Scale insects on a cabbage palm (Sabal palmetto). Photo Credit: Matt Lollar, University of Florida/IFAS Extension – Santa Rosa County
This week I was on a couple site visits to look on some cabbage palms (Sabal palmetto) and some banana shrubs (Michelia figo). The palms had a white, waxy substance on their frond petioles and the banana shrubs had white specs on the tops of their leaves. Upon further investigation, I realized the waxy substance and specs were both different species of scales. Scale insects are serious pests of a number of ornamental plants. Here in Florida there are 13 different families of scales with the most common being armored scales, soft scales, and mealybugs. Scales have piercing-sucking mouthparts which they use to siphon fluids from the leaves, stems, and sometimes roots of many ornamental plants. Heavy infestations cause extensive leaf yellowing, premature leaf drop, branch dieback, and eventually plant death.
The life cycle of a scale begins with eggs being laid beneath wax coverings or beneath the adult female. Eggs typically hatch in 1 to 3 weeks. The newly hatched nymphs, called crawlers, move around a plant until they find a spot to feed. Once a feeding site is located, their piercing sucking mouthparts are inserted into the plant and the crawlers begin to feed and grow. The males of many scale species develop wings as adults and fly to other plants to reproduce.
Magnolia white scales on a banana shrub (Michelia figo). Photo Credit: Matt Lollar, University of Florida/IFAS Extension – Santa Rosa County
Armored scales get their armor by secreting a waxy covering over their bodies that is not attached. The scale lives under this covering and uses it as a protection to feed under. Armored scales can be almost any color or shape and range anywhere from 1/16 to 1/8 inch in diameter. For females, these shapes range from circular to oval to long and slender. The males typically have coverings that are more elongate and smaller than the females. As adults, the males are tiny, winged, gnat-like insects and are rarely seen.
Gloomy scale (Melanaspis tenebricosa) with armored covering removed. Photo Credit: A. G. Dale, University of Florida/IFAS
Similar to armored scales, soft scales secrete a waxy covering, but it is attached to their bodies. Soft scales can be a number of colors, shapes, and sizes and range anywhere from 1/8 to 1/2 inch in diameter. Their shapes vary from spherical to nearly flat.
Population of adult and immature tuttle mealybugs (Brevennia rehi) on a blade of zoysiagrass. Photo Credit: Lyle J. Buss, University of Florida/IFAS
Mealybugs are soft-bodied insects that possess a covering of flocculent, white, waxy filaments. They are about 1/8 inch in length and usually pinkish or yellowish in color. Mealybugs have piercing-sucking mouthparts which they use to siphon fluids from the leaves, stems, and sometimes roots of many ornamental plants. Mealybug damage produces discolored, wilted, and deformed leaves.
Scale and Mealybug Management
- Cultural Control – Plant inspection prior to purchase or installation is the first line of defense against a scale or mealybug population. Make sure to inspect the undersides of leaves and plant stems. Infested sections of plants can be pruned and plant material should be cleaned from the planting area and discarded. Also, you can increase air flow and decrease humidity by proper installation and pruning. Over-fertilizing can also increase pest populations.
Larva of a brown lacewing. Credits: Lyle Buss, University of Florida.
- Biological Control – Predators, such as ladybugs and green lacewings, are usually present in large enough numbers to suppress scales and mealybugs to a desirable threshold. However, broad-spectrum insecticides and bad weather can reduce predator numbers. Look for signs of predation by inspecting dead scales for jagged holes in their waxy coatings. If predation signs are present, use more selective chemical controls and oils as opposed to broad-spectrum products.
