There was, is, and will be the same amount of water on planet Earth. Water is a finite resource. The United States Geologic Survey estimates Earth holds around 1,386,000,000 cubic kilometers of water. Only 330,520 cubic kilometers, less than 1% of all water on Earth, is freshwater. This freshwater is available in the soils, atmosphere, biosphere and used by humans.
We all have different connections with water. Maybe it is swimming. Maybe it is enjoyment of clean laundry. Maybe it is the iconic scenes in the 1992 Academy Award for Best Cinematography, A River Runs Through It. Yet, we all depend on water for life. How and why water moves across a landscape to sustain life is important to us all.
Watersheds in the Continental United States (usgs.gov)
Water located on land is called surface water. Water located underground is called groundwater. A watershed is the area of land where surface water and groundwater drain to a common place. Watersheds vary in size from as small as the size of your foot to as large as the watersheds spanning the continental United States. Larger watersheds are composed of smaller watersheds linked together.
Water gradually flows from higher to lower points in a watershed. Precipitation (i.e., snow, rain and everything in between) collects and moves within the drainage area in the watershed. Not all precipitation falling on a watershed flows out of the watershed. Precipitation soaks into the soil and through porous rock moving to lower points in the watershed, returning to and replenishing water stored underground. This groundwater can return to the surface of the watershed via springs or artesian wells, if the groundwater is under enough pressure.
Water can be removed before flowing out of the watershed as well. Precipitation returns to the atmosphere through evaporation as part of the hydrologic cycle. Plants facilitate evaporation to the atmosphere through transpiration where the roots of plants absorb water from the soil and the water evaporates into the air through the leaves of the plants. Human uses of water also impact how water moves through a watershed. Drinking water supplies, industrial operations, or building dams changes the movement of water through the watershed.
Each of us lives in a watershed. There is much benefit to have healthy watersheds. Healthy watersheds are essential to support ecosystems and the services provided, such as safe drinking water, outdoor recreation, economics, and overall quality of life. There are many metrics and assessments used to measure the health of a watershed. Do you know what is the health of your watershed?
United States Environmental Protection Agency’s How’s My Watershed interactive tool (http://mywaterway.epa.gov)
The United States Environmental Protection Agency developed “How’s My Waterway” to provide the public with information about the condition of their local waters. How’s My Waterway offers three ways to explore your watershed. At the community level, you can see your watershed with details like the water quality, recreation, fish consumption, impairments, and associated plans working to remove impairments. At the state and national levels, you can find information about states/national water program(s) and specific water assessment(s) that affect your watershed.
Example–watershed for Okaloosa County UF/IFAS Extension North office.
Let’s give it a try! Go to www.mywaterway.epa.gov in your web browser. Enter the desired address and select >>Go. On the left, you’ll see an interactive map outlining your watershed and the drainage basin(s) that make up the watershed. On the right, there are 10 different tabs allowing you to explore various metrics of the watershed. For example, there is a general tab reviewing the water conditions and states (i.e., good, impaired, or condition unknown) for all surface waters in the watershed. Using the arrow on the right, you can expand each water source to learn specifics about the data-determined state of the water.
Enjoy exploring your watershed! If you have questions about the interactive “How’s My Waterway,” wish to join an educational session to learn more, and/or desire accompanying curriculum, please email Dana Stephens at dlbigham@ufl.edu.
Understanding Salinity in Northwest Florida’s Waters with a Family Activity
Dana Stephens, 4-H Agent
Salinity is the amount of total dissolved salts in water. This includes all salts not just sodium chloride, or table salt. Salinity is important in aquatic environments as many flora and fauna depend on salt and the level of dissolved salts in the water for survival. People interested in the composition of water frequently measure chemical and physical components of water. Salinity is one of the vital chemical components measured and often measured by a device determining how readily electrical conductance passes between two metal plates or electrodes. These units of electrical conductance, the estimate of total dissolved salts in water, is described in units of measurement of parts per thousand (PPT).
