One of the great barriers to progress in most policy discussions is an “Us” vs. “Them” battle based on historic generalizations and unawareness of change and current practices of the two “sides”. The bad news is there has been much such conflict between “farmers” and “environmentalists”, but there is good news out there. As contentious as discussions of conservation and climate change have been, agricultural practices are being driven by changing weather patterns and budget busting input and commodity prices. The beneficiary is soil and water quality and an increase in carbon sequestration.
As a recent article in the New York Times discusses, much of this change is pragmatic, not philosophical or political. With “Almost 1.7 billion tons of topsoil are blown or washed off croplands a year, according to the Department of Agriculture”, American farmers’ innovative practices are addressing a vast problem which creates “billions of dollars in losses for farmers” and untold damage to water quality.
In recent years, row crop farmers across North Florida are increasingly adopting no till planting and returning to cover crop plantings to reduce erosion, increase water infiltration, smother out weeds and keep soils cooler during our blistering summers. Here’s the story of the Florida Soil Health and Cover Crop Group’s first meeting in 2015 and its impact in one field in Jefferson county.
It wasn’t raining on April 1st, when the inaugural tour was held. Participants heard descriptions of the value of a winter cover crop,such as cereal rye, in the production of a warm season cash crop. “Discover the Cover” was hosted by Jefferson County UF/IFAS Extension, the Jefferson County Soil and Water Conservation Board, and the Jefferson County office of the USDA Natural Resources Conservation Service in cooperation with the Florida Department of Agriculture and Consumer Services Office of Agricultural Water Policy, Brock Farms. Fulford Family Farms and Fulford 6 Farm.
Kirk Brock told of his years of experience of knocking down a cereal rye cover crop and leaving it on the field to reduce erosion, increase soil organic matter, shade out weeds and increase soil water infiltration. “We fertilize the cover crop and use that rye biomass to provide fertility for the summer crop,” Brock said. His soil pits showed attendees how rye roots penetrate the soil profile and leave channels for movement of water and crop roots to follow. “We got tired of moving our topsoil back up the hill every year,” Brock said when he explained his journey from conventional farming to no-till planting on his hilly, dry land acreage. “If I had to go back to conventional planting, I’d get out of farming,” the Jefferson County native has said.
After leaving Brock Farms, the group moved to a rye termination demonstration by members of the Fulford families. Visitors watched two different machines flatten the rye in preparation for planting. “It’ll help slow down water movement and keep the soil in the field, “grower Stephen Fulford said as the shiny new roller got its first chance to flatten Florida rye. The roller lays the mature rye down and a herbicide application insures it doesn’t get back up. Stalks aren’t severed; they remain attached to the plant’s mature roots, providing an anchored set of numerous, small obstacles to prevent water flow and soil erosion.
On a warm blue sky day, it was a little hard to visualize the effect the rolled rye might have on surface erosion. As usual, things change. I returned to the roller demonstration field on May 1 after lunch. It had just stopped raining, and the fire ant hills didn’t even have dry dirt on top of them yet. One of the wettest Aprils in history, (11.9” at the Monticello Florida Automated Weather Network station) had concluded with 3.1” of rain on the 29th and 30th. An additional 0.98” (4.08” in less than sixty hours) had fallen that morning.
Water was running down the field road, through a recently harrowed fire line and into the field. The amazing thing? The sediment went no further than three feet into the rye. The rye mat had stopped the sediment and clear water was moving slowly across the field underneath the rolled rye. The still attached rye stems remained parallel to each other.
One of the questions asked at “Discover the Cover” concerned cost effectiveness of such a system. More research needs to be done on actual costs, but one financial fact is as clear as the water at the bottom of these fields. These farmers will be planting as soon as their fields dry out. They won’t be burning any diesel to haul their topsoil back up the hill, and that good Jefferson County soil won’t be lost to the Gulf of Mexico. That’s good news for everybody.
More complete information is available on the high biomass cover crop system in the following UF/IFAS publication: Agricultural Management Options for Climate Variability and Change: High-Residue Cover Crops. If you’d like additional information on cover crop and soil health practices, contact Dr. David Wright at wright@ufl.edu or Dr. Danielle Treadwell at ddtreadw@ufl.edu.
According to the Atlas of Florida Vascular Plants, there are more than 4,200 plant species naturally occurring in the state. Nearly 3,000 are considered native. The Florida Native Plant Society (FNPS) defines native plants as “those species occurring within the state boundaries prior to European contact, according to the best available scientific and historical documentation.” In other words, the plants that grew in natural habitats that existed prior to development.
