by Mark Mauldin | Oct 1, 2015
As summer browse dwindles the habitat improvement associate with wildlife food plots becomes even more evident.
Photo Credit: Mark Mauldin
Improving habitat can benefit the quantity and quality of wildlife on a piece of property. One common method for improving habitat is the establishment of food plots. Food plots are simply areas that are managed for the production of forages that help meet the nutritional requirements of the desired wildlife species.
The implementation of food plots has gained popularity largely through its association with hunting, specifically white-tailed deer hunting. Food plot establishment and hunting success can be directly related; attracting game to a specific area via the establishment of a highly desirable plant species. That said, rarely are food plots which are planned and utilized only as attractants very successful. Truly successful food plots are developed with yearlong habitat improvement in mind; improved hunting on the property is a by-product of the improvement in habitat.
Successful implementation of wildlife food plots takes planning and consideration. Many factors must be considered;
- Site selection: Factors like size, shape, soil characteristics, and location can greatly affect the potential success of a food plot.
- Nutritional demands of wildlife: Throughout the course of the year the nutritional demands of wildlife change. Wildlife, especially deer, will show preferences for different plants at different times of the year based largely on the nutritive value of the plant. Successful food plots seasonally match the nutrition offered to the nutrition need by the wildlife.
- Plant selection: Selecting the best species and varieties to plant in a food plot is a decision that tends to get a lot of attention, and rightfully so. Plantings should be selected based on how well they are adapted to the site, propensity of wildlife to utilize them, and how well they fit into the yearlong rotation. It is always advisable to plant a blend of multiple species, planting windows and persistence of the plants must be considered when formulating these blends.
- Agronomic practices: If all other factors are considered and appropriately addressed the success of a food plot is still dependent on the ability of the land manager to effectively plant and manage the crop(s). Soil fertility, weed control, planting depth, seeding rate, etc. all need to be correctly addressed to have a successful food plot.
Planning and hard work are prerequisites for successful food plots but when everything comes together seeing the benefits they provide can be a truly rewarding experience. If you are interested in learning more about successfully improving wildlife habitat through the implementation of food plots please consider attending Wildlife Food Plot Fundamentals. This workshop will be at the Washington County Agricultural Center on Thursday October 8th beginning at 6:30pm. Please see the flyer for more details, for questions or to register contact Mark Mauldin with UF/IFAS Extension, Washington County (850-638-6180, mdm83@ufl.edu).
by Rick O'Connor | Sep 19, 2015
I am not going to lie… I skipped August… It was hot…
September however was nice. The day I made the hike the skies were clear and the temperature was 75°F! wonderfully… truly wonderful.
If you are like me you probably begin your day around the same time – and have probably noticed that it is darker when you get up. September 22 is the fall equinox and the length of our day will be exactly 12 hours of daylight and 12 hours of darkness. We then enter the “dark side” of the calendar year – the days will become shorter… and already have. As we move into autumn on our beaches we will notice some changes. One, fewer visitors, but we will also notice changes in wildlife.
The steep incline of a winter time beach scarp.
Photo: Molly O’Connor
The remnants of moon jellyfish near a ghost crab hole.
Photo: Rick O’Connor
Many counties in the panhandle have lighting and barrier ordinances to protect wildlife and workers.
Photo: Rick O’Connor
As you can see in the photograph the scarp of the shoreline is becoming more pronounced. As the sun begins to spend more time below the horizon the winds shift, the waves change, sand is moved more offshore and the shape of our beach changes as well. You may have noticed the purple safety flags have been flying a lot recently. These mean “dangerous sea life” and we have been seeing a lot of jellyfish as the summer comes to a close. Today I noticed a lot of ghost crab holes. These guys are always around but their presence seems more noticeable this time of year – possibly due to more available food. Over the last six months I have been working with CleanPeace and the Escambia County Division of Marine Resources monitoring marine debris. Our objective is to determine what the major local debris issues are and develop an education program to try and reduce these problems. Cigarette butts have been consistently the #1 item since January. Many of you probably remember the “Keep Your Butt off the Beach” campaign a few years back… apparently did not worked well. We will have to educate locals and visitors to please take their cigarette butts with them. For those in Escambia County you will now notice the new Leave No Trace signs. The Escambia County Board of County Commissioners passed a new ordinance this past month that requires all residents and visitors to remove items from the beach overnight. Not only have these negatively impacted nesting sea turtles they have become a hazard for evening work crews and the general public. Most panhandle counties have some form of “Leave No Trace”. Please help educate everyone about their ordinances.