At the large scale, Earth processes, such as weathering of rocks, evaporation of ocean waters, and ice formation in the ocean, add salt to the aquatic environment. Earth processes, such as freshwater input from rivers, rain and snow precipitation, and ice melting, decrease the concentration of salt in the aquatic environment. Anthropogenic (human-induced) activities, such as urbanization or atmospheric deposition, can also contribute to changes in salinity.
Salinity and changes in salinity affect how water moves on Earth due to contrasts in the density of water. Water containing no dissolved salts is less dense than water containing dissolved salts. Density is weight per volume, so water with no dissolved salts (less dense) will float on top of water with dissolved salts (denser). This is why swimming in the ocean may feel easier than swimming in a lake because the denser water provides increased buoyancy.
Northwest Florida is a unique place because we have a variety of surface waters that range in salinity. There are ponds, lakes, streams, rivers, and springs, which have no to low salinity levels (0 to 0.5 PPT), and commonly referred to as freshwater systems. We house six estuaries—Perdido Bay, Pensacola/Escambia Bay, Choctawhatchee Bay, St. Andrews Bay, St. Joseph Bay, and Apalachicola Bay. Estuaries are bodies of water with freshwater input(s) (e.g., rivers) and a permanent opening to the ocean (e.g., Destin Pass in the Choctawhatchee Bay). Estuarine waters are termed brackish water (0.5 to 30 PPT) due to the dynamic changes in salinity at spatial and temporal scales. Waterbodies with an even more dynamic change in salinity are the coastal dune lakes Northwest Florida’s Walton and Bay Counties. Coastal dune lakes are waterbodies perched on sand dunes that intermittently open and close to the Gulf of Mexico. Sometimes these waterbodies are fresh and sometimes they have the same salinity as the Gulf of Mexico, like after a large storm event. Finally, the Gulf of Mexico, or ocean, has the highest salinity (> 30 PPT) among the waterbodies of Northwest Florida.
Here is an educational activity for the family to explore salinity and how salinity differs among Northwest Florida waters.
Clean water is vital for our health, the environment, and the sustainability of our communities. Pollution and contaminants can harm aquatic life, disrupt ecosystems, and upset the natural balance of our surroundings. By taking steps to maintain and enhance water quality, we ensure clean water for ourselves and future generations while preserving our precious environment. While the state addresses broader concerns, each of us can contribute to better water quality right at home. Here are some easy tips for improving water quality in your own backyard:
UF/IFAS Photo by Tyler Jones
Fertilize Appropriately: Plants need nutrients to grow, and proper fertilization is essential for their health. Following recommended rates and application schedules, as provided by UF/IFAS, can help prevent nutrient runoff and leaching, which can lead to water pollution in Florida. Always follow the instructions on the fertilizer label and adhere to local fertilizer regulations. When seeking professional landscaping assistance, make sure the provider is a licensed fertilizer applicator.
Maintain Your Septic Tank: Approximately one-third of Florida’s wastewater is treated by septic systems. However, many of these systems fail to adequately treat wastewater, releasing nutrients into our groundwater and surface waters. Regular inspections and pumping every 3-5 years are crucial to ensuring your system functions correctly. Dispose of human waste properly, maintain your drain field, and use water efficiently to keep your septic system in good working order.
UF/IFAS Photo by Samantha Howley
Care for Your Stormwater Pond: Stormwater ponds play a vital role in treating runoff water from neighborhoods. Look for plants along the pond’s banks, as they help filter nutrients from the water. These plants also act as a buffer between the pond and surrounding areas, such as lawns, roads, or sidewalks. Avoid removing or mowing these plants. If you live near a pond, maintain a 10-foot buffer between the pond and any areas where you apply fertilizer or herbicides to minimize the risk of pollutants reaching the pond and affecting its water quality.
Use Pesticides Wisely: Unwanted pesticides in water can harm the water’s quality. Reducing pesticide use benefits your family and the environment. By using fewer pesticides, you help preserve biodiversity, protect beneficial insects, and maintain ecosystem health.
