...