The majestic monarch butterfly stopping along the panhandle on its way to Mexico.
Photo: Molly O’Connor
The common sandspur.
Photo: Molly O’Connor
A snake skeleton found near the swale area on the island. Between the primary and secondary dune.
Photo: Molly O’Connor
Fall is the time of the monarch movement. Typically they begin to show in numbers after the equinox but we did see a few on the island this week. Be ready, next month should be full of them. The sandspurs were beginning to develop their spiny seed pods. I would caution all to check their shoes and clothing before leaving the beach this time of year to avoid carrying these seed pods home and distributing them in your yard… uncool.
One of the many species of dragonflies that visit our islands.
Photo: Molly O’Connor
The tracks of the very common armadillo.
Photo: Molly O’Connor
The invasive Chinese Tallow.
Photo: Rick O’Connor
We did see evidence of snake movement this week. There are several species, including the Eastern Diamondback Rattler, which will breed in the fall as well as the spring. I expect to see more activity as the days grow shorter. The dragonflies were very active this month. Actually my wife witnessed two of them consistently pestering a monarch butterfly until the butterfly moved away. I have seen armadillo activity every month of the year so far, this month was no different. The islands seem full of them. This lone Chinese Tallow has formed a small dune where other plants have established and many creatures have taken up residence. At this time there are no other Tallow in the area, and this one will need to be removed before the spread begins. But it is an interesting paradox in that there was an armadillo burrow found here and the sea oats have utilized this dune as well. Invasive species are a problem throughout the state and many have caused with economic or environmental problems – or both! Though this tree has participated in establishing a much needed dune on our hurricane beaten island – native plants do the same and should be favored over non-native. We will have to remove this tree.
An unknown track; possibly of a turtle hatching.
Photo: Molly O’Connor
This tick was a hitchhiker on our trip through the dunes.
Photo: Molly O’Connor
This track was found in the tertiary dune system and could be an adult turtle.
Photo: Rick O’Connor
This small track has the appearance of a “turtle crawl”. It certainly is not a sea turtle, in the middle of the dune field for one thing, but there are several freshwater ponds on our islands that harbor a variety of “riverine turtles”. I know that Cooters, Sliders, and Snappers live on Santa Rosa Island. Terrapins are found in salt marshes. Not sure if this is a turtle but all should be aware that now is hatching time. Many turtle nests began hatching about a month ago and young turtles can be found in a lot of locations. The track in this picture is from a very small animal.
Ticks… yep ticks… It is hard to do a lot of fun outdoor activity in the southeast without encountering these guys. They like to sit on top of tall grass and wait for a mammal to come rummaging through. After each hike we always do a “tick check”. I typically wash my hiking clothes AS SOON AS I GET HOME – in case they are harboring within… I would recommend you do the same. We have been following the “mystery track” since January. This “bed” we have seen each month is in the same location. I thought I had solved the mystery in July when I found armadillo tracks all around it but this month suggest this is not an armadillo. We are not sure what it is – we are leaning towards alligator or otter (both of which can be found – and have been found – on our islands). We will continue to monitor this and hopefully find the sculptor.
The top of a pine tree within a tertiary dune.
Photo: Molly O’Connor
The seagrass in the sound looked very thick and healthy this month. I have seen horseshoe crab here over the summer and Sea Grant conducted a scallop survey in Santa Rosa Sound and Big Lagoon within Santa Rosa and Escambia counties in August. We found no live scallop but plenty of dead ones – and some of that shell material was relatively “new”. Since scallops only live a year or two this is a good sign. There has been plenty of anecdotal evidence of live ones in the area. REMEMBER THAT IT IS ILLEGAL TO HARVEST SCALLOP WEST OF PORT ST. JOE AND ONLY FROM JUNE 27 TO SEPTEMBER 24 (Learn More). We will continue to conduct these surveys each summer to determine if our area would be a good candidate for a scallop restoration project.