Water Efficiently: A great way to conserve water is by being smart about how you care for your garden. To start, group plants with similar water needs together and make sure your watering system is set up correctly. Irrigation systems are designed to work alongside natural rain, so if rain is in the forecast, hold off on watering. To figure out when your plants need water, keep an eye out for signs of wilting in your grass or plants. When you do water, it’s best to do it in the morning to minimize water loss through evaporation. When you can, use a watering can, pail, or hose for precise watering. Regularly inspect your irrigation system for leaks, clogs, or breaks. Ensure that all sprinklers are directing water on your plants, not on the sidewalk.
UF/IFAS Photo by Tyler Jones
Improving local water quality is essential for safeguarding our natural resources and the well-being of our communities. By adopting these simple strategies, you can actively contribute to reducing water pollution and preserving the beauty of our local waterways. For more information and guidance on improving water quality at home, don’t hesitate to contact your local UF/IFAS Extension. Together, we can make a positive impact on our environment and future generations.
Despite its name, giant salvinia (Salvinia molesta) is actually pretty small. The floating plant starts out with a cluster of leaves no bigger than a dime. They don’t stay that way, though, and perhaps their outsized influence and spread gives the “giant” a little more credence.
Giant salvinia is an invasive aquatic plant that was introduced to the United States as an ornamental plant (for aquariums and backyard ponds) from South America. Once it managed to escape to the wild, however, salvinia really took off. More than 20 states report salvinia popping up in their waters, although Texas and Louisiana seem to have the biggest battles with it. The plant has choked up entire freshwater lakes and sections of rivers, requiring a major eradication effort just to regain access to the water. Even small craft like kayaks and canoes cannot make it through a water body clogged with this plant. It is often spread by small pieces lodging in boat motors and trailers, so if you boat frequently in an area of known salvinia, be sure to remove any fragments of the plant once you are back on land. Preventing the spread from one water body to another is crucial.
Our native birds, fish, and aquatic mammals don’t eat giant salvinia—it appears not to have much nutritional value—and therefore its growth goes unchecked. The thick mats of plant growth block sunlight into the water column, preventing other aquatic plants from growing. Die-offs of large numbers of salvinia can eat up oxygen levels in the water, causing fish kills.
Giant salvinia overgrowth in a backwater section of Bayou Chico in Escambia County. Photo credit: Escambia County Natural Resource Management
There are several approaches to managing the plant. Mechanical or hand removal can take out significant amounts of salvinia, but is ineffective in the long run. Any small piece of chopped up plant left behind in the process will regrow into new spreading plants, so leaving any fragments in the water ends up increasing the population. More effective methods include applying herbicides or using a biocontrol insect called the salvinia weevil. This South American beetle (Cyrtobagous salviniae) is very small (only 2 mm as an adult) but feeds exclusively on salvinia plants, stunting their growth and causing them to sink underwater. A well-established salvinia weevil population can effectively manage large infestations of the plant, dropping coverage by 90%.
One natural check to unfettered growth in our area is that salvinia tends to thrive only in freshwater or very low salinity water bodies. We have identified populations of salvinia in the upper reaches of local bayous in Escambia County, but as salinity levels increase closer to the bay, the plant seems unable to establish itself.
Identification of giant salvinia is rather fascinating, as you need a hand lens to definitively distinguish it from a very similar nonnative species called water spangles or water fern (Salvinia minima). Both species have small clear-white, upright hairs covering the leaves. When examined closely, the observer will note that in giant salvinia that double pairs of hairs form a structure very similar to an egg beater, whereas in water spangles the leaf hairs do not connect.
Giant salvinia can be distinguished from its cousin, common salvinia (Salvinia minima) by the shape of its trichomes, or leaf-hairs. Giant salvinia’s leaf hairs (right) are closed at the tip, forming an “egg-beater” shape, whereas common salvinia’s leaf hairs (left) are branched at the tip. Giant salvinia is a larger plant that forms thicker, denser mats. Common salvinia can cover large areas but typically forms thinner mats and does not pose as much risk to boating traffic. Photos and caption courtesy LSU AgCenter
If you think you see giant salvinia in a local water body, we would love to know. It is an aggressive invasive plant that is relatively new to the area, and we have a chance to keep this from spreading with your help. What can you do?