- Chemical Control – Timing is everything when it comes to managing scale and mealybug insects. Crawler activity is more pronounced with the flush of new plant growth in the spring. Before application, prune infested plant parts off first to promote greater penetration of insecticides into the foliage. Dormant Oils are often used in the winter to smother scale insects. These are good choices to implement because they don’t harm non-target or beneficial insects. Care must be taken to read the label and use them at the correct temperature, since use in hot weather may burn foliage. Contact products (acephate, bifenthrin, carbaryl, etc.) must be applied to inhibit the crawler stages of these insects and systemic products (acetamiprid, imidacloprid, thiamethoxam, etc.) can be used on the sessile growth stage. Plants should be sprayed thoroughly to the point of drip or “run off” from leaves, twigs, and stems. Repeated applications may still be necessary even if the timing is right, as crawler populations are often large and crawlers like to hide under old waxy scales. Systemic drenches are also a viable option. With good spray coverage, horticultural oils can kill scales at all stages of growth. Refer to the product label for phytotoxicity and temperature guidelines. Even after successful treatment, the outer coatings of the scales may remain on the plant material for weeks, which can be unsightly. The best way to determine if scales are dead is to squeeze them. They will be dry when squeezed if they are dead and they will ooze liquids if they are living (they were at least alive to the point of being squashed).
For insect identification and additional information on scale control, please see:
A Guide to Scale Insect Identification
UF/IFAS Featured Creatures
Your County Extension Office
Loquat trees provide nice fall color with creamy yellow buds and white flowers on their long terminal panicles. These small (20 to 35 ft. tall) evergreen trees are native to China and first appeared in Southern landscapes in the late 19th Century. They are grown commercially in subtropical and Mediterranean areas of the world and small production acreage can be found in California. They are cold tolerant down to temperatures of 8 degrees Fahrenheit, but they will drop their flowers or fruit if temperatures dip below 27 degrees Fahrenheit.
A beautiful loquat specimen at the UF/IFAS Extension at Santa Rosa County. Photo Credit: Matt Lollar, University of Florida/IFAS – Santa Rosa County
Leaves – The leaf configuration on loquat trees is classified as whorled. The leaf shape is lanceolate and the color is dark green with a nice soft brown surface underneath. These features help give the trees their tropical appearance.
Flowers – 30 to 100 flowers can be present on each terminal panicle. Individual flowers are roughly half an inch in diameter and have white petals.
Fruit – What surprises most people is that loquats are more closely related to apples and peaches than any tropical fruit. Fruit are classified as pomes and appear in clusters ranging from 4 to 30 depending on variety and fruit size. They are rounded to ovate in shape and are usually between 1.5 and 3 inches in length. Fruit are light yellow to orange in color and contain one to many seeds.
A cluster of loquat flowers/buds being pollinated by a honey bee. Photo Credit: Matt Lollar, University of Florida/IFAS – Santa Rosa County
Propagation – Loquat trees are easily propagated by seed, as you will notice as soon as your tree first bears fruit. Seedlings pop up throughout yards containing even just one loquat tree. It is important to note that the trees do not come true from seed and they go through a 6- to 8-year juvenile period before flowering and fruiting. Propagation by cuttings or air layering is more difficult but rewarding, because vegitatively-propagated trees bear fruit within two years of planting. Sometimes mature trees are top-worked (grafted at the terminal ends of branches) to produce a more desirable fruit cultivar.
Loquat trees are hardy, provide an aesthetic focal point to the landscape, and produce a tasty fruit. For more information on growing loquats and a comprehensive list of cultivars, please visit the UF EDIS Publication: Loquat Growing in the Florida Home Landscape.
Last week at the Panhandle Fruit and Vegetable Conference, Dr. Ali Sarkhosh presented on growing pomegranate in Florida. The pomegranate (Punica granatum) is native to central Asia. The fruit made its way to North America in the 16th century. Given their origin, it makes sense that fruit quality is best in regions with cool winters and hot, dry summers (Mediterranean climate). In the United States, the majority of pomegranates are grown in California. However, the University of Florida, with the help of Dr. Sarkhosh, is conducting research trials to find out which varieties do best in our state.