As the days shorten and cool – I am expecting more wildlife activity to begin. Until next month.
by Erik Lovestrand | Feb 6, 2015
Nature has provided us with an incredible resource in the diverse assemblage of molluscan shellfish that inhabit our coastal bays and estuaries. One bivalve species in particular provides many human benefits. The eastern oyster (Crassostrea virginica) has not only proven to be a preferred food species for people but also derives many vital ecosystem services through its existence in our near-shore estuaries. Oysters are born as planktonic larvae that drift in the water for about 2 weeks. They are called a spat when they settle out of the water column and glue themselves to a suitable hard surface, such as another oyster shell, and begin to grow their own shell. Oysters feed on particulates in the water throughout their life and when mature can filter as much as 50 gallons per day. Because of this life style they provide some degree of water purification and improvement in water clarity. The structure of an oyster reef is also a valuable habitat component which provides shelter for a plethora of small creatures that support a vast food web in the estuary ecosystem.
Oystermen participate in shelling program for Apalachicola Bay
Barges will also be used to relay shells for replenishing oyster habitat.
Although we have several native species of oysters in the Gulf of Mexico the eastern oyster is the only species that supports a commercial industry. in Florida, the bulk of that industry has traditionally been centered around Apalachicola Bay in the mid-Panhandle region of the state. This one estuary system typically produces 90 percent of the state’s oyster crop and 10-13 percent of the nation’s harvest. Some good harvest years have yielded 4-6 million pounds of oyster meat (shells excluded) from this single bay. In recent years however there has been a dramatic decline in oyster abundance. The industry, along with concerned natural resource managers, is seeking to rebuild numbers to a sustainable harvest level. The reasons for this precipitous drop in numbers is the subject of much debate but savvy natural resource professionals believe a combination of factors have been involved over several years to cause the current situation.
Fossil oyster shell being relayed to bay bottom.
So, how do you bring back a thriving oyster industry from the brink of collapse? Several factors need to be considered and addressed as part of a holistic management approach. At the present time there are two primary mechanisms being employed to support increased oyster recruitment to Apalachicola Bay. The first involves “planting” a suitable material on the bay bottom for oyster spat attachment and growth. In the past this has primarily consisted of oyster shells from the shucking plants. More recently the industry has been employing the use of fossil shell material from a local mine. Oystermen are being employed to transfer the shell from land-based loading areas to the designated deposition sites in the bay. Funding is also forthcoming to allow shelling by barges to cover more area. The other strategy to assist with recovery has involved the use of regulatory authority in consultation with local experts and oystermen with decades of experience on the bay. This approach can reduce the harvest pressure on oysters and support a more rapid recovery, given proper conditions in the estuary. Bag limits have been reduced, enforcement has been stepped up to ensure compliance with the rules, and harvest areas have been adjusted.
Oystermen line up early to receive shell for relay project.
There are, of course, other important aspects to the solution for bringing back the thriving industry of the past and many of them relate to natural cycles of drought and flooding. Increasing human demands for water from the river system that feeds the bay tend to magnify the effects of natural drought cycles. If salinity remains high for longer periods there is an increased pressure from oyster predators that typically are limited by lower salinity. Factors related to oyster diseases and parasites are also in the mix. To say that it is a complicated situation would be an understatement. Researchers who have studied the system for their entire careers find it difficult to quantify the problems and solutions for this large, complex natural ecosystem that has been an important cultural and economic component of Florida’s makeup since early humans roasted or cracked open the first oyster. Hopefully, with enough concerned partners working towards effective management strategies we can once again enjoy in abundance the wholesome, delicate morsels that have been called the food of the gods.
Article by: Erik Lovestrand
Franklin County Extension Director
Sea Grant Regional Agent II
by Rick O'Connor | Jan 16, 2015
Beginning this month we will be posting a series of natural resource articles high lighting Florida’s Panhandle. The photographs and hikes presented in this series are from Escambia and Santa Rosa counties but the same natural places can be found anywhere between the Perdido and Apalachicola Rivers. We hope our readers will visit these places and DISCOVER FLORIDA’S PANHANDLE on their own. This year we will begin at the Gulf of Mexico and visit our BARRIER ISLANDS. We will visit the same location on Santa Rosa Island in Escambia County each month over the course of a year. During this series we should see how things change each season and learn more about our natural places.
