According to the Atlas of Florida Vascular Plants, there are more than 4,200 plant species naturally occurring in the state. Nearly 3,000 are considered native. The Florida Native Plant Society (FNPS) defines native plants as “those species occurring within the state boundaries prior to European contact, according to the best available scientific and historical documentation.” In other words, the plants that grew in natural habitats that existed prior to development.
Native plants evolved in their own ecological niches. They are suited to the local climate and can survive without fertilization, irrigation or cold protection. Because a single native plant species usually does not dominate an area, there is biodiversity. Native plants and wildlife evolved together in communities, so they complement each other’s needs. Florida ranks 7th among all 50 states in biodiversity for number of species of vertebrates and plants. Deer browse on native vines like Crossvine (Bignonia capreolata), Trumpet Creeper (Campsis radicans), Yellow Jessamine (Gelsemium sempervirens) and Trumpet Honeysuckle (Lonicera sempervirens). The seeds and berries of Black-eyed Susan (Rudbeckia fulgida), Flowering Dogwood (Cornus florida) and Dahoon holly (Ilex cassine) provide vital food for songbirds, both local and migratory. Saw palmetto (Serenoa repens) provides cover for numerous birds and small mammals, as well as, reptiles.
Non-native plants become “naturalized” if they establish self-sustaining populations. Nearly one-third of the plants currently growing wild in Florida are not native. While these plant species from other parts of the world may provide some of the resources needed by native wildlife, it comes at a cost to the habitat. These exotic plants can become “invasive”, meaning they displace native plants and change the diverse population into a monoculture of one species. Chinese privet (Ligustrum sinense), Popcorn trees (Triadica sebifera) and Cogongrass (Imperata cylindrica) have changed the landscape of Florida over the past decade. While Water hyacinth (Eichhornia crassipes) and Hydrilla (Hydrilla verticillata) have changed water flow in many rivers and lakes. These invasive species cost millions of taxpayer dollars to control.
By choosing to use native plants and removing non-native invasive plants, individuals can reduce the disruptions to natural areas. For more information one specific native plants that benefit wildlife go to: http://edis.ifas.ufl.edu/uw384
With all the news about the Zika virus spread in Florida, now is the time to start thinking about mosquito protection. As the weather warms, they will be hatching. Check out where the water is collecting in your yard. The female Aedes aegypti mosquitoes lay their eggs in temporary flood water pools; even very small ones such as pet watering bowls, bird baths and upturned Magnolia or Oak leaves. Dumping out the collection containers and raking through the leaves every couple of days can greatly reduce the population.
Becoming infected with Zika virus is not common. Though the disease can be transmitted by mosquitoes, blood transfusions or sex, the only know infections in Florida were from people who had been “bitten” by mosquitoes while travelling to countries with active virus outbreaks. That is until this past week, when a person-person infection occurred between a man that had been infected while out of the country and the woman he returned to in Florida. Mosquitoes usually obtain the virus by feeding on infected people, who may not exhibit any symptoms because they have been exposed and their body has built an immunity to the virus. Once the mosquito has drawn infected blood from the person, the infected mosquito “bites” another human, transmitting the virus mixed in saliva into the blood stream of the second host. If the second host is a susceptible pregnant woman, there is a risk of birth defects for the unborn child. If the infected host is a man, he can transmit the virus in semen for about two weeks.
Government public health officials here in Florida are able to monitor mosquito-borne illnesses quickly and effectively. Though the daily news can be alarming, the awareness is truly the message.
To protect yourself and reduce the sources for mosquitoes to breed, here are a few pointers:
Stay indoors at dusk (peak mosquito biting time).
If you must be outside, wear long sleeves and pants and/or mosquito repellents containing the active ingredient DEET.
Repair torn door and window screens.
Remove unnecessary outside water sources.
Flush out water collected in outdoor containers every 3-4 days.
Disturb or remove leaf litter, including roof gutters and covers on outdoor equipment.
Apply larvicides, such as Bacillus thuriengensis israelensis (BTI) to temporary water holding areas and containers.
The mosquitoes have been around all winter with the milder weather and frequent rain. As spring approaches they will be laying eggs on all the water surfaces they can find. As you venture out into the yard or travel to the great outdoors, remember to protect yourself and look at all the ways you can remove the potential habitats for the pesky creatures.