Native plants evolved in their own ecological niches. They are suited to the local climate and can survive without fertilization, irrigation or cold protection. Because a single native plant species usually does not dominate an area, there is biodiversity. Native plants and wildlife evolved together in communities, so they complement each other’s needs. Florida ranks 7th among all 50 states in biodiversity for number of species of vertebrates and plants. Deer browse on native vines like Crossvine (Bignonia capreolata), Trumpet Creeper (Campsis radicans), Yellow Jessamine (Gelsemium sempervirens) and Trumpet Honeysuckle (Lonicera sempervirens). The seeds and berries of Black-eyed Susan (Rudbeckia fulgida), Flowering Dogwood (Cornus florida) and Dahoon holly (Ilex cassine) provide vital food for songbirds, both local and migratory. Saw palmetto (Serenoa repens) provides cover for numerous birds and small mammals, as well as, reptiles.
Non-native plants become “naturalized” if they establish self-sustaining populations. Nearly one-third of the plants currently growing wild in Florida are not native. While these plant species from other parts of the world may provide some of the resources needed by native wildlife, it comes at a cost to the habitat. These exotic plants can become “invasive”, meaning they displace native plants and change the diverse population into a monoculture of one species. Chinese privet (Ligustrum sinense), Popcorn trees (Triadica sebifera) and Cogongrass (Imperata cylindrica) have changed the landscape of Florida over the past decade. While Water hyacinth (Eichhornia crassipes) and Hydrilla (Hydrilla verticillata) have changed water flow in many rivers and lakes. These invasive species cost millions of taxpayer dollars to control.
By choosing to use native plants and removing non-native invasive plants, individuals can reduce the disruptions to natural areas. For more information one specific native plants that benefit wildlife go to: http://edis.ifas.ufl.edu/uw384
Controlling competing vegetation and brown spot disease are two main reasons we prescribe burn young longleaf plantations:
Longleaf pine seedlings do not like competing vegetation and will stay in the grass stage for years if vegetation is not controlled by fire, mowing or herbicides. Using improved containerized seedlings along with good vegetation management can release longleaf pines from the grass stage in 2-3 years.
Longleaf pines are the only species of southern pines susceptible to brown spot needle blight. Seedlings are infected in the grass stage and can die from the disease. Prescribe burning is an effective method for controlling this fungus disease. Burning removes the infected needles and kills the spores. Brown spot can be identified by yellow bands on the needles, which eventually turn brown as shown below.
December thru March is the typical burn window for this activity. Older longleaf pine stands can be burned into late spring with the right weather conditions and understory. If turkey management is important to you, wait until nesting season is over to burn mature longleaf stands. We get better control of understory brush and hardwoods burning in the spring.
The link shown here shows an example of a control burn in 5 year old longleaf pine that is in the sampling stage. Good forest management practices have got these pines off to a good start. The key is not to damage the bud in the tip of pines or the newly formed candles in the spring.
*Make sure and get a burn permit from the local state forestry service before you light your fire.
References:
“Timing of Prescribed Fire in Longleaf Pine” http://www.southernfireexchange.org/SFE_Publications/etc/Clemsonforfl32.pdf
“Prescribed Burning in Newly Planted Longleaf Pine.” (Alabama Guide Sheet No. AL 338 A)
Giant Salvinia mats completely covering Bay County pond. This fast growing invasive can double in size every week! Photo by L. Scott Jackson
Matthew Phillips and Scott Jackson –
UF/IFAS Extension and Research works with many partners supporting invasive species management actions and strategies across Florida. One key partner is the Florida Fish & Wildlife Conservation Commission (FWC), Invasive Plant Management Section. FWC Biologists provide resources and expertise to address threats from Florida’s most disruptive invasive species. FWC and UF/IFAS have worked together for years. They have teamed-up to help residents make the best cost-effective management decisions to preserve unique habitats and ecosystems. Most days are filled with routine questions from land managers and pond owners but on rare occasions there are days we will never forget.
Active growing Giant Salvinia was observed growing out of the pond water on to moist soils and emerging cypress and tupelo tree trunks. Photo by L. Scott Jackson
Giant salvinia (Salvinia molesta) is an invasive free-floating aquatic fern from South America that is rarely observed in Northwest Florida. The species is on the Federal Noxious Weed List and the Florida Prohibited Aquatic Plants List. After a site visit with a pond owner, Scott Jackson, a University of Florida/IFAS Extension Agent, identified Salvinia molesta in the Bay County pond and notified the Florida Fish and Wildlife Conservation Commission’s (FWC) Invasive Plant Management Section. Their staff confirmed the identification of the specimen and a second voucher specimen was transferred to the Godfrey Herbarium at Florida State University.