In the wild, pomegranate plants are dense, bushy shrubs growing between 6-12 feet tall with thorny branches. In the garden, they can be trained as small single trunk trees from 12-20 feet tall or as slightly shorter multi-trunk (3 to 5 trunks) trees. Pomegranate plants have beautiful flowers and can be utilized as ornamentals that also bear fruit. In fact, there are a number of varieties on the market for their aesthetics alone. Pomegranate leaves are glossy, dark green, and small. Blooms range from orange to red (about 2 inches in diameter) with crinkled petals and lots of stamens. The fruit can be yellow, deep red, or any color in between depending on variety. The fruit are round with a diameter from 2 to 5 inches.
Fruit, aril, and juice characteristics of four pomegranate cultivars grown in Florida; fruit harvested in August 2018. a) ‘Vkusnyi’, b) ‘Crab’, c) ‘Mack Glass’, d) ‘Ever Sweet’. Photo Credit: Ali Sarkhosh, University of Florida/IFAS
A common commercial variety, ‘Wonderful’, is widely grown in California but does not perform well in Florida’s hot and humid climate. Cultivars that have performed well in Florida include: ‘Vkusnyi’; ‘Crab’; ‘Mack Glass’; and ‘Ever Sweet’. Pomegranates are adapted to many soil types from sands to clays, however yields are lower on sandy soils and fruit color is poor on clay soils. They produce best on well-drained soils with a pH range from 5.5 to 7.0. The plants should be irrigated every 7 to 10 days if a significant rain event doesn’t occur. Flavor and fruit quality are increased when irrigation is gradually reduced during fruit maturation. Pomegranates are tolerant of some flooding, but sudden changes to irrigation amounts or timing may cause fruit to split.
Two pomegranate training systems: single trunk on the left and multi-trunk on the right. Photo Credit: Ali Sarkhosh, University of Florida/IFAS
Pomegranates establish best when planted in late winter or early spring (February – March). If you plan to grow them as a hedge (shrub form), space plants 6 to 9 feet apart to allow for suckers to fill the void between plants. If you plan to plant a single tree or a few trees then space the plants at least 15 feet apart. If a tree form is desired, then suckers will need to be removed frequently. Some fruit will need to be thinned each year to reduce the chances of branches breaking from heavy fruit weight.
Anthracnose caused by Colletotrichum sp. to pomegranate fruit. Photo Credit: Gary Vallad, University of Florida/IFAS
Anthracnose is the most common disease of pomegranates. Symptoms include small, circular, reddish-brown spots (0.25 inch diameter) on leaves, stems, flowers, and fruit. Copper fungicide applications can greatly reduce disease damage. Common insects include scales and mites. Sulfur dust can be used for mite control and horticultural oil can be used to control scales.
A couple weeks ago, I was on a site visit to check out some issues on Canary Island Date Palms. The account manager on the property requested a site visit because he thought the palms were infested with scale insects. He noticed the issue on a number of the properties he manages and he was concerned it was an epidemic. From a distance, lower fronds were yellowing from the outside in and the tips were necrotic. These are signs of potassium deficiency with possible magnesium deficiency mixed in.
Transitional leaf showing potassium deficiency (tip) and magnesium deficiency (base) symptoms. Photo Credit: T.K. Broschat, University of Florida/IFAS Extension
Nutrient deficiencies are slow to correct in palm trees. It’s much easier to prevent deficiencies from occurring by using a palm fertilizer that has the analysis 8N-2P2O5-12K2O+4Mg with micronutrients. Even if the palms are part of a landscape which includes turf and other plants that require additional nitrogen, it is best to use a palm fertilizer with the analysis previously listed over a radius at least 25 feet out from the palms. However, poor nutrition wasn’t the only problem with these palms.
Upon closer look, the leaflets were speckled with little bumps. Each bump had a little white tail. These are the fruiting structures of graphiola leaf spot also known as false smut.