Contact the Escambia County Division of Water Quality and Land Management – (850) 595-3496
Contact the Escambia County Extension Office – (850) 475-5230 ext. 1111
Report in the EDDMapS national database – https://www.eddmaps.org – select “report sightings”
If you find just a small amount, remove it and allow to dry out on your property. Once dried you can double bag and dispose of it.
Are you a Florida homeowner connected to a private well and/or septic system? Do you know want to learn more about your water and wastewater management systems at home?
If so, please join the UF/IFAS Central and Northwest Florida water resources regional specialized agents Yilin Zhuang and Andrea Albertin, in our four free private well and septic system webinars in February and March:
Thursday, February 9 at 2:00 p.m.: Private Wells 101
Thursday, February 16 at 2:00 p.m.: Septic System 101
Thursday, February 23 at 2:00 p.m.: Private Well Care Before and After Storms
Thursday, March 2 at 2:00 p.m.: Septic System Care Before and After Storms
After completing the webinars, attendees will also receive free mail-in well water screening for total coliform bacteria and E. coli.
To register, please visit our Eventbrite page: https://2023FWON.eventbrite.com. These webinars are free, but we ask all attendees to register.
For more information, please contact Dr. Yilin Zhuang at yilinz@ufl.edu, or Dr. Andrea Albertin at albertin@ufl.edu or via telephone: (850) 875-7111.
GUEST AUTHOR: PRUDENCE CASKEY – 4-H Agent in Santa Rosa County
The hot, Florida summer is approaching, and we all need to make sure we focus on hydration in the heat. Dehydration is very common in hot, humid environments. Many people do not drink the recommended amount of water. Many of us have our coffee in the morning and unless we go out to lunch and someone gives us water, we seldom think about water during the day. Another confusing concept is how much water we should drink. Growing up we were told to get eight glasses of water a day. That is 64 ounces. Let’s see if that adage still holds true today.
Animals are well aware of the need for water. Photo: Prudence Caskey
How much water should I drink?
The best way to calculate how many ounces of water to drink is to multiply your weight by .67 or 67%. For example, a person weighing 150 pounds would need 100½ ounces or a little over 12½ cups. On the other hand, a person weighing 200 pounds would need 134 ounces or 16¾ cups.
Is that all the water I need?
No, as you sweat, you lose the water that you have already consumed. If you are sweating for 30 minutes, you need to replenish your hydration with 12 additional ounces of fluid.
What fluid should I drink?
The main thing when it comes to hydration, is to remember, just because it is wet, does not mean you are being hydrated. Different fluids are absorbed by our bodies differently. Some alcoholic beverages remove hydration from our bodies as we drink them. Below is an example of how our bodies absorb some common beverages:
Water absorbed at 100%
Sparkling Water absorbed at 100%
Skim Milk is absorbed at 90%
Buttermilk is absorbed at 90%
Whole Milk is absorbed at 80%
Apple Juice is absorbed at 88%
Decaffeinated Coffee is absorbed at 90%
Coffee is absorbed at 80%
Sports Drinks absorbed at 50%
Energy Drink absorbed at 40%
Wine is absorbed at negative 150%
Beer is absorbed at negative 60%
Sake is absorbed at negative 180%
Liquor is absorbed at negative 300%
This is a huge concept to grasp, if you plan on being out at the beach with your friends this summer. With this example, a well-hydrated 150-pound person consumes the required 100½ ounces of fluid. Then at a gathering, they have three, glasses of wine. The standard five ounces per glass would mean they have removed 22½ ounces from their hydration after drinking only 15 ounces of wine. Be cognoscente of what you add to your coolers this year.
What are the signs of dehydration?
There are many signs our bodies will give us to signal dehydration. Headache, nausea, and muscle pains are common. However, the most common sign of dehydration is thirst. That’s right, if you are thirsty, it is your body’s way of letting you know you need fluids. Just be careful which fluids you chose this summer when you are out and enjoying the Florida sun.