Giant salvinia has caused severe economic and environmental problems in Texas and Louisiana and in many countries including New Zealand, Australia, and South Africa. Giant salvinia grows rapidly and produces a dense floating canopy on the surface of ponds, lakes, and rivers. It aggressively spreads by vegetative fragments and thrives in slow-moving, nutrient-rich warm fresh water. Floating mats of giant salvinia shade out native submersed vegetation and degrade water quality.
Mats also impede boating, fishing, swimming, and clog water intakes for irrigation and electrical generation.1 Salvinia molesta has been listed in The World’s Worst Weeds – Distribution and Biology2 since 1977. It was recently added to 100 of the World’s Worst Invasive Alien Species, an all taxa list compiled by invasion biologists with the Global Invasive Species Database.3
Photo by Barry Rice, sarracenia.com, Bugwood.org Rows of egg beater or light bulb shaped leaf hairs are a unique identifying characteristic of giant salvinia.
The location of the giant salvinia infestation found by Jackson is precariously close to Deer Point Lake, a 5,000 acre water body that is the main source of drinking water for Panama City and surrounding Bay County. The 2.5 acre infestation was on a 3.6 acre divided pond and both sections were treated. Treatment of the infestation was initiated by FWC in June 2013 at no expense to the property owners.
Bay County pond with no observed Giant Slavinia. Taken Oct 2013 by Derrek Fussell, FWC.
The pond continues to be monitored and, to date, there have not been any signs of living Salvinia molesta. We will continue to monitor the pond to make sure there is no re-establishment of giant salvinia. Investigations continue to try and learn more about the introduction of the pernicious species to this isolated pond.
Read more about the successful treatment regime FWC Biologists used to control giant salvinia in Northwest Florida. This was published in Florida Aquatic Plant Management Society’s publication “Aquatics” – see page 5.
Air potato (Dioscores bulbifera) is a perennial, herbaceous self-twining vine that can grow over 60 feet in length, enabling it to climb over and smother many native plants. The Florida Exotic Plant Pest Council (FLEPPC) lists air potato as a Category 1 invasive plant, which means that it has disrupted natural communities and ecological functions by displacing native plant species.
In 2012, a leaf feeding beetle (Lilioceris cheni) was introduced into South Florida from China for biological control of air potato. Although it is too early to determine any potential long-term impacts, the initial results have been promising. The larvae and adults of the air potato leaf beetle feed on the leaf tissue and occasionally the bulbils. The damage to the growing tips of the plant have dramatically reduced its ability to cover native vegetation. Extensive damage to air potato was evident within three months after the first release. Additionally, testing by scientists at the USDA/ARS Invasive Plant Research Laboratory in Fort Lauderdale concluded that the beetle will not complete development on any other plant found in Florida.
Air potato beetle up close. Photo by Julie McConnell
The female air potato leaf beetle lays an average of 1,200 eggs, which develop into larvae in about four days. The young beetles skeletonize the air potato leaves for the next eight days and then pupate into foam-like cocoons. Clumps of cocoons fall to the ground and the adult beetles emerge 13 to 16 days later. There can be a new generation of air potato leaf beetle every month while the weather is warm. For the winter, the adults hide in leaf litter and wait for spring.
The question now is: “How well will they survive through a longer, colder Northwest Florida winter?”. USDA scientists, UF Extension agents and citizen scientists in Bay and Okaloosa County hope to find out. Earlier this month, June 2015, air potato leaf beetles from the Hayslip Biological Control and Research and Containment Laboratory in Ft. Pierce were released into areas containing air potato. They will be monitored over the next year. Look for an update this coming summer.
Immature TSA fruit are resemble tiny watermelons. Mature fruit turn yellow and contain 40-50 seeds each. Photo credit: UF Hayslip Biological Control Research and Containment Laboratory
Florida ranchers know Tropical Soda Apple (TSA) as the “Plant from Hell”. It was first noticed in south Florida, but its seeds survive in the digestive tract of animals and it spread north through the movement of hay and cattle. TSA plants are covered with thorns and can make large sections of pasture nearly useless for livestock. Concerted efforts to lessen the population of TSA since its arrival have reduced the populations in pastures but it persists in sheltered or waste locations. Cattle, birds, deer and feral hogs ingest the mature fruits and spread the plants to loafing and browsing areas that may be inaccessible to mechanical treatment with anything larger than a hoe. According to Dr. Jeff Mullahey, who has been working on TSA since its appearance in south Florida, one plant can produce 40,000-50,000 seeds with seed germination ranging from 75%-100%. The seeds remain viable for at least three years. Be on the lookout for these while engaged in outdoor activities.
Isolated plants can be controlled by mechanical means. You won’t want to pull them up barehanded, though. Additional information and control methods are available at http://edis.ifas.ufl.edu/uw097, or contact your local Extension agent.
The rounded seedling leaf in the foreground has few spines, but all the later leaves do have them. Photo by Jed Dillard
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