by Ashley Stonecipher | Jan 14, 2022
Event Date: January 25, 2022 Time: 7:30 am- 3:00 pm Where: Jackson County Agriculture Conference Center, 2741 Penn Ave, Marianna FL The Tri-State Cucurbit Conference has been expanded to include emerging vegetables. We will have cucurbit crop focused topics in the...
by Danielle Sprague | Dec 10, 2021
The UF/IFAS Extension Food Safety Team will be hosting a Produce Safety Alliance (PSA) Grower Training on Wednesday, January 19, 2022, at the UF/IFAS Extension Jefferson County Office, in Monticello. The training will begin at 8:00 AM Eastern Time and will...
by Libbie Johnson | Nov 19, 2021
If you are a small scale organic or traditional vegetable producer and interested in insect protection in a high tunnel, you are welcome to join us for the 2021 High Tunnel Pest Management Field Day on December 2 from 10-noon at Aliff Farm (3030 Purdue Road, McDavid...
by Danielle Sprague | Oct 15, 2021
Fall is here so is harvest season! For our fresh produce that is harvested and packed by hand, food safety practices play a major role in protecting consumers. Some growers may be subject to the United States Food and Drug Administration’s Food Safety Modernization...
by external | Aug 3, 2018
Glenn Selk, Oklahoma State University Emeritus Extension Animal Scientist Summer time often brings a few infectious ailments to beef cows. Common problems include eye infections and foot rot. Treatment of affected cows will often involve the use of antibiotics. In...
by Matt Lollar | May 18, 2018
Supplemental water is necessary for good crop yields in fruit and vegetable production. Water quality is equally as important as water quantity when it comes to fruit and vegetable production. Unfortunately, water can transport harmful microorganisms from adjacent...