Giant Salvinia mats completely covering Bay County pond. This fast growing invasive can double in size every week! Photo by L. Scott Jackson
Matthew Phillips and Scott Jackson –
UF/IFAS Extension and Research works with many partners supporting invasive species management actions and strategies across Florida. One key partner is the Florida Fish & Wildlife Conservation Commission (FWC), Invasive Plant Management Section. FWC Biologists provide resources and expertise to address threats from Florida’s most disruptive invasive species. FWC and UF/IFAS have worked together for years. They have teamed-up to help residents make the best cost-effective management decisions to preserve unique habitats and ecosystems. Most days are filled with routine questions from land managers and pond owners but on rare occasions there are days we will never forget.
Active growing Giant Salvinia was observed growing out of the pond water on to moist soils and emerging cypress and tupelo tree trunks. Photo by L. Scott Jackson
Giant salvinia (Salvinia molesta) is an invasive free-floating aquatic fern from South America that is rarely observed in Northwest Florida. The species is on the Federal Noxious Weed List and the Florida Prohibited Aquatic Plants List. After a site visit with a pond owner, Scott Jackson, a University of Florida/IFAS Extension Agent, identified Salvinia molesta in the Bay County pond and notified the Florida Fish and Wildlife Conservation Commission’s (FWC) Invasive Plant Management Section. Their staff confirmed the identification of the specimen and a second voucher specimen was transferred to the Godfrey Herbarium at Florida State University.
Giant salvinia has caused severe economic and environmental problems in Texas and Louisiana and in many countries including New Zealand, Australia, and South Africa. Giant salvinia grows rapidly and produces a dense floating canopy on the surface of ponds, lakes, and rivers. It aggressively spreads by vegetative fragments and thrives in slow-moving, nutrient-rich warm fresh water. Floating mats of giant salvinia shade out native submersed vegetation and degrade water quality.
Mats also impede boating, fishing, swimming, and clog water intakes for irrigation and electrical generation.1 Salvinia molesta has been listed in The World’s Worst Weeds – Distribution and Biology2 since 1977. It was recently added to 100 of the World’s Worst Invasive Alien Species, an all taxa list compiled by invasion biologists with the Global Invasive Species Database.3
Photo by Barry Rice, sarracenia.com, Bugwood.org Rows of egg beater or light bulb shaped leaf hairs are a unique identifying characteristic of giant salvinia.
The location of the giant salvinia infestation found by Jackson is precariously close to Deer Point Lake, a 5,000 acre water body that is the main source of drinking water for Panama City and surrounding Bay County. The 2.5 acre infestation was on a 3.6 acre divided pond and both sections were treated. Treatment of the infestation was initiated by FWC in June 2013 at no expense to the property owners.
Bay County pond with no observed Giant Slavinia. Taken Oct 2013 by Derrek Fussell, FWC.
The pond continues to be monitored and, to date, there have not been any signs of living Salvinia molesta. We will continue to monitor the pond to make sure there is no re-establishment of giant salvinia. Investigations continue to try and learn more about the introduction of the pernicious species to this isolated pond.
Read more about the successful treatment regime FWC Biologists used to control giant salvinia in Northwest Florida. This was published in Florida Aquatic Plant Management Society’s publication “Aquatics” – see page 5.
Air potato (Dioscores bulbifera) is a perennial, herbaceous self-twining vine that can grow over 60 feet in length, enabling it to climb over and smother many native plants. The Florida Exotic Plant Pest Council (FLEPPC) lists air potato as a Category 1 invasive plant, which means that it has disrupted natural communities and ecological functions by displacing native plant species.
In 2012, a leaf feeding beetle (Lilioceris cheni) was introduced into South Florida from China for biological control of air potato. Although it is too early to determine any potential long-term impacts, the initial results have been promising. The larvae and adults of the air potato leaf beetle feed on the leaf tissue and occasionally the bulbils. The damage to the growing tips of the plant have dramatically reduced its ability to cover native vegetation. Extensive damage to air potato was evident within three months after the first release. Additionally, testing by scientists at the USDA/ARS Invasive Plant Research Laboratory in Fort Lauderdale concluded that the beetle will not complete development on any other plant found in Florida.
Air potato beetle up close. Photo by Julie McConnell
The female air potato leaf beetle lays an average of 1,200 eggs, which develop into larvae in about four days. The young beetles skeletonize the air potato leaves for the next eight days and then pupate into foam-like cocoons. Clumps of cocoons fall to the ground and the adult beetles emerge 13 to 16 days later. There can be a new generation of air potato leaf beetle every month while the weather is warm. For the winter, the adults hide in leaf litter and wait for spring.