The Gulf of Mexico at sunrise. Photo: Rick O’Connor
Here is the Gulf of Mexico. The northern Gulf is primary sand but their are areas of hard bottom that provide habitat for many of our commercial important fisheries. 450 feet off the shore from this photo is an artificial reef placed by Escambia County for residents and visitors alike to explore. These reefs attract a variety of reef fish and sea turtles and are great for wildlife viewing. Notice how low the sun is in the sky on this winter morning. The shortest day of the year was December 21 (when the sun was it’s lowest) and will be “climbing” as this series continues. Many beach residents use this as their clock!
Our barrier islands are considered the “world’s whitest beaches” and this is because of the high amount of quartz deposited here. In this photograph you can see the water is farther from shore than usual. This is due to the strong north winds blowing water offshore; this happens every winter – but provides feeding opportunities for shorebirds. The sand fencing is used by many of our counties to “kick start” dune restoration.
Primary dune line with sand fencing. Photo: Rick O’Connor
Beyond the primary dune on this portion of the island you will find low areas known as swales. These “depressions” will fill with water during rain events and provide much needed freshwater for the organisms who live out here. Barrier islands are xeric environments (meaning “desert like”) and freshwater habitats are very important for many creatures. Some of these ponds are ephemeral (meaning non-permanent) and dry up during some periods of the year.
Swale with dead cattails. Photo: Rick O’Connor
Small pines on the edge of a swale. Photo: Rick O’Connor
The water in most swales is freshwater. Photo: Rick O’Connor
Where the primary dune and swales end the secondary dune fields begin. Because of the primary dunes there is less wind and salt spray which allows different species to take root. The secondary dunes are often identified by their small round shrubs – such as goldenrod and beach heather. These larger plants will trap larger amounts of sand producing larger dunes. On the secondary dunes I usually find lots of tracks. Identifying tracks is difficult (especially in soft sand) but fun. Most of what I saw this winter day were mammals. Raccoons, opossums, and armadillos are very common. Skunks were once common but have been scarce since the hurricane years. Below are tracks of a canine. Many people bring their dogs to the beach but coyote and fox are also found here. These tracks measured about 3.5″ and more round than triangle shaped; suggesting this is a dog.
Small secondary dune with small pine trees.
This secondary dune supports a saw palmetto. Many forms of wildlife depending on these shrub areas.
These unidentified canine tracks are probably of a dog; though coyotes are on our islands
Beyond the secondary dunes are the largest dunes on the island, some measuring over 50′, these are the tertiary dunes. With the secondary dunes blocking wind and salt spray larger plants still are allowed to grow. Here we find actually trees; pine, live oak, magnolia to name a few. With the loss of primary and secondary dunes the tertiary dunes are exposed to the wind and salt spray of the Gulf side, which puts them at risk. This is why sea oats and primary dunes are protected in most counties.
The face of a tertiary dune. Photo: Rick O’Connor
Tertiary dunes are the largest dunes on the island; some reaching over 50′.
Tertiary dunes support trees such as this magnolia and yaupon holly.
The large field of tertiary dunes blocks enough wind that forests and salt marshes can establish themselves on the back side of the island. Here the diversity and abundance of wildlife increases. We have found not only the mammals already mentioned but snakes, freshwater turtles and terrapins, and a variety of birds. This winter day I found several small woodland and mocking birds. Some of our islands have deer and alligators.
From atop a tertiary dune you can view the maritime forest, salt marsh, and sound beyond. Photo: Rick O’Connor
Within the maritime forest you will find a variety of plants and animals.
Holly’s are famous for having the bright red berries around Christmas time. Here in January the berries are still found on some of them.
Between the maritime forest and the salt marsh you may find freshwater ponds. Like the swale ponds, these places are great places to find wildlife. Though I have not seen them in many years I have found alligators in this area. These ponds support populations of amphibians and small fishes.
This freshwater pond has bull minnows, amphibians, snakes, and – in the past – alligators. Photo: Rick O’Connor
With the dunes blocking offshore winds trees can grow much larger on the back side of the island; like this live oak.
This pond supports a stand of green algae which supports many of the aquatic animals that visit here.
On this winter day I primarily saw bird life. The air temperature was 39 F and the wind was out of the north. Many of the mammals move at night and the reptiles, being cold blooded, were hibernating somewhere; the bird life however was pretty active. Many woodlands birds were out feeding on seeds and berries, herons and egrets were in the marsh hunting fish in the shallow waters, and shorebirds were picking through the beach wrack and some were diving.