Graphiola leaf spot (false smut) on a Canary Island Date Palm. Photo Credit: Matt Lollar, University of Florida/IFAS Extension – Santa Rosa County
Graphiola leaf spot is a fungal leaf disease caused by Graphiola phoenicis. Canary Island Date Palms are especially susceptible to this disease. Graphiola leaf spot is primarily an aesthetic issue and doesn’t cause much harm to the palms infected. In fact, the nutrient deficiencies observed in these palms are much more detrimental to their health.
Graphiola leaf spot affects the lower fronds first. If the diseased, lower fronds are not showing signs of nutrient deficiencies then they can be pruned off and removed from the site. All naturally fallen fronds should be removed from the site to reduce the likelihood of fungal spores being splashed onto the healthy, living fronds. A fungicide containing copper can be applied to help prevent the spread of the disease, but it will not cure the infected fronds. Palms can be a beautiful addition to the landscape and most diseases and abiotic disorders can be managed and prevented with proper pruning, correct fertilizer rates, and precise irrigation.
Large patch Rhizoctonia solani (known as brown patch in cool season grasses) is a common disease of many turfgrass species. It usually occurs during the cooler months from October through May when temperatures are below 80 degrees Fahrenheit. However, signs and symptoms of large patch and other Rhizoctonia diseases can be observed throughout the summer. Less common Rhizoctonia species that occur during the summer months are Rhizoctoni zeae and Rhizoctonia oryzae. Extended periods of turf wetness from excessive rainfall or overwatering provide ideal conditions for the disease to develop and spread.
Rhizoctonia in a zoysiagrass lawn. Photo Credit: Matt Lollar, University of Florida/IFAS Extension – Santa Rosa County
This summer in Santa Rosa County, Rhizoctonia has been positively diagnosed in both St. Augustinegrass and zoysiagrass lawns and suspected in a number of centipedegrass lawns. The disease usually starts as small, yellow patches (about a foot in diameter) that turn reddish brown, brown, or straw colored as the leaves start to die. Patches often expand to several feet in diameter. It is common to see rings of yellow or brown turf with otherwise healthy turf in the center. The fungus infects portions of the blades closest to the soil, eventually killing the entire leaf. Grass blades can easily be pulled off their stems, but roots are not affected by the disease.
Rhizoctonia in a St. Augustinegrass lawn. Photo Credit: John Atkins, University of Florida/IFAS Extension – Santa Rosa County
Overwatering and excessive fertilization can both contribute to the development of Rhizoctonia disease. Improper timing of fertilizer application can also promote disease development. In the Florida Panhandle, turfgrass is actively growing from April to October. Slow-release fertilizers are recommended to allow for a more even distribution of nutrients over the course of multiple months. Recommended fertilizer rates are based on turfgrass species, geographical location, and fertilizer analysis. Please refer to the UF/IFAS Publication: “Urban Turf Fertilizer Rule for Home Lawn Fertilization” for rate recommendations.
Chart excerpted from Florida-Friendly Landscaping publication.
If large patch or another Rhizoctonia disease is confirmed in your lawn, then chemical controls are necessary to keep the disease from spreading. Fungicide products containing the active ingredients azoxystrobin, chlorothalonil, fludioxonil, flutolanil, iprodione, mancozeb, metconazole, myclobutanil, polyoxin D, propiconazole, thiophanate-methyl, thiram, triadimefon, trifloxystrobin, or triticonazole are viable options for keeping the disease from spreading. For best results, follow the fungicide label for application instructions. It’s important to not only treat the affected areas, but also the healthy turf surrounding these areas in order to keep the diseased spots from growing in size.
Unfortunately, turf diseases are often not noticed until large patches of declining and dead turf are noticed. In these cases when large dead patches exist in the lawn, it is usually necessary to resod these areas. As with most problems that arise in the landscape, good cultural practices are the most proactive way to mitigate the chances with turfgrass diseases. The UF/IFAS Florida Friendly Website provides up-to-date solutions and recommendations for caring for Florida landscapes.