The question now is: “How well will they survive through a longer, colder Northwest Florida winter?”. USDA scientists, UF Extension agents and citizen scientists in Bay and Okaloosa County hope to find out. Earlier this month, June 2015, air potato leaf beetles from the Hayslip Biological Control and Research and Containment Laboratory in Ft. Pierce were released into areas containing air potato. They will be monitored over the next year. Look for an update this coming summer.
Immature TSA fruit are resemble tiny watermelons. Mature fruit turn yellow and contain 40-50 seeds each. Photo credit: UF Hayslip Biological Control Research and Containment Laboratory
Florida ranchers know Tropical Soda Apple (TSA) as the “Plant from Hell”. It was first noticed in south Florida, but its seeds survive in the digestive tract of animals and it spread north through the movement of hay and cattle. TSA plants are covered with thorns and can make large sections of pasture nearly useless for livestock. Concerted efforts to lessen the population of TSA since its arrival have reduced the populations in pastures but it persists in sheltered or waste locations. Cattle, birds, deer and feral hogs ingest the mature fruits and spread the plants to loafing and browsing areas that may be inaccessible to mechanical treatment with anything larger than a hoe. According to Dr. Jeff Mullahey, who has been working on TSA since its appearance in south Florida, one plant can produce 40,000-50,000 seeds with seed germination ranging from 75%-100%. The seeds remain viable for at least three years. Be on the lookout for these while engaged in outdoor activities.
Isolated plants can be controlled by mechanical means. You won’t want to pull them up barehanded, though. Additional information and control methods are available at http://edis.ifas.ufl.edu/uw097, or contact your local Extension agent.
The rounded seedling leaf in the foreground has few spines, but all the later leaves do have them. Photo by Jed Dillard
Five tiger shrimp captured by shrimpers in Pensacola Bay.
Giant Tiger Prawn (Penaeus monodon):
This catchy phrase coined by Robert Turpin (Escambia County Marine Resources Division) describes a recent invader to our marine waters in the past decade. Many coastal residents are aware of the invasive lionfish that has invaded our local reefs but less have probably heard of the Asian Tiger Shrimp. This member of the penaeid shrimp family, the same family are ediblewhite, brown, and pink shrimp come from, was brought to the United States in the 1960’s and 70’s as an aquaculture project. Over the years farmers have moved from Tiger Shrimp to the Pacific White Shrimp and the last known active farm was in 2004.
The Asian Tiger Shrimp can reach lengths of 12″
In 1988, two thousand of these shrimp were lost from a farm in South Carolina during a flood event. Only 10% of those were recaptured and some were collected as far away as Cape Canaveral. No more was heard from this release until 2006 when 6 were captured; one of those in Mississippi Sound near Dauphin Island. Each year since the number of reported captures has increased suggesting they are breeding.
In the Panhandle, one individual was caught in 2011 near Panama City and 5 were collected in 2012 in Pensacola Bay. They have been found in all Gulf coast states and there has been at least 1 record in each of the Florida Panhandle counties. The future impact of this shrimp to our area is still unknown but they have a high tolerance for salinity change and consume many types of benthic invertebrates. Tiger shrimp may out compete our native penaeid shrimps and could possibly feed directly on the juveniles. It is thought that they could possibly transmit diseases to our native shrimp.
Giant Tiger Prawn: This large shrimp, also known as the Asian Tiger Shrimp and the Black Tiger Shrimp, can reach lengths between 8-12 inches. It resembles are native edible penaeid shrimp but differs in that it has distinct black and yellow stripes.
NOAA scientists are interested in obtaining samples of this shrimp for DNA studies. It differs from other local penaid shrimp in that it is larger (8-12” long), dark in color (dark green to black) and has light stripes (white to cream colored). The larva and juveniles live in the bay. Sub adults will migrate offshore for breeding. They are a tropical species that have a low tolerance for cold temperatures, showing no growth below 20°C. If you think you have found one of these shrimp, record size location (GPS preferred), and email information to ExoticReports@MyFWC.com. You can also report to EDDMapS using the website or I’ve Got One! phone app. To learn more about Tiger Prawns view the USGS factsheet.
The nonnative Giant Tiger Prawn – also known as the Black Tiger Shrimp. Photo by David Knott, Bugwood.org
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