by Doug Mayo | Feb 19, 2021
– Cashing in on Cover Crops The University of Georgia recently released a well written publication, UGA Baleage Production and Use that discusses key recommendations for success, as well as advantages and challenges of baleage as compared to dry hay production. ...
by Marcelo Wallau | Jan 8, 2021
Can we produce good hay in Florida? Apparently, we can, and very good hay!
by Doug Mayo | Nov 13, 2020
This week’s featured video was published by Lisa Baxter, UGA Forage Specialist, to discuss tools for determining forage moisture at harvest. Drying forage to the correct moisture percentage for hay, or wilting adequately for baleage is a very important step to...
by Mark Mauldin | Aug 7, 2020
– It is always recommended that producers sample their hay, and have it analyzed to determine the nutritional value. This enables producers to make the most efficient usage of their various cuttings and be able to better plan and deliver any needed...
by Doug Mayo | Mar 27, 2020
On Friday, March13, 2020 the University of Florida cancelled or postponed all in-person training activities to slow the spread of the Conronavirus. One of the events this effected was the Twilight Cool-Season Forage Tour that had been scheduled for March 17th, at the...
by Nick Simmons | Oct 11, 2019
Check out Escambia County Extension’s newest video series called “In The Field.” These videos are aimed to educate producers in row crops, forages, livestock, and natural resources about practical management skills they can implement into their operation....