This pelican is searching over Santa Rosa Sound for a fish to feed on. Photo: Rick O’Connor
This unusual drag was found between the salt marsh and the sound side shoreline. It looks like a turtle crawl but at his time of year more probable something being dragged by something.
Armadillo tracks can be identified by their “tail drags”.
Salt marshes are one of the most productive systems on earth; and the target for another FLORIDA’S PANHANDLE series. Crabs, shrimp, mollusk, worms, terrapins, fish, and birds are some of the wildlife that call this place home – and maybe we will find some as this series continues into the warmer months. Today I found pelicans, herons, and egrets here eating.
A finger of a salt marsh on Santa Rosa Island. The water here is saline, particularly during high tide. Photo: Rick O’Connor
The muck of a salt marsh. This rich organic mud is very loose and the hiker can quickly sink! Notice the tracks of a predator.
Notice the low water levels typical of winter. This congregates fish into smaller pools and makes it easier for birds and mammals to catch them.
The Sound side of the island has wind but less wind than the Gulf side. The wave energy here is also lower supporting seagrass and oyster communities. Like the marsh these places are very productive; though all I really saw moving on this cold winter morning were the birds. There are two species of seagrass common to our sounds; turtle grass and shoal grass. However there have been reports of more tropical species appearing. We may find some when the water warms up. These waters support at least 100 species of fish and many invertebrates we enjoy eating.
The darker areas in the water are seagrasses. Photo: Rick O’Connor
I found this along the shore last winter. These are cannonball jellyfish.
This is a sea nettle. This species of jellyfish has a more painful sting. I only saw one of these today but saw several cannonballs.
People find this “sea foam” frequently when they visit the beach. It is formed when the winds pick up and there are nutrients in the water. It was up and down the beach today.
It is not uncommon to find dead fish along the shore after a hard freeze as we have had in recent weeks. When it warms these dead fish will attract scavengers including cottonmouths. Maybe we will see one later in the year.
There was very little trash on the island today but it was there. These pieces of debris can cause serious problems for coastal wildlife. We will discuss this issue more as this series moves on.
Well, for January we found the beach to be cold and windy. Very little wildlife was out to be viewed other than birds and the numerous tracks in the dunes, but as the temperatures warm we will see more. Take some time to visit our barrier islands and enjoy them. Until February.
by Rick O'Connor | Dec 12, 2014
Thank You for a Wonderful Year!
As we come to the end of our 100th year of serving the citizens of Florida, the University of Florida/IFAS Extension Faculty located in the 16 county offices of the Florida Panhandle thank you for making 2014 another great year!
Extension has come a long way assisting farmers and their families with relevant information since the beginning of the 20th century. Today, 100 years later, UF/IFAS Extension continues to provide science-based information to the citizens of Northwest Florida.
This year our County Extension Faculty provided valuable information and educational programs to 1000’s of individuals, families, businesses, and agricultural producers across the panhandle. As you know, our educational programming includes topics in areas such as Agriculture, Natural Resources, Horticulture, Family and Consumer Sciences, and 4-H Youth Development. UF/IFAS has a Solution for your Life!
We are excited about, and dedicated to providing our clients the most recent and science-based information on a wide range of topics such as:
- agricultural production and marketing,
- providing youth with exciting opportunities that develop life skills, teamwork, and responsibility
- food preservation, cooking
- helping individuals and families with health and wellness, parenting and manage budgets,
- consumer assistance within the home,
- wildlife and land management,
- coastal and inland fishery management,
- home gardening and commercial landscaping,
- acquiring Continuing Education Units for a variety of licenses.
Though the first 100 years of UF/IFAS Extension have been very productive we do not plan on sitting back and resting on the accomplishments of the past. We will continue to provide you and your family the best information and education available to provide “Solutions for Your Life!”
Thank you once again for participating in our Extension programs! We look forward to seeing you in 2015, and as always, if you have a question on any topic, or a suggestion to help us help you better, please do not hesitate to contact us. You can find your local County Extension office on the web at http://nwdistrict.ifas.ufl.edu or Facebook at https://www.facebook.com/IFASNW.
Happy Holidays & Best Wishes for the New Year!
From,
Dr. Pete Vergot III, Professor, and Northwest District Extension Director and your County Extension Faculty and Staff of the UF/IFAS Extension Northwest District serving Panhandle Florida
by Rick O'Connor | Oct 31, 2014
By Jack Payne
The selection of Dr. W. Kent Fuchs (pronounced “Fox”) as the next president of the University of Florida should be cause for celebration for anyone who cares about Florida agriculture and natural resources.
