by Ethan Carter | Mar 13, 2020
The 2020 Panhandle Row Crop Short Course was held Thursday, March 5. Extension Specialists from Florida and Georgia spoke to attendees providing production information and various management tips for row crops farmers. Continuing education units (CEUs) were offered at...
by Ian Small | Mar 6, 2020
Ian Small, UF/IFAS North Florida Research and Education Center (NFREC), Dan Anco, Clemson University, Department of Plant and Environmental Sciences, Kelly O’Brian, NFREC, Santosh Sanjel, NFREC, Nick Dufault, UF/IFAS Department of Plant Pathology, and David...
by Doug Mayo | Feb 21, 2020
– The 35th annual Northwest Florida Beef Conference was a great success, thanks to everyone who participated. There were 181 people registered, but 202 steaks were served for lunch. There were 25 companies and organizations represented in the Trade Show. ...
by Xavier Martini | Feb 14, 2020
There has been an increasing interest in growing cold hardy citrus in North Florida. While the production of citrus is still minimal, compared to the Florida Peninsula, the acreage of citrus is now above 400 acres in the Panhandle. Packing houses and a juice plant...
by Matthew Orwat | Feb 14, 2020
Currently, growers are harvesting lettuce, broccoli, cabbage and other winter vegetable crops, and not thinking about spraying fruit trees and berry bushes for insects and diseases. February is prime time to apply dormant sprays to aid in the prevention of insect and...
by Ray Bodrey | Feb 7, 2020
Huanglongbing (HLB) or “citrus greening” is a disease that has devastated the citrus industry in Florida. Many large producers are looking for ways to combat this crisis. Some growers are investing in citrus under protected screen (CUPS), which provide a reduced risk...