I’ll confess, I had some initial apprehension about whether an electrical engineer would be properly attuned to the importance of UF’s land-grant mission.
But I had the chance to take the measure of the man one-on-one over a 21Ž2-hour dinner as part of UF’s efforts to recruit top leaders to apply for the presidency, and I’m convinced he will support university research, extension and teaching that improve the lives of all Floridians. I endorse Fuchs, who still has to be confirmed by the State University System Board of Governors.
Fuchs was born into a hardscrabble existence on an Oklahoma farm. It was such a tough life that his dad decided Alaska would be more forgiving, and it’s where Fuchs grew up until the family moved to Miami, where he attended high school.
And let’s remember, he’s provost at one of the most venerable of land-grant universities, Cornell. It’s the only Ivy League school with a horticultural department, much less a School of Integrative Plant Science like the one Fuchs helped launch. Before Cornell, he was a leader at Purdue, also a land-grant university, and taught and researched at a third, the University of Illinois Urbana-Champaign.
With his Florida, agriculture, and land-grant bona fides, he sold me on being the right person for the job when he told me that if hired he would go on a statewide tour of stakeholder meetings. Not just to meet donors and alumni, but growers, commodity leaders, natural resource managers and UF/IFAS Extension agents.
That’s a promising sign that he intends to honor the public-service ethic of the land-grant university. He sees his new job the same way I see mine — that his office is not a room in Gainesville, but it’s the entire state. He’s walking the walk in New York with the recently announced Engaged Cornell, a $150 million initiative that aims to institutionalize a mandatory public-service component in undergraduate education so students contribute to solving problems outside the university gates.
UF’s land-grant mission is supposed to apply university wide. Traditionally, though, UF’s Institute of Food and Agricultural Sciences has more demonstrably implemented it than many other branches of the university.
There’s potential for real change in this area as our medical center leaders see in Extension the opportunity to do so much more to promote public health. Similarly, our engineering administrators have approached IFAS about working through Extension to bring technical assistance to businesses and communities.
There are also opportunities for IFAS to do more to serve Florida’s $142-billion-a-year agriculture and natural resource industries, particularly after six years of flat or declining state funding.
Support from UF’s leader is essential to IFAS’s quest to provide solutions to citrus greening, efforts to tackle the state’s water quality and water supply challenges, ambitious plans to expand the work of our agricultural leadership institute and work in helping Florida prepare for climate change and sea-level rise.
The land-grant system was founded more than 150 years ago on the noble proposition of democratizing higher education.
Today we have an opportunity to define the 21st century land-grant institution that is true to its mission while responding to the pressing problems of today.
Today IFAS seeks support from the UF administration to expand four-year online degree programs. We offer these at a discounted tuition to students who by choice or circumstance need a UF education to come to them instead of having to move to Gainesville.
Appalled by anecdotes of students going hungry or even scrounging from garbage bins, we at IFAS have begun formally assessing the extent of food security on campus as the first step toward establishing a food pantry for students in need. We’re hiring more bilingual 4-H agents and partnering with organizations that serve minority populations as we seek to better serve people who have traditionally been underrepresented in our youth development programs.
It’ll take a commitment from the top to secure the resources needed to realize IFAS’s potential. That commitment starts with an appreciation of the land-grant mission. Fuchs has looked me in the eye and shown me he has it.
Over salad, I began probing the extent to which this man intended to honor the land-grant mission with action. By decafs and dessert, I was presenting him with the Gator pin right off my own lapel and letting him know he’d be receiving a copy of A Land Remembered from me.
The presidential search committee on which I served declared a strong academic background an essential criteria for our next leader. The distinguished research background Fuchs has and his Ivy League experience more than satisfy that.
Some of us on the search committee – which also included IFAS plant breeder Harry Klee — also championed an appreciation for the land-grant mission as an important consideration in the search for a new president. We’re gratified to see we have it in Kent Fuchs, and we hope you’ll get to see it when he visits your region.
Jack Payne is senior vice president for agriculture and natural resources, University of Florida, and head of the Institute of Food and Agricultural Sciences
http://http://fosterfollynews.com/2014/10/30/personal-comment-a-land-grant-president-for-uf/
